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SakenowaRecord your sake experiences and discover your favorites
のぶのぶのぶのぶ
出張先　旅行先　近所の酒屋で、前知識を入れず、ラベルを見たフィーリングでお酒を買ってます。 一期一会を楽しんでます。

Registered Date

Check-ins

459

Favorite Brands

2

Hall of Fame

Shirayuki

Most Check-in Brands

Shirayuki
18(16.82%)
Hananomai
7(6.54%)
Urakasumi
6(5.61%)
Yuki no Bosha
5(4.67%)
Chiyomusubi
5(4.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
43(9.37%)
Hyogo
40(8.71%)
Fukushima
34(7.41%)
Tottori
32(6.97%)
Akita
23(5.01%)

Timeline

のぶのぶのぶのぶ
月の井ガールズ&パンツァー本醸造
Tsukinoi ShuzotenIbaraki
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のぶのぶ
Today is a petit drinking iron. I am energized for work starting tomorrow. The sake is from Ibaraki, but we are drinking it in Fukushima! Girls und Panzer was a set of 3 bottles, so this is the second one! It's cold, so it's cold sake without refrigeration. The refreshing taste of the honjozo sake makes it easy to drink in the morning, even if you don't have anything to eat! Also, I feel the bitterness that is unique to Tsuki no I, which I also felt in the Junmai Ginjo. The bitterness has a nice aftertaste. Does it go well with the castle?
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Vice General. I'm not a jackass...but I was attracted by the naming. Above a certain age bracket, I guess it reminds you of the yellow-girl in spicy clothes, doesn't it? The sake has a flavor with little miscellaneous taste. However, you can feel the umami flavor firmly on your tongue. When served with shiso maki, Iwaki's specialty pickled daikon wrapped in shiso, it is a good combination to really feel only the umami without any miscellaneous tastes. This is the true pleasure of local food. This is the perfect combination for the shinkansen on the way home, a moment of bliss!
Japanese>English
マナチー
Nobu Nobu, good evening 🌇The Vice General's one cup is good 😋Please promote Joban Line and Ibaraki a lot 🤣.
Japanese>English
のぶのぶ
Good evening, Mr. Manachy. The Vice General was indeed delicious. As expected of a man bearing the crest of hollyhock. I see that you are from Ibaraki. I was greeted with warmth and hospitality on my business trip, which made me fall in love with Ibaraki!
Japanese>English
遥瑛チチ
Hello Nobu Nobu 😃. I've never been on the Joban Line so I'm not sure if I'm a fan of it or not. I've never ridden the Joban Line so much. I'd love to ride it all the way from Tokyo to Sendai someday...
Japanese>English
のぶのぶ
Good evening, Haruei Chichi. I have ridden the Joban Line completely before. It was a great place for a drinking train, with in-train sales and a great view.
Japanese>English
のぶのぶのぶのぶ
月の井ガールズ&パンツァー純米吟醸
Tsukinoi ShuzotenIbaraki
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のぶのぶ
It has been a while since I checked in We have been refraining from drinking alcohol for the sake of losing weight. Therefore, it has been a long time since we have had a Sake and Tetsudo. This kind of local collaboration products are good, aren't they? The brewery seems to be rooted in the local area. The taste is a little bitter and peculiar. The taste is a little bitter and peculiar, but the combination of this peculiarity and the ingredients, such as the red bean paste, is just the right saltiness. 300ml of sake and one ekiben... We had a good time drinking and eating... We had a good time.
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兄貴
Good evening, Nobu Nobu-san. I like...Ibaraki marriage...I envy you...as a food sake 🍶, Tsuki no ini is good...but is the limited express Hitachimas like this now...cool!
Japanese>English
のぶのぶ
Good evening, brother. I looked up the anime "Galpan" and found that it is set in Oarai and the local community is also supporting it. The collaboration with Tsuki no I and the local food was the best luxury for me. I highly recommend it!
Japanese>English
ポンちゃん
Hello Nobu Nobu! I see you are enjoying your long time drinking 😊The cute label of the sake is interesting because of the gap between the anglerfish and the sake 👍🎶.
Japanese>English
のぶのぶ
Good evening, Mr. Pon-chan. It's been a long time since I've been to Mito, and since anglerfish is very familiar to Mito residents, I felt there was no gap between the two. Or rather, it was a gap 😅.
Japanese>English
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のぶのぶ
