PrinceMichael3_
Posting No. 509.
Bought it in a bottle this year as well.
It has AKABU-like acidity and gentle sweetness. It is a very light and soft sake with a refreshing feel. It is very tasty.
Pairing with food
Tsubugai (whelk) sashimi
Grilled sweetfish with salt
Bracken with boiled bracken
Macaroni salad
Braised head of sea bream
Hash Potato
Personal preference: ★★★★★
Japanese>English