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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

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sakana
Kuheiji had been lying dormant in the refrigerator for about half a year, peeking at every opportunity to drink it. I paired it with a celebratory hand-roll.
Japanese>English
Kinoenemasamune春酒 香んばし純米大吟醸
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sakana
A bottle I had decided to drink at the Dolls' Festival dinner. This package is too cute. I want to buy it every year.
Japanese>English
Glorious Mt.Fuji壽限無純米大吟醸原酒生酒無濾過
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sakana
Recommended by a local liquor store, I bought a packet without hesitation. The spring-like label is lovely. Surprisingly dry and perfect for a mid-meal drink!
Japanese>English
Meikyoshisui辛口純米 鬼辛純米
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sakana
I bought this sake at a kagataya when I heard that it was recommended to be heated. I will have it with fugu (blowfish) fin sake.
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sakana
The last bottle of Toichi. Junmai Daiginjo, as expected, is mellow. This should be served cold.
Japanese>English
Isojiman秘蔵寒造り純米吟醸
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sakana
New Year's Eve sake is our family staple, Isojiman. It was available in limited quantities at Kagataya. It is delicious even when heated. In fact, I think the aroma was stronger when heated.
Japanese>English
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sakana
I bought it at a kagataya after hearing a recommendation to drink it warmed up. I bought it at Kagataya after hearing the recommendation to drink it warmed up, and it was very delicious!
Japanese>English
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sakana
Senkin's snowman. The package is too cute. It goes well with Christmas dishes. It was so easy to drink that I finished it in an instant.
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