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On the road
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SakenowaRecord your sake experiences and discover your favorites
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On the road
I drank quite a bit.
All I remember is that it was delicious...
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On the road
Otters are delicious!
It goes down so smoothly!
I hope I can drink it again!
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It's quite easy to drink.
Maybe because it's a summer sake.
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They say they have a unique way of making various things.
The strong bitter taste permeated my body.
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Nineteen degrees of alcohol!
It's a big hit, isn't it?
Drop a little water and crack a ball.
Mellow and nice!
It was even better after the second day.
It became tasty.
Allow a little time after pouring into a glass.
Yamamoto said it would be great with local wild vegetables.
but this one is great too!
That's how sake drinkers are.
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Long time no see? Yamamoto!
I'm curious about the Junmai 90 test brew!
We just got some wild vegetables, so I made tempura and ohitashi!
It was perfect!
The 90's strength, or perhaps it was the bitterness of the wild vegetables and the oil were all wrapped up and washed away, making me happy.
It was so happy to have all the bitterness of the wild vegetables and the oil wrapped up and drained away!
I've heard that you should pair sake with local food.
I wonder if that is really true.
I think it's great to love where you live.
It's wonderful, isn't it?
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Tingling freshness
sharp and acidic
It goes well with fatty salmon.
But the label and the name are so similar.
but when you get drunk, you can't tell the difference.
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Grazie a Dio I can't read it.
I read on the back that Dio Avita is available all year round.
This one looks like a limited edition.
It smells like green apple.
My husband says it also has a hint of cemedine.
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Melon-like aroma
The aroma is still amazing!
Sweet and tangy, but gradually refreshing.
and then it finishes with a bitter taste.
I just drank too much of it in a row.
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Mature taste
Sweet and bitter like bitter chocolate.
I get a honey feeling afterwards, but it's like tree bark.
Room temperature. Lukewarm is good.
Better after the second day.
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Aizan
My favorite sake rice
Like apples
I don't have the vocabulary anymore.
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I've become a total fan from the relationship.
Asian beauty
This time, high expectations for Sake Mirai!
The aroma is still very good!
Banana Melon
Sweet, sticky, and rich.
Clean taste with a sense of transparency
Not sticky with a slight bitterness that lingers on the tongue.
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I could drink it again this year!
Last year I was impressed by this fragrance, but
Once you've had a taste of Toyo Bijin...
Still a good sake that reminds me of spring
Balance of sweetness and slight bitterness
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sweet spring wine
Better to drink it in a wine glass.
Maybe everything is like that.
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Every time I drink it, I hate it...
I feel like trying it every 6 months even though I think it's a good idea.
Kimura Shuzo I appreciate the unique bitterness.
This time I like it best!
Sweet and bitter, just like it says on the back.
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It was sweet and thin, but not in a low-Al kind of way!
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Easy to drink
It's not like Yamahai.
It's delicious!
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Cold, room temperature, warmed
We enjoyed it very much!
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Long time no see!
But I'm sure I've been drinking all the hot sake I can.
I'm sure you drink it all the time.
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