On the 20th, Komatsu Sake Brewery in Saga, where Manrei is brewed, held a warehouse opening ceremony 🍶.
It had been raining until the day before, but we are glad that the weather cleared up. ☀️ It was a warm day with a temperature of 18 degrees Celsius!
This is the limited unfiltered unpasteurized sake version of the all-year-round super-harsh sake!
Cold sake.
The aroma is subdued.
It has a smooth mouthfeel and a gentle flavor.
The aftertaste is crisp and clean.
The alcohol content is high, so the alcohol comes afterwards.
A cup of sake purchased in Karatsu, with a robust sake-like flavor. I envy that I can buy this on a regular basis... It went well with a strong meal. Delicious!
Today I'm in the mood for some dry sake and sashimi 🤗, so I bought a bottle of Manrei, a Japanese sake from Saga Prefecture! Moreover, I heard that this sake is a limited edition that is usually only available in Saga Prefecture 🤔I don't know how true this is, but I'm a sucker for words, so I bought it!
When I opened the bottle, the aroma was moderate, but when I put it in my mouth, I could feel the aroma coming on! The aroma is moderate, but the mouthfeel is very smooth.
Delicious sashimi and delicious sake 🍶!
This is the best time of the year, no doubt about it!
Thank you so much for the food!
Good evening, Mr. Ankake!
Good sashimi and good sake is indeed a great time 🍶.
I was tempted to drink it after reading your review, but I can't today 🤣.
I hope to meet Manrei someday 😊.
Manrei Special Junmai Nigori Nama Shu 720ml
Rice polishing ratio 55
Alcohol content 15%.
For some reason, a liquor store in my neighborhood sells Karatsu sake.
It was recommended by the clerk. Please be careful to open the bottle! And.
I opened the bottle in a bowl. Pukupuku white cloud, yes close it! This process is like a ritual for me lately 😅.
It looks like an adult calpis soda 🥤 but it's rather dry and not sweet.
I checked and it seems that it is watered down to make it easier to drink. I'd love to try the original 😄
Amto Liquor Store Tasting and Sales Event ⑨
A pitch-black drink that I was quite interested in, with a few spirit-based drinks in between along the way.
Manrei no Mirinko Nama
This is a special mirin made by the Manrei brewery for drinking. Moreover, it is an eight-year-aged one. I was so excited when I took a sip of it. It has a very concentrated honey and caramel sweet flavor. It is easy to drink when it is heated up, and it seems to be good for your throat when you have a cold. It tastes like the sauce of mitarashi dumplings, and I thought it would be really good if I poured it over vanilla.
Spirits with sansho made me "stink" 🤣.
Amt tasting (10)
Mirin developed for drinking 😳
Mirin but it's a raw sake 😳
Mirin is unfiltered raw raw sake 😅.
It was made in 2018, so it's quite matured type.
It has a rich taste. It has a thick sweet taste like mitarashi dumplings.
It tastes better when heated 😋.
Hello bouken 🐦!
Manrei, you make so many different kinds of mirin 😳 Raw sake mirin, eh 😳😳And it tastes good warmed up, doesn't it? I'm too curious 😆.
Mirinko is the only one I can relax with 🤣.
Good evening, Pon-chan.
Nemuchi-san reacted so much to this 🫶😁.
It was something like Tamagawa's Time Machine with thick honey 🤔.
It's a kinky drink but it's got a cute name 🤣.
Today is the age of Nyan, and I have high expectations for the cute labels.
The label embodies the brewer's brewing style!
The label embodies the brewer's brewing style!
Now, let's drink!
Wow, pineapple aroma and soft taste!
Sake spirit is low (14°), sweet, and easy to drink!
Drinking more and more, oh, I'm getting drunk.
A bottle that can be drunk peacefully,
Please try it.
thanks Jishu Senmaru (Ezo:Ishiyama)
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Manrei
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