Mito today. A glass of local sake with gouty hot pot. In the mouth, in addition to umami and acidity, it has a unique flavor. It is not a so-called "miscellaneous taste," but a unique and delicious flavor that slightly reminds one of a ponzu candy. It was a rare opportunity to stay overnight in Ibaraki Prefecture, and we were able to enjoy a good sake! Also, since it was early today, I came to Ajigaura. I am a drunken person, not a drinking person!
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マナチー
Nobu Nobu, good evening🌇Oh, you came all the way to Mito‼️ gout hot pot is delicious 😋Ankimono nabe is basically good 🤣.
Japanese>English
のぶのぶ
Good evening, Mr. Manachie! The waiter told me to melt the ankimo as much as possible... I thought it was a waste, but I melted it and it was excellent. I thought it was too good to be true, but I did and it was excellent!
Japanese>English
遥瑛チチ
Hello Nobu Nobu 😃 I've rarely been to Ibaraki by train, so I'm a drinking train back home: ❗️ I'd love to visit Hitachinaka Seaside Park while I'm on the train 😃.
Japanese>English
のぶのぶのぶのぶ
日本盛しぼりたて大吟醸
NihonsakariHyogo
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のぶのぶ
Drinking Iron Part 3 old new transportation system that you have tried to ride The feeling of the rattling and shaking is pleasant! It seems that they are using much older cars, and I miss it. Again, it's a long seat, so I'm drinking the train secretly. It is a daiginjo, but it has a sweet aroma like amazake. I am happy about it, but some people may have a different image of it. When you sip and savor it, its aroma and refreshing taste are nice. That's the end of today's drinking! Now I will go home in a relaxed manner.
Japanese>English
のぶのぶのぶのぶ
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のぶのぶ
Second drinking iron This is a terminal station with only 9 trains/day. However, locals also get on there. It's a selfish wish, but I hope they keep the line. This is not local sake either... This delicious sake is only a little over 100 yen! It's a great cost performance. Drinking it with a straw is also unique. Although it is priced at this price, it has little bitterness and can be drunk smoothly with a straw. No wonder it is sold in convenience stores all over the country.
Japanese>English
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のぶのぶ
Chiba, but we did not get any local sake... Drinking iron with Niigata sake. This is a stopover on the way back from a stay in Tokyo. It's a long seat, so we sneak away. Oops, I can feel the taste quite well. When you drink it, you can also smell the sweet aroma of sake through your nose. It's a very robust tasting sake. However, both the aroma and taste disappear from the mouth after a while. It is a good sake that can be enjoyed without any accompaniments.
Japanese>English
マナチー
Nobu Nobu, I buy this liquor at New Days when I have no choice but to buy liquor 🤣 what's better is that it comes with a cup 🥰.
Japanese>English
のぶのぶ
Manachy, you are right! You are right about the process, but it was a delicious drink 🍶.
Japanese>English
のぶのぶのぶのぶ
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のぶのぶ
Is sake in cold Hokkaido special after all? Unable to forget the taste of Hokkaido sake, we revisited the izakaya we visited the day before yesterday. The sake here is also extremely refreshing! It was so refreshing that even a rare fried fish of raw hokke, a rare fatty fish, did not bother it. The oil from the fried fish is easily washed away. The aroma afterwards is indescribably delicious.
Japanese>English
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のぶのぶ
We were a little short on the bullet train, so we went to an izakaya near the hotel. As expected, the sake has a unique habit. However, it does not linger in the mouth. I guess this is the essence of Hokkaido's sake. After the fatty herring we had together, the sake seemed to cleanse the inside of my mouth. It seems to be a sake that is not easily available outside of Hokkaido. I was so extravagant.
Japanese>English
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のぶのぶ
Traveled to Tokyo the day before Along with the standard Barazushi Barazushi eaten in Tango. I have been familiar with it since childhood, and it is still delicious. Tamanohikari tastes refreshing. I had the impression that Kyoto sake has a strong flavor, but this one is crisp. It goes perfectly with the sweet and spicy mackerel somenbo of bara-zushi. Let's enjoy a relaxing Shinkansen trip!
