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SakenowaRecord your sake experiences and discover your favorites
PrinceMichael3_PrinceMichael3_

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460

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7

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Timeline

Kenkon'ichi純米うすにごり純米生酒
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家飲み部
21
PrinceMichael3_
Posting No. 465. I have not purchased this in a long time. This sake has a great taste of rice, but also has a unique nigori flavor. Suitability with Atee Grilled scallops Ponzu sauce with soft roe and shirako mushrooms Personal preference
Japanese>English
Hiranにこまる純米生酛生酒無濾過おりがらみ
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家飲み部
28
PrinceMichael3_
Posting No. 464 The acidity and sweetness are in harmony and the refreshing aftertaste is pleasant. It has a gaseous taste. It doesn't have the nigori taste that I don't like. I think the taste is similar to Shinmasa. It is very tasty. Pairing with appetizers Fried gizzard Mouka no Hoshi ◎ Stir-fried lebanila◯++. Personal preference★★★★★
Japanese>English
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家飲み部
27
PrinceMichael3_
Post #463. It has a raw, juicy and delicious flavor. It has a grain-like aroma and a moderate sweetness. Compatibility with Ate Fried chicken ◎ Tuna sashimi ◯++. Personal Favorite ★★★+☆☆☆☆☆☆
Japanese>English
THE SAZANAMI純米生酒おりがらみ
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家飲み部
27
PrinceMichael3_
Posting No. 462 I was told that this sake is only brewed in years when the rice is soft. I bought it because it was interesting. When I drank it, it was quite light, maybe the lightest sake I have ever had. It is light and has a clean aftertaste with no lingering aftertaste. There is acidity and umami in it. There is a sense of gas. In a word, it gives the impression of slightly carbonated water made from rice. Suitability with foodstuffs Stir-fried squid with fried bean curd Korojaga with black pepper ◯++. Fried chicken Tuna sashimi Personal preference: ★★★★
Japanese>English
Yuki no Bosha荒走本醸造生酒荒走り
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家飲み部
30
PrinceMichael3_
Posting No. 461 The sweetness is low and the aroma is weak, but it has a fresh juiciness. There is a tangy aftertaste. It has a hard texture and a strong mouthfeel, perhaps due to the addition of alcohol. It goes well with Ate. Pairing with Ate Baked chicken wings with salt and pepper Stewed vegetables Grilled pork tongue with salt and pepper Squid sashimi Personal Favorite ★★★+☆☆☆☆
Japanese>English
Nito純米吟醸原酒生酒
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家飲み部
23
PrinceMichael3_
Posting No. 460 This sake is made from a rice called Manzai rice produced in Okazaki. The moderate sweetness and acidity are well balanced with a mild fruity aroma. It has a juicy, gassy and raw taste. The aftertaste does not last very long. Pairing with Ate Salted mushrooms◯++ Vinegared pork with black vinegar◯+ Pickles Fat Crab balls Grilled pork with salt and pepper fat Personal preference: ★★★★★
Japanese>English
裏雪月花純米大吟醸生詰酒
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家飲み部
24
PrinceMichael3_
Post No. 459 Unlike regular Setsugetsuka, this is a single-bottle fire-brewed sake, and according to the owner of the store, it is "Shin Setsugetsuka". I have never had regular Setsugetsuka, but I was curious to buy it. When I drank it, I could taste the umami and there was acidity, but the umami lingered in the aftertaste. The texture is delicate. It has a mild aroma of grain. Pairing with Ate Vinegared pork with black vinegar◯+. Crab ball with snow crab◯+ Shrimp and chili fat+ Fried potatoes◯++ Personal preference
Japanese>English
Hiraizumiマル飛純米吟醸生酒
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家飲み部
22
PrinceMichael3_
Posting No. 458. This sake has a strong acidity. It is juicy and light. It is a sake with a sake level of -19.0, but it does not have a lot of sweetness. It's an amazing sake that goes very well with Ate. Ate Pairing with Grilled grouper with salt Thai-style rice noodles Clam Chowder Yakitori Personal preference★★★★★
Japanese>English
Toyobijin醇道一途純米吟醸生酒
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家飲み部
28
PrinceMichael3_
Posting No. 457. I bought the new sake raw. It was sweet when I drank it. I thought it could be a little more moderate. It has little flavor and is somewhat lackluster. I think it goes well with a side dish, so it is suitable for an aperitif, but it can also be served during a meal. Compatibility with entrées Grilled grouper with salt Jidori-yaki (grilled chicken) Personal preference ★★★☆☆☆☆
Japanese>English
Hououbiden初しぼり純米吟醸生酒無濾過
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家飲み部
35
PrinceMichael3_
