MSA
Turtle Fountain Cell 24!
This is really juice😆 .
True melon aroma, direct!
an extraordinarily sweet rice wine
I've got to tell you, for a beginner, this is the first thing to drink!
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I don't remember that 😆 .
Japanese>English
Ryujin隠し酒 生詰
MSA
That was a good one.
It's pretty easy to drink🤔.
Japanese>English
MSA
I can't remember 😅.
Japanese>English
MSA
First time in the mountains!
I'd heard it was hard to find, but I found it in the local liquor store 🤔
The taste is delicious! It's like.
It's sweet fruity and thick, but it's bitter at the end.
It doesn't have any sweetness left and it's great for cooking, and most importantly, it doesn't make you tired of drinking it.
sharp as a tack.
The taste is a little different from the sake I usually drink.
This is the mountains...!
This is a really good one.
100 points.
If it's too cold, it's easy to drink, but it's hard to tell how rich it tastes
It's very alkaline at room temperature.
I was out of the fridge for about 10 minutes and I was a goner.
Japanese>English
MSA
I didn't enjoy this.
It was hard to drink 😢
Japanese>English
MSA
My First Work
Kananochi 720ml 1980yen
I got all excited and bought a piece of work 😎.
It's a little bit sweet and has a bit of a Japanese sake flavor.
Very clear, clear taste and sharpness.
It's kind of like a really good orthodox sake.
It tasted like that, but without the sourness.
No chatter!
More Al? It's like 15 degrees in the middle of the night, so that's about it.
Al-feeling is Al.
Easy to drink, but...
postscript
Three days and I've got the cud!
You don't feel like Al anymore, you feel like water!
It's so good 😋!
This one should be laid open a bit 😎.
Japanese>English
MSA
Chokaisan, the one that uses rice called Momota.
Cold.
Oh no! It's so good!😤Seriously.
It's really good! It's easy to drink but has a good amount of acidity.
This is the most powerful drink if you drink it as a mealtime drink.
3,300 yen for 1800 ml.
bargain hunter
And it's not all about the booze, after all.
Can we just say that the strongest food drink is already the strongest? (Unintelligible)
Japanese>English
MSA
You for the first time!
Basically, I drink it cold.
What's this?
It's sweet when you drink it, but it snaps you right out of it.
The kind that can go swiftly, this is water.
It's not too sour, so you won't get tired of drinking it.
It's got a strong flavor to it, but it doesn't leave an aftertaste.
It's not as tasteless as Oze or Hassen.
Just the right amount of flavor? LOL!
Maybe they're better at it these days🤔Really🤔
What's upwardly compatible with snow something? Like that? 😅
If you like this, you'll like your stuff too, won't you?
I was also advised that. I'd drink it if I had the chance.
Apparently it's supposed to be slightly bitter, but I don't know what's going on with me, because it's so easy to drink.
Japanese>English
MSA
I bought it in Miyagi.
unpasteurized sake
I left the raw liquor at room temperature for a month before drinking it.
I was ignorant at the time and didn't know about refrigerator storage.
He said it tasted sweet and easy to drink.
I don't remember the details, but I'm sure it was good.
If there's another one, I'll buy it anyway.
Japanese>English
MSA
I've heard it's sold well and delicious, so I'm going to try it!
Buy 300ml for 324 yen to try it out
What does it feel like to drink it, sweet, fruity, clean? I've had a few drinks.
Fluffy at the end? Suddenly? The taste disappears, this sharpness is amazing.
Easy to drink without any peculiarities.
You're the kind of guy who can drink gubbubba.
I'm not saying it's water, but something like that.
If you want to drink a lot, or if you get tired of it.
Japanese>English
MSA
Oze snow thaw
first squeezing
I've had another one before, but this one is just as good 👀
Fruity, pineapple?
Sweet, but not too sweet, not too thickly sweet
I'm not that sharp.
It feels like it's going to disappear with a breeze?
I think it's very easy to drink.
The last one I drank was much sharper.
I think it's easy to drink, but not quite 🤔
Japanese>English
MSA
It's a sake that looks like Japanese sake.
It's easy to drink without being too harsh for that.
I ate it with giant corn.
The salty taste makes it so much easier to drink.
dry sake
or perhaps I should say
However, for me, it's more like Japanese sake.
It's kind of fruity.
I want something like that.
Or not🤔.
I drank it cold.
That's going to change when it's hot.
Japanese>English
MSA
I've never had a thaw in the Oze before.
It says "fermented spicy".
The base is pretty sweet and fruity.
It tasted very similar to the Mutsu Hassen Hua-Moji 50 we were drinking together.
The Eight Immortals are sweeter.
But the aftertaste is quite sharp.
The end of the drink is clean and easy to drink.
The label is spicy but sweet and sharp.
That's about it.
I've heard a lot about how easy it is to drink on the Oze, but... that's nice.
It's a little over 2,000 yen a bottle, so it's reasonable 😉.
Japanese>English
MSA
Current super high ranking in my history.
It has a pleasant fruity taste at the beginning of the drink, a spicy kick at the end, and a sour taste.
Perfect in every way.
Best Perfect Sake
messenger of a bitch
3,300 yen
This is really great.
It's easy to use.
I recommend it.
Japanese>English
MSA
Fruity sake, drunk to prove the theory that dry is good.
The first sip, the aftertaste from the pretty fruity taste is spicy, but not sharp enough... The taste of the first sip was like something amazing. Is it Brahma GOLD? I guess not.
After the second sip, it loses its fruity nature and becomes dry. The aftertaste is spicy and bitter... every time I drink it, it changes to a dry one.
More allure, more dense.
It's spicy, leaves an aftertaste, and with each drink, I lost track of the fruity nature of the drink.
I didn't like it that much.
That's about it.
Japanese>English
MSA
A gem of a drink at a New Year's gathering of all relatives
I compared it to the Otter, and this was better.
It's kind of like an otter in terms of flavor.
This was by far my favorite sweetness.
A drink like that.
Japanese>English
MSA
A limited edition oriental beauty produced at Corona Vortices.
It was priced in the three figures, out of concern for the suffering world.
It was fruity, sour and crisp (I vaguely remember) and very easy to drink while retaining a sake flavor.
It went well with any kind of food.
It's gone now, but I would like to drink something similar again.
Japanese>English
MSA
It's like an unrefined sweetness.
It wasn't for me.
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