Q太郎丸
Sake from Hirado. Fruity.
The label is stylish.
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Q太郎丸
Kyushu rainy season has come. Dry Junmai is delicious chilled.
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Q太郎丸
This is not a trendy sake, but a very straightforward sake. Delicious cold (room temperature) or warm. If you like sake, please try it.
Sake meter value +6.5
Koji rice: Yamadanishiki (20%)
Kakemai: Saikai (50%) Omachi (30%)
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Q太郎丸
Best of all, it's a great costumer. If not, it's simply delicious.
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Q太郎丸
It was on a hot and delicious ranking site.
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Q太郎丸
It's dry. It's cold (room temperature) to hot.
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Q太郎丸
It tastes like a raw source of flavors and a ramune. The ramune flavor is from the next day, but it's usually delicious. Especially on the first day, you can go goofing off on its own. Adult Juice.
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Q太郎丸
You can buy it for a little over 1000 yen. I tried it cold or hot, but it didn't feel right to me, not fruity, not tasty, not so much. Is the requirement too much? Does Adatara have more to offer?
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Q太郎丸
Drinking lightly with cold sake. It's usually delicious.
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Q太郎丸
It can be served cold or hot.
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Q太郎丸
H29.2月
Q太郎丸
The richness and flavor of the raw-moto brew!
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Q太郎丸
I haven't had a Daiginjo in a long time. It's really good.
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Q太郎丸
It's dry and delicious.
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Q太郎丸
A group photo of people who drank recently. All of them are very tasty. It's not too sweet because it's a dry type.
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Q太郎丸
It's useful for drinking in one sitting. I wonder if it will be classified as old sake. I'm not sure how to classify it, but it doesn't get posted, so I did.
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Q太郎丸
It was delicious. I moved to a warmed-up version of Daiseven
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Q太郎丸
It's really good at room temperature or warmed up.
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Q太郎丸
The Hiki cherry tree. 3 years overdue? Old sake. This may be a different genre of sake from the usual Japanese sake. It tastes deep when warmed up, but it's difficult. The taste is like encountering a Darth Lycanthrope suddenly at the Dracula level of one digit. It tastes like Kenrishi. I expect this to level up and weaken the opponent.
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