Kuheiji had been lying dormant in the refrigerator for about half a year, peeking at every opportunity to drink it. I paired it with a celebratory hand-roll.
Recommended by a local liquor store, I bought a packet without hesitation. The spring-like label is lovely. Surprisingly dry and perfect for a mid-meal drink!
New Year's Eve sake is our family staple, Isojiman.
It was available in limited quantities at Kagataya. It is delicious even when heated. In fact, I think the aroma was stronger when heated.
I bought it at a kagataya after hearing a recommendation to drink it warmed up. I bought it at Kagataya after hearing the recommendation to drink it warmed up, and it was very delicious!