Logo
SakenowaRecord your sake experiences and discover your favorites
旦旦
自分が忘れないための記録 ゆるゆるです

Registered Date

Check-ins

129

Favorite Brands

1

Most Check-in Brands

Jikon
4(8.7%)
Hiroki
4(8.7%)
Yamamoto
3(6.52%)
長珍
3(6.52%)
Miyakobijin
2(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
10(7.75%)
Niigata
10(7.75%)
Tochigi
7(5.43%)
Mie
6(4.65%)
Shiga
6(4.65%)

Timeline

旦旦
Miyakobijin星生純米吟醸山廃原酒生酒無濾過
Miyakobijin ShuzoHyogo
alt 1alt 2
23
旦
Kacho Fugetsu's "Moon" series It has a cream cheese and nut-like aroma, which is in harmony with the moderately rich flavor of Yamahai. I like both unfiltered raw sake and Yamahai, so this is a great sake for me. ...... I would like to pair it with a mild miso.
Japanese>English
旦旦
alt 1
28
旦
Contrary to the sweet aroma, it has a spicy taste with a hint of bitterness. The owner, who drank it freshly opened, said it was like water, so I wonder if the taste changed over time. The aftertaste is not so long, and it is best to eat it with a little soy sauce or salted wasabi with sashimi, which you can feel the fat and flow easily.
Japanese>English
旦旦
Yokoyama Gojuよこやま SILVER 1814（火入）純米吟醸
Omoya ShuzoNagasaki
alt 1alt 2
23
旦
Rounded fruit sweetness that doesn't betray the aroma. Muscat, ripe honey-like melon with a decent amount of alcohol (not too much). I wonder where this flavor comes from for a Junmai Ginjo Hiiryuu...it is so delicious! It has a modern taste. I recommend it to women who like sweet sake.
Japanese>English
旦旦
alt 1
20
旦
If you drink it chilled, it is easy to drink (like water), and it has a little bit of good bitterness. If you drink it a little higher in temperature (not even at room temperature), you can feel the sweetness strongly in the attack, and the bitterness becomes stronger as well as the umami, but I like it better this way.
Japanese>English
旦旦
Glorious Mt.Fuji純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
alt 1alt 2
21
旦
If you drink it in a wine glass, the aroma is too strong and the fruit and sweetness are strong. You can feel the gentle sweetness without the harshness of unpasteurized sake. The aftertaste is mellow and leaves you with the feeling of being wrapped in the sun. Think of a strong, sweet woman. I wonder what would go well with ...... carrots pickled in rice or something fragrant but not overpowering. (I couldn't log in to my account and was posting this under a new account, but somehow I was able to log in and repost it)
Japanese>English
旦旦
alt 1alt 2
16
旦
Clean aftertaste The sweetness isn't overpowering, so I want to make it a standard food sake. It's not quite enough for me, though!
Japanese>English
旦旦
alt 1
22
旦
Salt French hops with French Mediterranean salt No.65 A slight sweetness comes with the aroma, but when you put it in your mouth, it definitely has a rich hop flavor and taste. There is no alcohol weight at all, and I'm glad I could think of someone to recommend this to!
Japanese>English
旦旦
HaneyaSHINE純米原酒生酒無濾過
Fumigiku ShuzoToyama
alt 1alt 2
22
旦
It's been over a week since I opened it. When I drank it in a Riedel Junmai glass, the taste was mellow and round, with a strong sweetness, and all the bad parts were gone. When I tried it in a different glass, there was a slight bitter aftertaste, and I was impressed by the difference in the glasses. ......
Japanese>English
旦旦
alt 1alt 2
21
旦
It has a lactic acid-like aroma. Mellow and dense. Is it because it is matured? Even if the aroma is as strong as sansho (Japanese pepper), it has a good strength. I was able to buy it for less than 1,000 yen at the supermarket, but this makes me happy!
Japanese>English
