At a sake party at a nearby bar, we compared about 14 brands of sake.
It's still very good. I like it.
It's smooth, a little gassy, gorgeous and fruity.
At a sake party at a nearby bar.
We compared about 14 brands.
I have liked Koshi for a long time, but this Hiyayoroshi was also delicious.
Dry, fruity, and my favorite flavor.
At a nearby bar.
As a sake party, we drank about 14 brands of sake!
The Aizu Nakasyo is spicy and has a strong alcoholic taste.
It has a bitter aftertaste, but it goes well with sashimi.
At a nearby bar.
As a sake party, we drank about 14 brands of sake!
This sake was soooo good!
I thought it would be sweet, floral, and heavy, but the second half was delicious.
I think I like it better when it is at room temperature!
This is also at a nearby bar.
Compared with Yoshikawa Yamadanishiki!
This one is also really good.
This one is more gorgeous, a little sweeter and fruity.
I think I prefer Tojo Yamadanishiki to Yoshikawa Yamadanishiki!
At a nearby bar.
Spicy and ginjo but quite light.
I had it with sashimi and it went well with it.
Double label? It looks like a double label, and when I removed the label of the chicken, there was an owl!
How cool!