At Suehiro Sake Brewery
Made with Fukushima Prefecture's Yumen no Kou sake rice
The aroma is subdued, and the sweetness is more gentle than that of Junmai.
With Tomato Pork Sukiyaki
Melon and pineapple tropical flavors.
Crisp sweetness with a light astringency and an enchanting finish.
Despite the name, the gasiness was very subtle.
A refreshing sake!
The fresh fruity flavor stood out when paired with sweet sukiyaki!
This is one that will be gone soon!
At Kaku-uchi Cafe Yabuki Sake Shop in Iwaki City, Fukushima Prefecture
It was served hot.
The aroma was a bit like Sawan herb, but the taste was just as dry and refreshing!
The taste is just like a dry, refreshing sake!
There was a slight sourness that lingered in the taste.
After drinking it, it was refreshing like menthol!
I think this is the best sake to drink with everyday meals.
I think this kind of sake is the best to drink with everyday meals!
At Kaku-uchi Cafe Yabuki Sake Shop in Iwaki City, Fukushima Prefecture
As the impression of sweet and sour soft aroma
Interesting sake with just the right amount of sugar-like sweetness that stays with you.
It seems to be quite addictive for those who like sweet sake!
I was convinced when I heard that it is a four-step brewing process using glutinous rice Himenomochi!
At Kaku-uchi Cafe Yabuki Sake Shop in Iwaki City, Fukushima Prefecture
Contrary to the light apple-like aroma
I felt a strange milk-like thirst quencher.
Mellow but with the stimulation of sake
It was a delicious sake with a perfect balance.
At Kaku-uchi Cafe Yabuki Sake Shop in Iwaki City, Fukushima Prefecture
Sweet fruity aroma and
Gentle sweet sake-like flavor, just like the impression it gives.
with a savory nutty aftertaste.
I am grateful to have met this sake as a toast to the Kaku-uchi party!
I found it on sale at the supermarket Marto.
I couldn't help but look twice before I bought it.
I got the impression that the sourness comes after the sweetness and umami.
It has a strong but clean aftertaste.
I like the classic dry taste.
As the temperature rises, the yogurt taste comes out.
But I had finished drinking it by then.
First Senkin!
As soon as I opened it, it was sizzling!
The first impression is truly sweet and sour!
Like melon, green lemon and apple
Fruity aroma!
There is no tanginess or tartness at all.
It is what is called a dangerous sake!
I had it with a pot-au-feu of pork spare ribs.
I enjoyed it with pork spare ribs pot-au-feu.
The sake tasted drier and more like a sparkling wine.
like a sparkling wine.
Good evening, Mamie 😃.
Congratulations on your first Sentori ‼️ 🎉A rough run of the first tank series! It's delicious and easy to drink 😋It's a dangerous sake 🤗Please enjoy the Nakadori and the Gomei too 👋
Tasting at Raifuku Brewery
My favorite was the second from the right
Junmai Ginjo Omachi
Delicate sweetness and corn-like aroma
The second from the right
The others I could drink were
Junmai Ginjo Aizan, MELLOW, Junmai Daiginjo Aizan, Junmai Sake Hatsu Shibori Gohyakumangoku, Sakura
and Sakura.
From the grated radish-like aroma and tingling sensation
I thought it might be dry, but the fruity sweetness and umami spread later.
but the fruity sweetness and umami spread later.
It is a taste that goes well with Japanese food and you will never get tired of drinking it!
Melon and citrus fruity and sour
While there were also flavors of rice and koji
I also felt the sweetness like cotton candy.
It was my first Houou Mita and it became my favorite!
Thank you for the Ishikari nabe!
At Sake and Snacks Issen Meshi Gotetsu in Mito City, Ibaraki Prefecture
with pork hot pot
Melon type with a sense of gas
Surprisingly, it goes well with spicy dishes!
It can be drunk by itself or as an in-between-dinner drink!
At Sake-no-Izan-meshi Goketsu in Mito City, Ibaraki Prefecture
with Mentaiko Tempura, etc.
Sweet and sour like strawberry and lemon
It was like drinking sweet and sour fruit juice!
At Sake-no-Izan-meshi Gohtetsu in Mito City, Ibaraki Prefecture
with grilled yellowtail
Fruity like a red honey apple
and a sharp sweetness
I enjoyed it best as a food sake!
At Sake-no-Izan-meshi Gohtetsu in Mito City, Ibaraki Prefecture
with vegetables as a side dish
The melon is very melon-like!
The sourness is a nice accent.
Herbal bitterness in the aftertaste
I am so grateful to have found such a great sake!
Savory aroma like caramel popcorn
Well-balanced taste of umami, acidity and sweetness
The most unique among all the wines we compared this time!
It seems to go well with dishes with a clear flavor such as stewed cubes.
The aroma and mouthfeel are mild.
Sourness and light astringency on the palate
A refreshing sweetness spreads in the aftertaste.
Stable and definitely delicious taste!