Logo
SakenowaRecord your sake experiences and discover your favorites
ばさばさ

Registered Date

Check-ins

61

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Soda純米吟醸秋の生酒
alt 1
16
ばさ
Melon-like ginjo aroma, with a hint of rice after a little time. The taste is basically rice flavor with no alcohol, but it has a dry and balanced feeling that quickly fades away. It may be relatively light for a hiyaoroshi, but it is delicious!
Japanese>English
Fujinishiki湧水仕込 純米原酒 ひやおろし
alt 1
20
ばさ
Gentle rice aroma, different from ginjo aroma Slightly alcoholic aroma, as is typical of Harazake. The taste is a straight line of rice flavor, not too dry for a sake in its purest form. The aftertaste is long and lingering. No complexity, but a simple umami taste.
Japanese>English
Kirakucho特別純米酒 ひやおろし
alt 1
26
ばさ
Banana-like sweet ginjo aroma The aroma does not betray the flavor of the rice, which is typical of hiyaoroshi. The slight dryness (alcohol) and lingering rice flavor linger for a long time. Delicious!
Japanese>English
alt 1
20
ばさ
Clear aroma The taste is umami, but has a sharpness like a honjozo. The aftertaste is refreshing and you can drink it quickly. Not in a bad way, but a little thinner than Kenrishi (Kenrishi is thicker).
Japanese>English
Kubota千寿 秋あがり 吟醸原酒吟醸
alt 1
15
ばさ
Sweet aroma Rich mouthfeel High alcohol content, but not too much alcohol. It has a sharpness like Kubota.
Japanese>English
Misuzu特別純米 無濾過生原酒
alt 1
19
ばさ
Spring and summer limited editions in the fall Delicious Aroma is moderate, refreshing, and suitable for a mealtime drink. The alcohol content is high at 17°, but there is not much alcohol taste. It only gives a dry aftertaste. It may be due to the characteristics of the Hitogokochi rice variety, but I really like it because it clearly expresses the flavor of the rice.
Japanese>English
Zao夏陰 特別純米原酒
alt 1
19
ばさ
Mellow as a summer sake Alcoholic and dry like a pure sake
Japanese>English
Kubota千寿 吟醸吟醸
alt 1
13
ばさ
The royal road, but once again Ginjo aroma Sweetness and umami of rice, followed by a refreshing alcohol taste. I like that it's not just dry. Personally, I'd prefer it to be a little less dry, but it's well balanced and good as a food sake.
Japanese>English
alt 1
23
ばさ
The texture is thick from the moment it is poured into a glass. The flavor spreads in the mouth. No alcohol taste, which is what I like. It has a lingering aftertaste, but it is also dry, so it is rated as a food wine, but I think it can be enjoyed on its own as well.
Japanese>English
alt 1
16
ばさ
Sweet and alcoholic aroma typical of junmai sake. Dry, but not too spicy. I think it is a bit dry for a junmai sake, well balanced.
Japanese>English
Omonしぼりたて生原酒
alt 1
20
ばさ
The flavor of the raw sake and the sharpness of the new sake coexist in the same place. I prefer the hiyayogoshi I had a few years ago, but this is good too!
Japanese>English
腐れ外道
The jacket is really cool........................
Japanese>English
Tedorigawaひやおろし純米大吟醸
alt 1
15
ばさ
After all this time, Hiyaoroshi... The aroma of rice is refreshing, the taste is there, but the aftertaste is clean for a hiyaoroshi.
Japanese>English