きまぐれ
Celebration Jungin
Amakoku. Kakukaku taste. I wonder if it is not well-balanced. It tastes mild. Not that much umami. Dry. Low-key. Rural sake. 83
Sweetness: 2.3
Acidity: 2.5
Dryness:2.5
Hinted aroma:2.3
Japanese>English
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きまぐれ
Dry from loose and sour. Kokumai. Yogurt dry with little cheese koku sweetness. I see...it's delicious. The texture of this flavor is good. 87 points
Sweetness: 2.5
Acidity: 3.2
Dryness:3.3
Hinted aroma: 2.6
Japanese>English
きまぐれ
unadulterated sake
Sweet aroma! But it is also sharp. The balance is well taken. It is wonderful. The sweet and sour aroma and dryness are perfect. Good sake. 88 points.
Sweetness: 2.6
Acidity: 2.7
Dryness: 2.6
Hinted aroma:.2.4
Japanese>English
きまぐれ
Sweet and delicious. Delicious and sweet. Well, it is simply good. The fullness of the sweetness of Omachi. The taste of water is added to it. Tangy aftertaste. 87 points
Sweetness:.3.3
Acidity: 2.6
Dryness: 2.8
Hinted aroma: 3.1
Japanese>English
きまぐれ
Miracle 77
A light water. Weak taste from. Dry and watery taste. Clear stream. It is a sake that can be won by the taste of the water. Low taste. 82 points.
Sweetness: 2.3
Acidity: 2.3
Dryness: 2.6
Hinted aroma: 2.3
Japanese>English
きまぐれ
Soukai Junmai Sake
Refreshing, thick, and peculiar. It's not a simple sake. It is an odd kind of sake. Dry and dry. It is a summer sake, but it is strange that it does not go smoothly. Burnt aftertaste. Smoky. Not much umami. 83 points
Sweetness: 2
Acidity: 2.4
Dryness:2.7
Aroma:1.5
Japanese>English
きまぐれ
(in Japan) 2nd note of the ancient chromatic scale (approx. D sharp)
Sweet and gorgeous. Juicy fruit. Hououmida's fruitiness is great. It has a rich umami taste. It has a sharp taste with a hint of umami. Tropical fruit juiciness. 86 points
Sweetness: 3.1
Dryness: 2.8
Hinted aroma:3.3
Acidity: 2.7
Japanese>English
きまぐれ
beloved mountain
Dry sharpness with an aftertaste that does not come from the explosion of sweet aroma. The sense of junmai is strong. 86 points
Sweetness: 3.3
Acidity: 2.7
Dryness: 3.2
Aroma: 3.5
Japanese>English
きまぐれ
summer pure rice
Light and dry. A little pineapple in the aroma. A light and smooth sake. 83 points
Sweetness: 2.3
Acidity: 2.5
Dryness:3
Hinted aroma:2.4
Japanese>English
きまぐれ
Sweet and acidic, mild and light. A good food sake. Delicate. It could be a little more flashy. Balanced. Delicate. A hint of citrus aroma. 85 points
Sweetness: 2.5
Acidity: 2.7
Dryness:2.4
Hinted aroma: 2.4
Japanese>English
きまぐれ
thank you
Old acidity gyuin gyuin. Vinegar. Still delicious. It's a stone. Amazing. Mai-bijin is Mai-bijin. The one and only sake. The Mai-bijin sake is amazing, dried persimmon. 92 points.
Sweetness: 2.4
Acidity: 5
Dryness:2.4
Aroma: 2.7
Japanese>English
きまぐれ
pure summer
It's so sweet! The sweetness is well controlled by the acidity. The umami is gradually absorbed. I think it is best after opening the bottle. The gas is delicious. The sweetness is also suppressed by the gas. 89 points The sweetness is also suppressed by the bitterness.
Sweetness: 2.6
Sourness: 3.2
Dryness: 2.4
Hinted aroma: 2.6
Japanese>English
きまぐれ
Jungin no77
Sweet and sour. The acidity is delicious. The acidity is good and well made. The acidity is delicious. The flavor is moderate. The sweetness is not overpowered by the acidity, and the acidity is not overpowered by the sweetness. Grapiness: 88 points
Sweetness: 3.3
Acidity: 3.5
Dryness: 2.5
Hint of aroma:3
Japanese>English
きまぐれ
white moon
Sweet and sour. Sweet and sour. But the umami is not that great. The acidity spreads gently and gently in the mouth. Refreshingly light. 85 points.
Sweetness: 2.5
Acidity: 2.9
Dryness:2.5
Hinted aroma:2.5
Japanese>English
きまぐれ
crimson glory
Sweet and sour! That's a sizzling sweet and sour. Rosé. But I don't think it has a bad taste. The sweetness and the acidity are very effective, so it's nice. Slightly aromatic with raspberry. 86 points.
Sweetness: 3.2
Acidity: 4
Dryness:2.2
Hinted aroma:2.7
Japanese>English
きまぐれ
dry evolution
Dry from sweet aroma. Not sticky-sweet...refreshing at the end. No heaviness. 85 points
Sweetness: 2.4
Acidity: 2.6
Aroma: 2.5
Dryness: 3.3
Japanese>English
きまぐれ
Orysee Summer Junmai
A little grapey and dry at the end. Kumamoto yeast is rather straightforward and not too aromatic. It's light, crisp and clean. Good for everyday use. 86 points
Sweetness: 2.4
Acidity: 3
Dryness:3.6
Hinted aroma: 2.4
Japanese>English
きまぐれ
Honmaru 202408
The sensuality of sweet aroma. You can feel it is delicious at first shot. It is not sharp and round. The sweet aroma and umami spread gradually in the mouth. It has something in common with Daishinshu Kinmon-nishiki, but it is not too delicate or dangerous. A sake with a good makeup. 90 points
Sweetness: 3
Acidity: 2.7
Dryness:2.4
Hinted aroma: 3.5
Japanese>English
きまぐれ
Ishikawa-mon sake with a lightly cloudy taste (esp. used as an example of sake lemonade)
Yogurt is out. Failure to make. The top clear aroma is great. After getting rid of it, it is easy to drink. Freshness. Ishikawa-mon is also a beautiful sake that is easy to become refreshing. 75 points
Sweetness: 2.4
Acidity: 2.4
Dryness:2.3
Hinted aroma:3
Japanese>English
きまぐれ
Jungin Yamae Nishiki Hitogokochi
Sweet, acidic, clean and a little gassy. Slightly active. The aroma is moderate. Citrus. Grapefruit. A little astringent and bitter. Well balanced and tasty. I like the volume of flavor. 90 points.
Sweetness: 2.6
Acidity: 3
Dryness:2.4
Hinted aroma:2.5
Japanese>English