旦
Aftertaste: Medium-high
Nose A clean rice aroma.
Taste Almost no sweetness, but a sharpness, or rather, a not-so-pleasant numbness in all areas touched.
The flavour in the aftertaste is mellow.
Myoga → losing
Oyster in oil -> It doesn't lose, but the marriage is not so good
Ginkgo nut fried bean curd → If you eat it with a little more salt, the aroma is a good marriage
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