@1980
Hakusen that has been aged for one summer.
The aroma is slightly fruity!
But it is calm and delicious!
Easy to drink!
Slightly sweet but refreshing!
Mild and crisp!
I'll get it, asshole!
Special Tailoring @ 2200
Original from Meishu no Yutaka, a sake store
According to the store
This is Yutaka's original Junmai Daiginjo specially tailored by Daishinshu. It is made from contract-grown Kinmon-Nishiki rice from Nagano Prefecture, which is suitable for sake brewing, and has a sharp gin aroma that lingers in the finish. It is characterized by a round, full flavor that makes you want to smile.
The aroma is fruity.
A sip is sweet, but not that sweet...
but not that sweet.
There is also a sense of crispness
I don't get tired of it.
It's also thick and mellow!
You can only buy it here!
Icchauzobacayaro!
@1300
I've been interested in this one for a while!
Aroma is slightly fruity
One sip, definitely spicy!
One sip, definitely refreshing!
But I didn't really taste the flavor.
Too refreshing!
On the second day, the taste opened up and it tasted good!
This is my personal opinion!
Icchauzobacayaro!
@1540
AKABU's standard sake! Probably.
Fruity aroma in the mouth.
You think it's sweet, but it's not.
But it is not that persistent sweetness.
Clear and not too much of a bad taste.
Very easy to drink.
Suitable for a mealtime drink.
Drinking it at a BBQ this time.
Great taste for the price: ‼︎
I hope you like it!
I think I understand the meaning of the phrase "sake brewing that opens up the acidity."
I think I know what that means.
Mellow aroma? Fruity?
But there is a gap between the aroma and the mouthfeel.
The acidity is refreshing, sharp, and umami.
It's not the kind of wine you drink in large gulps.
Drink it slowly while having something to eat.
It makes me drunk, maybe because of its high alcohol content.
It is a new world.
Icchauzobacayaro!
Zak after a long time
There is an aroma
It's a gorgeous sake!
I thought it would be sweet because of Aizan
But it's surprisingly refreshing!
It's like sweet and spicy
It's completely different from the last Aizan I drank at Kaze no Mori
It's made in a different way.
It may be natural though.
It's delicious in the order of sweet, salty and spicy!
@2420
ICHAUZO BAKAYARO!!!
Kaze no Mori after a long time!
First Aizan, Zarusakari!
When the bottle is opened, there is some fizz.
At first, I thought it was bitter.
But it turned out to be complex and delicious.
I don't know how to describe the taste with fruits, but...
I don't know how to describe the taste with fruits.
As I continued drinking
It's a beautiful sake.
I'll give it another half a day to drink!
It's a hard water drink!
@1998
Icchauzobacayaro!
My first bottle of Toyo Bijin
I saw someone buying two bottles of Toyo Bijin at a sake store, and I got curious and bought them.
Sake Mirai is the same sake rice as Jyushiyo, right?
The first sip was sweet.
But it's not too sweet.
It also has a refreshing taste.
And it's fruity.
It was delicious!
I'll be back!
First time, Yuki no Bijin!
I have heard that Yuki no Bijin is No. 6 yeast, and I wonder if it is the same as the famous Shinsei?
When the bottle is opened, there is a slight effervescence.
The aroma is fruity.
It has a sweet taste in the mouth.
However, it feels like it goes down the throat.
I like this kind of wine.
It's delicious!
I'll get it, you idiot!
Zarusouhouhourai?
You can't read the kanji!
But I was curious about it, so I bought it.
When it comes to sake in Kanagawa, Isohajime is the name of the game, right?
But I bought it!
Taste: LaFrance, indeed!
Is it sweet?
It's not sweet, but it goes down your throat like a sip!
Fruity but a little spicy
Easy to drink with low alcohol content
Dangerous sake!
I'll get you, asshole!
I bought it at a liquor store I sometimes go to!
Kaygetsu? I'm sorry, I'm not familiar with it.
I don't think it has any aroma.
It's like they say it's super dry.
It's very spicy!
It's not the kind of sake that goes down your throat quickly.
It's not the kind of sake that you drink up quickly.
It's a sake to drink slowly with a meal.
but a sake to be drunk slowly with a meal!
I'll get it, you idiot!
Oshinushi!
For the first time, I drank the famous Sono Kangiku from Chiba Prefecture!
When I opened the bottle, I felt a little gas.
The aroma is slightly fruity.
When you take a sip, it's juicy!
Juicy!
However, it is not extremely sweet, and the taste is very refreshing!
I would recommend this Japanese to anyone!
I'll be back soon!
@1595
I drank Bon for the first time!
It seems to be a brewery with a long history.
It doesn't have much of an aroma, but it is a little fruity and refreshing.
A little fruity and refreshing
A little fruity and refreshing, with a tangy spiciness that comes later.
It seems to go well with any meal!
I'm going to drink it!
I drank "Gikyo" for the first time!
I found this sake wrapped in newspaper at my usual sake store! I thought it was a bit suspicious and didn't reach for it, but finally I did!
The robust flavor of Yamada-Nishiki!
Not just fruity or refreshing, which are the latest fads, but delicious with a good balance of umami and bitterness!
It's delicious with a strong sake assertiveness that doesn't lose out to the food!
Icchauzo bakayaro!
Good morning, yasuosan😃!
Congratulations on your first chivalry ㊗️ 🎉I only drink it outside 🥲 but I'm hesitant to buy 🗞️ alcohol wrapped in newspaper 😅 but I have a theory that newspaper is delicious ‼️
Go for it 😆
I got a bottle of sake from Shimane Prefecture.
It's a junmai ginjo, so it's refreshing.
but it has a spiciness and a crisp feeling on the throat!
It's delicious!
Unlike the recent fruity sake
I really like this kind of sake!
First time! Honorary Chrysanthemum!
Anastasia is
"Named after the European feminine name Anastasia, Greek for 'resurrected woman,' from the firework-like chrysanthemum variety Anastasia Green." Apparently ...
I didn't care about that.
When you open the cork, there is a slight gassy feeling.
The flavor and aroma are slightly fruity.
The first sip is sweet and crisp.
Fruity but refreshing
Easy to drink with low alcohol content.
A little like a white wine.
Delicious.
(This is my personal opinion.)
Icchauzo Bakayaro
This time I drank "Michizakura" for the first time in a long time!
Because it is a local sake, we can drink it as a raw sake.
Fresh and juicy!
Not that strong, but fruity.
Just the right amount of umami!
Great cost performance!
Ichauzo BAKAYARO!
@1500
Kid's dry guess.
Slightly fruity aroma
Sourness is crisp
But there is a strong umami flavor
It goes down your throat!
This delicious taste is at its best in terms of cost performance!
Kido is not a bad choice!
Icchauzo bakayaro!
I was told about this sake at a sake store I always go to!
First time, Garakudai-Utashiro!
The concept of the brewery is "beautiful, light and gentle sake"!
It is just as it should be!
Is it a daiginjo?
The aroma is subtle.
The moment you drink it, it has a fruity taste.
but it is light and refreshing.
It has a beautiful acidity that goes down your throat.
I think it's easy to drink for everyone.
Icchauzo Bakayaro