Posting No. 456. It's a new sake. It tastes juicy and fresh. It has acidity and umami. There is a tangy aftertaste. Pairing with Ate French fries◎ Sardine sashimi Sardine sashimi Personal Favorite ★★★★+☆☆☆☆
Japanese>English
Amabuki恋するバナナ純米吟醸 黒 生純米吟醸生酒
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家飲み部
24
PrinceMichael3_
Posting No. 455. This sake is brewed with banana yeast. It is sweet and sour to drink. The texture is light. The aftertaste does not last. It has a strange and unique taste, and I thought for a while what it tasted like, but I thought it was similar to the taste of Weizen beer. I thought it was similar to the taste of Weizen beer. It is a unique drink that I quite like. Pairing with food Grilled grouper with salt Grilled chicken wing with salt and pepper◯+ Grilled sausage fat+ Personal preference: ★★★★-☆
Japanese>English
Nanbubijin純米原酒生酒
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家飲み部
28
PrinceMichael3_
Posting No. 454. This is a new sake, raw and unblended. It has sweetness, acidity and juiciness. It tastes like a typical nama sake. Pairing with Ate Grilled yellowtail kama with salt ◎ Personal Favorite ★★★☆☆☆☆☆☆
Japanese>English
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家飲み部
30
PrinceMichael3_
Posting No. 453 It has an acidic and umami taste and a slightly hard texture. There is a significant bitterness in the aftertaste. The label says it is made with "shagin milled rice", but I couldn't understand what that means. Pairing with food Pork belly with tsukudani (food boiled down in soy sauce) ◯+. Aburi sashimi of Spanish mackerel ◯+. Yakitori Tsukune (grilled chicken ball) Yakitori Bonjiri Personal preference
Japanese>English
Ryozeki蔵付酵母純米吟醸生酒
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家飲み部
31
PrinceMichael3_
Posting No. 452 I was interested in purchasing this sake because of its use of brewer's yeast. I imagined it to be a somewhat wild sake, but when I drank it, I found it to be weak, light, fruity and easy to drink with a good mouthfeel, the exact opposite of what I expected from a layman. It went very well with the atte. Matching with Ate accompaniments sashimi of swordfish Grilled bacon Meat and potatoes Dried Sardines Personal preference★★★★☆
Japanese>English
Fusano KankikuOCEAN99 銀海純米吟醸原酒生酒無濾過
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家飲み部
28
PrinceMichael3_
Posting No. 451. This sake is light and easy to drink. It has acidity and a fresh gasiness typical of nama-shu. The sweetness is low and the umami flavor lingers in the aftertaste. It goes very well with a side dish. Pairing with Ate Grilled gizzard with salt Grilled sausage Kentucky Fried Chicken Personal Favorite ★★★+☆☆☆☆
Japanese>English
Shisora初しぼり 杉玉ラベル純米吟醸生酒
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家飲み部
30
PrinceMichael3_
Posting No.450 It has a very light and refreshing taste. The acidity is strong and the sweetness is weak, giving it an umami taste. Compatibility with Ate Braised spare ribs Cold Chicken Nanban Grilled Beef Tongue Personal preference ★★★☆☆☆☆
Japanese>English
AKABUAKABU 純米大吟醸純米大吟醸生酒
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家飲み部
30
PrinceMichael3_
Posting No. 449. I really like the fruity aroma. I compared it with AKABU Junmai-shu and found it to have a more delicate umami than Junmai-shu. Pairing with Ate Mouka Hoshi-Sashimi Grilled raw sausage Fat Grilled barracuda with salt Personal preference: ★★★★★
Japanese>English
翠玉亀の尾 ひとつ火純米吟醸生貯蔵酒
家飲み部
6
PrinceMichael3_
Posting No.448 Grain aroma is weak, acidity and moderate umami. The aftertaste is moist and the umami lingers for a long time. I got the impression that the sake quality is a little hard. Pairing with food Pork belly with tsukudani (food boiled down in soy sauce) ◯++. Ootoro sashimi Grilled chicken fat Personal preference ★★★☆☆☆☆
Japanese>English
翠玉亀の尾 ひとつ火純米吟醸生貯蔵酒
家飲み部
9
PrinceMichael3_
Posting No.448 Grain aroma is weak, acidity and moderate umami. The aftertaste is moist and the umami lingers for a long time. I got the impression that the sake quality is a little hard. Pairing with food Pork belly with tsukudani (food boiled down in soy sauce) ◯++. Ootoro sashimi Grilled chicken fat Personal preference ★★★☆☆☆☆
Japanese>English
Ryozeki酒イーツ純米山廃
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家飲み部
24
PrinceMichael3_
Posting No. 447 I was intrigued to buy this because it was described as a Yamahai with a flavor that reminded me of strawberries. When I drank it, I found that the sweetness was not as strong as I had imagined and the aroma was not so spectacular. It goes well with food, but I think it is best to drink it before a meal. Pairing with Ate Grilled yellowtail kama with salt Yakitori pork◯++ Fried chicken Fat Personal preference ★★★★+☆☆☆☆
Japanese>English
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