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山村商店

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ま〜くん1128いーじー

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Kamokinshu純米吟醸 雄町純米吟醸
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山村商店
家飲み部
43
いーじー
Purchased at a liquor store on the way back from a New Year's visit to Dazaifu Kamo Kanehide, Garyubai, Matsunotoshi, Miyoshigiku, Imoritani, etc., which are not so common in Fukuoka. I chose Kamo Kanehide, which I drank for the first time at the Saijo Sake Festival and liked. Cold sake Subdued aroma. The taste is clean and refreshing. The volume of Omachi is modest, but the umami is strong. The more you drink, the fuller the flavor becomes. Good as a food sake.
Japanese>English
Kameizumi純米吟醸原酒・高育63号
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山村商店
30
ま〜くん1128
Date of manufacture: April 2024 Alcohol percentage / 16.5%. Rice polishing ratio: 55 Ingredient Rice・Kochi Prefecture Kaze Naruko (Kochi No. 63) Yeast・AA-41 Acidity Amino acidity Store: Yamamura Shoten Co. Price: 1870 yen (720ml) Recommended temperature range: cold Recommended Cooking Comments Impressions
Japanese>English
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山村商店
25
ま〜くん1128
Production date: March 2024 Alcohol content: 7%. Rice polishing ratio Domestic rice Yeast: High malic acid producing yeast Sake meter Acidity Amino Acidity Shop・Yamamura Shoten Co. Price: 1958 yen (720ml) Recommended temperature range: cold Recommended Cooking Comments Impression・・Oh, it's an apple! The alcohol content is low, so be careful not to drink too much.
Japanese>English
Bijofu夏酒・特別純米
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山村商店
28
ま〜くん1128
Production date: 2024.05 Alcohol percentage: 15 Rice polishing ratio: 60 Rice / Domestic rice Yeast Sake meter Acidity Shop/Yamamura Shoten Co. Price・1430 yen (720ml) Recommended temperature range: cold Recommended food Comments Impression・・・Slippery and easy to drink
Japanese>English
夜明け前辰の吟・特別本醸造
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山村商店
27
ま〜くん1128
Production Date・2024.02月 Alcohol percentage / 15 Rice polishing ratio/60 Ingredient Rice・Yamadanishiki Yeast Sake meter degree・+5 Acidity・1.1 Shop・Yamamura Shoten Co. Price・1485 yen (720ml) Recommended temperature range: cold Food Recommendations: Cold Food recommendation・・・・Cooking recommendation・・・Cold
Japanese>English
Amabuki純米吟醸・knit・生
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山村商店
22
ま〜くん1128
Fat production date: November 2023 Alcohol percentage 16 Rice polishing ratio 55 Sake rice: Natsuhonoka produced in Kagoshima Prefecture Yeast: Nadeshiko no Hana Sake meter Acidity Amino acidity Store / Yamamura Shoten Co. Price: 1733 yen (720ml) Recommended temperature range: chilled Food recommendation Impression My impression: My favorite sake from Saga Prefecture. It's very good.
Japanese>English
Kamokinshu純米吟醸・火入・雄町
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山村商店
22
ま〜くん1128
Fat production date: May 2023 Alcohol percentage 16 Rice polishing ratio 50%. Sake rice: Omachi Yeast Sake meter Acidity Amino acidity Shop/Yamamura Shoten Co. Price: 1760 yen (720ml) Recommended temperature range: chilled Food recommendation Impressions I am a poop-o-maticist. It has a shuwa shuwa feeling. It's delicious.
Japanese>English
Miyoshikiku無濾過生原酒・ネコと和解せよ
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山村商店
27
ま〜くん1128
Date of production 2023.03 Alcohol percentage 16 Rice Polishing Ratio Sake rice: 50% Omachi, 50% Yamadanishiki Yeast: Tokushima yeast Sake meter Acidity Amino acidity Shop/Yamamura Shoten Co. Price: 1686 yen (720ml) Recommended temperature range: chilled Food Recommendations Impressions Comments
Japanese>English
Manrei純米酒・全量山田錦・無濾過生原酒
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山村商店
25
ま〜くん1128
Fat production date: June 2023 Alcohol percentage 17 Rice polishing ratio 68 Sake rice: Yamadanishiki produced in Saga Prefecture, Saga Prefecture Yeast Sake meter degree: +5 Acidity Amino acidity Store: Yamamura Shoten Co. Price: 1520 yen (720ml) Recommended temperature range: chilled Food recommendation Impression・・There is a lot of acidity. Sold only at authorized sake dealers.
Japanese>English
Shiraito55・純米吟醸
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山村商店
20
ま〜くん1128
Fat production date: August 2023 Alcohol percentage 14 Rice polishing ratio 55 Sake rice: Yamadanishiki produced in Itoshima Yeast Sake meter Acidity Amino acidity Shop・Yamamura Shoten Co. Price: 1880 yen (720ml) Recommended temperature range: chilled Food recommendation Impressions Comments
Japanese>English
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山村商店
21
ま〜くん1128
Fat production date: June 2023 Alcohol percentage 15 Polishing ratio 50%. Sake rice: Omachi Yeast Sake meter Acidity Shop/Yamamura Shoten Co. Price: 1760 yen (720ml) Recommended temperature range: chilled Food recommendation・・・Cooking Impression・Yumai Omachi(^^) It is a limited edition sake made only in good harvest years.
Japanese>English