osugiTedorigawa春純米Yoshida ShuzotenIshikawa3/17/2024, 8:00:49 AM3/16/2024Ashi Teishoku & Diner17osugi#488
osugiGo抑え純米吟醸原酒生酒沓掛酒造Nagano3/17/2024, 7:57:26 AM3/16/2024浅草 Asa虎18osugi#487. Suppression of starter, reliever, and suppressorJapanese>English
osugiNekomanoshizuku純米吟醸原酒生酒無濾過Suehiro ShuzoFukushima3/17/2024, 7:55:12 AM3/16/2024浅草 Asa虎15osugi#486
osugiGakki Masamune純醸純米Ookidaikichi HontenFukushima3/3/2024, 5:13:19 AM3/2/2024Sharenon (洒落者)17osugi#482 The instrument Masamune is still a delicious instrument.Japanese>English
osugi紀美野純米Heiwa ShuzoWakayama3/3/2024, 5:05:50 AM3/2/2024Sharenon (洒落者)16osugi#481 This is a Wakayama Prefecture-only brand from the brewery that makes Kido. Delicious cold or warmed. It was the easiest to drink!Japanese>English
osugiKariho純米山廃Akita SeishuAkita3/3/2024, 5:01:46 AM3/2/2024Sharenon (洒落者)18osugi#480 18% alcohol by volume! Strong and robust in flavor.Japanese>English
osugiGlorious Mt.Fujileap year 2024純米大吟醸原酒生酒無濾過Fuji ShuzoYamagata3/3/2024, 4:58:34 AM3/2/2024Sharenon (洒落者)22osugi#479 This sake is brewed only in leap years! It will be four years before I see it again! It is easy to drink, refreshing and very tasty.Japanese>English
osugi東洋坂Echigoden'emonNiigata2/25/2024, 4:57:32 AM2/24/2024Hitotonari (ひととなり)16osugi#478 18% alcohol by volume. Takame.Japanese>English
osugiYamazakikamoshiかすみ純米吟醸原酒生酒山崎Aichi2/25/2024, 4:53:53 AM2/24/2024Hitotonari (ひととなり)14osugi#477 A little bit cloudy. Sweet taste.Japanese>English