旦旦
alt 1alt 2
16
旦
Lemon flavored buttercream No, cheesecake ......? It smells like... Wow, mild and sweet! The smell alone is delicious: ...... I'm not sure what to make of it, but I'm sure it's a good idea. It goes well with Squid Sashimi. ...... I'm so impressed, I want to drip sudachi on it! VEGA has a bitter taste, but this is delicious. ......
Japanese>English
旦旦
alt 1
13
旦
I got to do a tasting. It has the depth of flavor that is typical of a traditional sake, but it is also more gentle, with a good sweetness and a strong aftertaste. I was able to compare it with REGURUS, so I was able to feel the charm more.
Japanese>English
旦旦
alt 1alt 2
18
旦
Aroma: Sharp rice aroma. The attack is round, but after that, it has a spicy aftertaste that goes through the nose. I wonder if it's just my imagination that I taste something like bonito flakes. I forgot to record the taste when I opened it, so I lost track of it. (The rabbit who broke in)
Japanese>English
旦旦
Kamonishiki月白 しぼりたて純米大吟醸
Kamonishiki ShuzoNiigata
alt 1alt 2
25
旦
The aroma is blue and rice-like, like the top of the bottom. The stimulus in the mouth is mild, and a good sweetness comes after that. Goes well with shrooms Added on 7/21 When you drink it in a Riedel Junmai glass, you can feel the strong aroma, a little too strong. The taste is like plain yogurt (but with a strong raw milk taste) with a lactic acid attack and a lingering view. After all, it goes well with the taste of the sea which has a strong flavor, such as cod roe and sea urchin.
Japanese>English
旦旦
Hakuko緑ラベル特別純米生酒
Morikawa ShuzoHiroshima
alt 1alt 2
24
旦
The aroma is of blue summer. When you swallow it, a mild sweetness is added and the aftertaste is medium. boiled molokheiya is the best match Cauliflower mousse x Corn soup x (If the salt content was a little higher, it would be 0) Mozuku x (Doesn't go well with vinegar) Salt x (Is there any sake that doesn't go well with salt? ......)
Japanese>English
旦旦
alt 1alt 2
15
旦
The scent and taste of a kyu ...... I wonder what this is (yoparai) like astringent, like the scent of your grandmother's chest ...... (praise) My favorite flavor, apricot? The bottom of the lingering middle I'm sure you've heard of it.
Japanese>English
旦旦
Takachiyo59 美山錦純米吟醸原酒生酒
Takachiyo ShuzoNiigata
alt 1
19
旦
Photo citation Aroma Fruity, smells like a banana that has been in the supermarket for a day. Taste Fruity, almost no miscellaneous flavors. When the temperature changes to room temperature, the sweetness stands out the most.
Japanese>English
旦旦
Mifuku金魚ラベル純米山廃にごり酒
Mifuku ShuzoShiga
alt 1alt 2
16
旦
Aftertaste: Medium-high Nose A clean rice aroma. Taste Almost no sweetness, but a sharpness, or rather, a not-so-pleasant numbness in all areas touched. The flavour in the aftertaste is mellow. Myoga → losing Oyster in oil -> It doesn't lose, but the marriage is not so good Ginkgo nut fried bean curd → If you eat it with a little more salt, the aroma is a good marriage
Japanese>English
旦旦
Senkinクラシック 無垢
せんきんTochigi
alt 1alt 2
13
旦
Short aftertaste, lost to bonito? About 3/10 fruity. Sourness and bitterness? A kind of miscellaneous taste comes to the second attack. Olive oil, fresh onion, pepper.
Japanese>English
旦旦
TenmeiKitakataYamada 東京精米88%純米
Akebono ShuzoFukushima
alt 1
2
旦
The sweetness and acidity are so good that it is hard to believe the rice polishing ratio is 88%. The flavor of the rice is combined with the sweetness and acidity, and the mellowness and sharpness coexist. It goes well with miso dip of ginger.
Japanese>English
5

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title