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SakenowaRecord your sake experiences and discover your favorites
ま〜くん1128ま〜くん1128
家呑み用に購入したのを投稿してます。 ※外呑み入れるとキリがないのと、自分の性格上入力に集中して味わえないので(苦笑) うんちくは苦手です。 日本酒とペアリングを求めて彷徨って升。

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The origins of the sake you've drunk are colored on the map.

Timeline

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Shin-Osaka Station (新大阪駅)
23
ま〜くん1128
Manufacture Date・December 2023 Alcohol percentage: 15% to 16%. Rice polishing ratio / 68 Rice / Domestic rice Yeast Sake meter Acidity Where to buy: Tomita Sake Shop Price・400 yen (180ml) Recommended temperature range・・Room temperature Food Recommendations Food recommendation・・・Making comments・・・I discovered this after the earthquake on New Year's Day, 2024. Impression・・One of the products discovered after the New Year's Day disaster in 2024. The young proprietress sells it in person while she is busy. Keep up the good work! Contribute by #drinking
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30
ま〜くん1128
Production date: December 2023 Alcohol percentage: 16 Rice polishing ratio: 60 Rice: Ishikawa Notohikari (75%), Ishikawa Gohyakumangoku (25%) Yeast Sake meter degree・+4.5 Acidity: 1.9 Where to buy Price: ? 720ml Recommended temperature range: room temperature, warmed (60°C) Recommended food・・・Cheese, potato salad, fried chicken Comments Impressions
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Bijofu夏酒・特別純米
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山村商店
28
ま〜くん1128
Production date: 2024.05 Alcohol percentage: 15 Rice polishing ratio: 60 Rice / Domestic rice Yeast Sake meter Acidity Shop/Yamamura Shoten Co. Price・1430 yen (720ml) Recommended temperature range: cold Recommended food Comments Impression・・・Slippery and easy to drink
Japanese>English
夜明け前辰の吟・特別本醸造
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山村商店
27
ま〜くん1128
Production Date・2024.02月 Alcohol percentage / 15 Rice polishing ratio/60 Ingredient Rice・Yamadanishiki Yeast Sake meter degree・+5 Acidity・1.1 Shop・Yamamura Shoten Co. Price・1485 yen (720ml) Recommended temperature range: cold Food Recommendations: Cold Food recommendation・・・・Cooking recommendation・・・Cold
Japanese>English
AKABUSEA・2024・純米酒
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とどろき酒店
33
ま〜くん1128
Production date: June 2024 Alcohol content: 13%. Rice polishing ratio: 60 Ingredient rice Yeast Sake meter Acidity Store / Todoroki Sake Shop Ltd. Price: 2200 yen (720ml) Recommended temperature zone・Cold Food recommendation・・・Cold When you open the bottle, it makes a nice popping sound (^^)
Japanese>English
NabeshimaSummerMoon・吟醸
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酒のひさや
29
ま〜くん1128
Production date: June 2024 Alcohol percentage: 15 Rice polishing ratio: 50 Ingredient rice: Yamadanishiki Yeast Sake meter Acidity Shop・Hisaya Sake Shop Price: 1870 yen (720ml) Recommended temperature range: cold Food Recommendations Be careful not to open the bottle. It is very refreshing.
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Kaze no Mori507・Petit・純米酒・無濾過無加水生酒・秋津穂
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34
ま〜くん1128
Production Date・2024.04月 Alcohol percentage / 16 Rice Polishing Ratio・50 Ingredient Rice・Akitsuho produced in Nara Yeast・No.7 yeast Sake meter degree Acidity Where to buy: Tamaki Sake Shop Price: 880 yen (375ml) Recommended temperature range・Cold Recommended food There are 10 different label colors to choose from. Impression・It is less schwashy than I expected...
Japanese>English
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21
ま〜くん1128
Date of production May 2024 Alcohol content 15 Rice polishing ratio: 60 Sake rice・Hachitan-Nishiki Yeast Sake meter Acidity Amino acidity Where to buy, Gift Price・Gift (720ml) Recommended temperature: lukewarm Food Recommendations Impression・・It is better lukewarm than cold. The flavor improves. Comments・・The only sake brewery in Fukuyama City
Japanese>English
Sogenしぼりたて・生原酒
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20
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Production date: December 2023 Alcohol percentage: 19 Rice polishing ratio: 65 Ingredients: Domestic rice, brewer's alcohol Store・Shoda Shuppan Co. Price・1375 yen Recommended serving temperature・Cold Recommended food・Ice cream This is a product that was rescued from a brewery that was damaged by the earthquake and tsunami. It is the one that made me become a sake fanatic. I buy it every year. #Good luck, Ishikawa!
Japanese>English
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21
ま〜くん1128
