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SakenowaRecord your sake experiences and discover your favorites
さとしさとし

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The origins of the sake you've drunk are colored on the map.

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Sakunohanaリンゴ酸高生産性酵母(長野酵母P43-14)使用 純米吟醸 生酒
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12
さとし
This acidity and umami are unique. The juicy flavor that is more than enough to satisfy the acidity is so good that when I think of it, I salivate.
Japanese>English
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26
さとし
This is read as "Ubusuna". ↓I know it's hard to find. I know it's hard to find. ↓I know it's hard to get. I know it's not easy to get!
Japanese>English
Hanaabi山田錦 純米大吟醸 磨き四割 無濾過生原酒
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14
さとし
It is the best. Smell, drink, and sip slowly. Hana-yori, it's delicious.
Japanese>English
Sakunohana夏の直汲み 純米吟醸 夏酒
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alt 3alt 4
21
さとし
I saved this urazakura for a long time. It is really, really good. I will definitely buy it again next year. Two bottles are not enough.
Japanese>English
1