This is also at a nearby bar.
It was my first time to drink Oita sake.
It seems that this sake was made with the idea that "sourness goes well with food sake! It seems that this sake was made with the idea that "food sake goes well with sourness!
It is as it should be, spicy, smooth, and fruity!
It tastes like Senkou. I like its taste.
On the Shinkansen on the way back to Sendai.
I took the GranClass train for the first time using the POINT I had saved up!
It was a very rich trip.
We had all-you-can-drink sake, and I had Katsuyama, which I drank on the first day!
It was rich and delicious.
At a bar near the hotel on the second day of my trip to Sendai.
This is sake! It tasted like sake.
Sendai's specialty? With triangular fried bean curd.
The photo was taken almost after eating and drinking... 💧.
Trip to Sendai, three local sakes at the hotel restaurant.
This one was my favorite of the day!
Rich, mellow, and delicious.
It seems that this sake brewery has a long history as a wholesaler to the Date family.
There was also Katsuyama no Dawn, but it was too expensive and I gave up on it.
Trip to Sendai! Sake at the hotel restaurant 🍶 Miyakanbai, sweet, mellow, fruity, and delicious.
Miyakanbai, sweet, mellow, fruity and delicious.
I like it very much.
They poured us a bottle, but I was too embarrassed to take a picture, so I stuck with the picture on the menu.