Fat production date 35% alcohol by volume Store of purchase・Take-no-i Shuzo K.K. (sake brewery) Price・Forgotten yen (720ml) Recommended temperature range Recommended food Impressions・Outside comments. I bought this shochu three years ago at a sake brewery. It is an old shochu (10%) that has been stored and aged for 7 years. It was three years ago, so it is ten years old syochu liqueur!
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Gorin純米酒・生酒
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24
ま〜くん1128
Fat production date: February 2024 Alcohol percentage: 15.5%. Rice polishing ratio 60 Domestic rice Yeast Sake meter Acidity Amino acidity Where to buy: Tamaki Sake Shop Price: 1650 yen (720ml) Recommended temperature range: chilled Food Recommendations Thoughts・・・This sake is a little hard to find. I like it. Comments・・・How do you like it?
Japanese>English
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22
ま〜くん1128
Fat production date: March 2024 Alcohol percentage 13 Store・Kouhime Sake Brewery Co. Price・1400 yen (500ml) Recommended temperature range Recommended food Impression・・Outside comment. Purchased at a sake brewery. They said it was highly recommended. It is indeed sweet and delicious.
Japanese>English
Sachihimeしぼりたて・純米生原酒
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24
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Date of production March 2024 Alcohol content 16 Rice polishing ratio: 65 Sake rice: Saga-biyori (Saga Prefecture) Yeast Sake meter Acidity Amino acidity Store / Kouhime Sake Brewery Co. Price: 1900 yen (720ml) Recommended temperature range: chilled Food Recommendations Impression・・It is not so high in alcohol content at 16%, but it comes as a big thud. I bought it at a sake brewery when I was in the neighborhood for work. Tasting and brewery tour are available. Let's go there next time!
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Amabuki純米吟醸・knit・生
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山村商店
22
ま〜くん1128
Fat production date: November 2023 Alcohol percentage 16 Rice polishing ratio 55 Sake rice: Natsuhonoka produced in Kagoshima Prefecture Yeast: Nadeshiko no Hana Sake meter Acidity Amino acidity Store / Yamamura Shoten Co. Price: 1733 yen (720ml) Recommended temperature range: chilled Food recommendation Impression My impression: My favorite sake from Saga Prefecture. It's very good.
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31
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Fat production date: February 2024 Alcohol percentage 15 Polishing ratio 50%. Sake rice: Domestic rice Yeast Sake strength Acidity Store / Sake Senan Mizukami Price・・1980 yen (720ml) Recommended temperature range・Cold sake Food Recommendations・・・Cooking Impression・・・There is a little bit of a shwashy feeling. It's a little bit shwashy, but it's very good.
Japanese>English
Buyuアイラブユー・純米吟醸・しぼりたて生
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22
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Fat production date: January 2024 Alcohol percentage: 14 Rice polishing ratio 60 Sake rice: Yamadanishiki Yeast Sake meter Acidity Shop・Shu Senan Mizukami Price: 1790 (720ml) Recommended temperature range・Cold sake Food Recommendations・・・Cooking Today is Nyan Nyan Nyan day. The label is a cat. This sake is for today. Impression・・・Slightly cloudy. We had it with sushi. The sake cup is made of Tsugaru biidoro (^^)
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Kaze no Mori風の森列車でいこう!・奈良酒・純米酒・無濾過無加水生酒
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たまき酒店
32
ま〜くん1128
Fat: Manufacture date: January 2024 Alcohol percentage: 14 Rice polishing ratio: 91 Rice / Akitsuho produced in Nara Prefecture Yeast Sake meter Acidity Where to buy: Tamaki Sake Shop Price: 1760 yen (720ml) Recommended temperature range: cold Recommended food Limited to 3000 bottles Rice polishing ratio 91 Impression・Schwash feeling is amazing(^^) Only those who purchased this sake can participate in this event. You can drink the limited edition sake brew on the train! In, Applications open today at 10am. First-come, first-served? It ends in 20 minutes... They're waiting for the cancellation... Oh no...
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谷泉純米大吟醸・愛
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久山酒店
19
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Ishikawa Earthquake and Regional Reconstruction Cooperation Purchased in Fukuoka Prefecture Fat production date: September 2023 Alcohol percentage: 16 Polishing ratio 50%. Sake rice: Domestic rice Yeast Sake meter Acidity Store・Hisayama Sake Shop Price: 3000 yen (720ml) Recommended temperature range: chilled Recommended food・・・Cooking It was totally destroyed by the earthquake on January 1, 2011. It was available at a liquor store in Fukuoka Prefecture. The label is handwritten. I hope for the recovery. Contribute by #drinking #Good luck, Ishikawa!
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