Japanese>English
のぶのぶのぶのぶ
Urakasumi純米大吟醸
SaraMiyagi
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54
のぶのぶ
Missed check-in the other day. I am writing this from memory. Compared to the special junmai we drank earlier, the dryness is up. However, it is a Junmai Daiginjo with a delicious rice flavor. We had just run out of food when we had it, but we drank it right away. Incidentally, we went to Fukurajima Island, which we could cross on foot, but the rain and wind became so strong that our umbrellas didn't work. I was soaked to the skin. Still, I would like to go back to Matsushima, one of the three most scenic spots in Japan.
Japanese>English
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のぶのぶ
Hoya and Sake This is also a luxury. It is also a Hoya Sashimi. This is a brand of ascidians called "Hoya no Kiwami" (the best of ascidians). No smell at all. The flavor is concentrated. The sake is a delicious sake with a hint of sweetness and no cloying taste. It is a good combination that makes sake and sea squirt go together naturally!
Japanese>English
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のぶのぶ
Big Move... Today, Miyagi Prefecture Local sake and local snacks on a cruise in Matsushima! This is the best! Urakasumi: I thought it would be dry since it is from the Tohoku region, but it is quite tasty! However, it has a refreshing aftertaste. Perfectly matched with Tsumami!
Japanese>English
ジェイ&ノビィ
Hello Nobu Nobu 😃 Yesterday I was thinking Izumo Fuji on the Yakumo, but today it's already Miyagi Prefecture 😳and you're already in the back haze on the sightseeing boat 🛥️ 😋 I want to go drinking on my trip again 🥹.
Japanese>English
のぶのぶ
Jay & Nobby, good evening. That's right. I packed an impossible business trip and had to move on Saturday and Sunday. Since we were traveling on Saturday and Sunday, we thought we should at least enjoy ourselves and went to Matsushima. It was raining, but the sake and the scenery were great.
Japanese>English
のぶのぶのぶのぶ
Izumofuji手づくり純米純米
Fuji ShuzoShimane
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のぶのぶ
This is really the last ride of my life on a Japan National Railways type express train. My last companions were Izumo Fuji and Akaten. This Izumo Fuji is the first sake I have ever tasted. It has a fine candy-like aroma and a hint of sweetness. It spreads in the mouth and passes through the nose. When you eat akaten (red tempura), the oil of the akaten obliterates the sake, and when you drink sake again, the oil of the akaten obliterates the sake. The synergistic effect made me drink it in no time.
Japanese>English
遥瑛チチ
Hello Nobu Nobu 😃 Is this your last farewell to the JNR type express train ⁉️ No, I'm jealous that you're enjoying it to the fullest. I like Akaten too ❤️ Izumo Fuji and I think it would be a good match 👌.
Japanese>English
のぶのぶ
Haruei Chichi, good evening 😀 I still feel sad because I took it for granted when I was a kid. Aka-ten, it's delicious, isn't it? It was really a perfect match!
Japanese>English
のぶのぶのぶのぶ
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のぶのぶ
Today, we had a lunchtime drink, with snow crab and white squid as our entrée... It's a bit extravagant. This sake is a refreshing way to wash down the sweet taste of the entrée. However, even if the taste of soy sauce and crab vinegar flows away, the sweetness of the crab and squid remains in your mouth. This sweet taste in the mouth is the best. It may seem that sake plays a supporting role, but this is the impression of a local sake.
Japanese>English
ひるぺこ
Good evening, Nobu Nobu-san. What a luxurious lunchtime drink with snow crab and white squid! Enjoying local sake to complement the crab and squid is one of the best parts of the trip 😆.
Japanese>English
のぶのぶのぶのぶ
Chiyomusubi新撰組ラベル純米
Chiyomusubi ShuzoTottori
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52
のぶのぶ
Today we will encounter good sake. Arriving in Yonago, we went to an izakaya Local sake on the label of an izakaya near the hotel. Apparently it is a sake from Chiyomusubi. It goes well with local fish. After eating oily fish, drinking this sake removes the oily taste, leaving only the umami. It is truly a local sake. I have found a good sake at the beginning of the year.
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のぶのぶのぶのぶ
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のぶのぶ
Newlywed GUI Cup Nice name brand. Unlike the earlier Kyokusho, this is a very peculiar sake. However, this is delicious. â It seems to push away the faint fishy smell that is peculiar to mamakari fish. Local sake, local food, and a night train ride... How can it not be delicious?
Japanese>English
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のぶのぶ
Yonago after a long absence. Probably the last Yakumo-go (Super Yakumo) really. A cup of sake and a cup of mamakari. It is a kind of sake that doesn't stay on the tongue and goes down your throat easily. When you drink it, the sweetness disappears when you think it has been sweetened. There is no bitterness at all! It is a refined sake. The sweet vinegar after eating mamakari is also washed away. I have found another great sake. I know I'm a couple of days late, but Happy New Year! I look forward to working with you again this year. I am also a victim of the Great Hanshin Earthquake, and I feel that the Noto disaster is no stranger to me. When the time comes when I will not be bothered by the disaster, I would like to go to Ishikawa to drink sake and help the recovery efforts, even if only a little.
Japanese>English
ポンちゃん
Nobu Nobu, I look forward to working with you this year😊. Cup of sake, it looks delicious as it is! It's a pity I've never ridden Yakumo 😢 Enjoy the ride 😢. I'm sorry to hear about the earthquake, it's the same one in January, so it's even more heartbreaking.
Japanese>English
のぶのぶ
Pon-chan-san, I look forward to working with you again this year. I am planning to take the Yakumo one more time on my way home, but it will probably be the last Japan National Railways limited express in my life! The earthquake is really heartbreaking. And on New Year's Day, in the middle of a family gathering...
Japanese>English
遥瑛チチ
Hello Nobu Nobu 😃 Very late but Happy New Year 🎍. So you are going to Yonago this time by the super painted Yakumo ⁉️ I envy you for going so many places... I wish you all the best this year 🤲.
Japanese>English
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のぶのぶ
Risshakuji Temple is famous for its quietness and the sound of cicadas permeating the rocks. I have been a haiku lover since childhood, and finally got to visit. It was snowing, but the view below was clear, and according to the locals, it was a lucky day. There were no cicadas, but the sound was muffled by the snow and the silence was truly seeping in. The sake had a nice aroma that lingered in the nose, but was quite refreshing. The sake alone leaves no aftertaste. It is really delicious when served with the sweet soup stock of taro stew. I was going to take some home with me, but I ended up drinking the whole bottle.
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ハリー
Nobu Nobu-san, I have heard of Yamadera. Is it still possible to climb it this time of year? Sake is great with sweet potato stew. I thought the brand name was "Otoko wa tsurai yo" 😅😅! I thought it was a man's tsurazu😅.
Japanese>English
のぶのぶ
Good evening, Harry. Mountain food and mountain sake. It's good. It really was the kind of place that Tora-san would appear in. But I was surprised to see so many foreigners there, though I think it is one of the original landscapes of Japan.
Japanese>English
のぶのぶのぶのぶ
喜久水12度の休息純米吟醸
Kikusui ShuzoAkita
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のぶのぶ
Drinking Iron Part 2 Nagano Sake in Yamagata Sake while watching the snowy scenery. It's good! As it says "high-productive yeast for malic acid", This sake has a crisp acidity and a sweet sake-like flavor. The aftertaste gives the impression that the acidity has disappeared and the sweetness remains. It is a sake that leaves you with a lingering aftertaste.
Japanese>English
hoshiaki
Nobu Nobu, hello ☺️ snow drinking train 🚃I'm jealous✨Kikusui from Nagano, I drank it in Iida myself, it's a good daily sake👍.
Japanese>English
のぶのぶ
hoshiaki, sorry for the late reply: 🙇‍♀️ Actually, I often go to Iida as well. Kikusui goes well with the mountain food in Iida. Even otagiri has a refreshing aftertaste.
Japanese>English
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