さくや
At a sake TRAP event.
Based on the experience of being crushed last time, we were well prepared for the event 🤣.
If you order the special menu, sake was included.
I love Nineteen.
Japanese>English
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さくや
A series of drinks I had in February (what series?)
I bought the label.
No, I wanted to try Tamako-chan, but I don't see it very often...
We often get it at events.
Japanese>English
YokoyamaSILVER 1814
さくや
A series of drinks I had in February (what series?)
The Yokoyama I got the other day was very delicious ❗
I want to go to Iki Island❗
I don't taste shochu, so Kyushu may not call to me, but I want to enjoy the history and the Yokoyama... ❗
When I picked it up, Tchaikovsky ran through my head, but we were two years apart 🤣🤣.
Japanese>English
さくや
A series of drinks I had in February (what series?)
First Nabeshima.
Too few stores carry it and it is hard to find.
Please get more in stock in your neighborhood.
Japanese>English
さくや
Slightly strong effervescence, characteristic of Wind Forest.
Melon-like taste and aroma.
It has a dry, thirst-quenching, refreshing taste that makes you think it is a sweet sake.
The more time goes by, the sweeter it feels.
Delicious.
I never knew that Ojinsha was the god of sake.
Japanese>English
さくや
Weekend Drinking Series.
Attracted by the cute label.
Is this the first Nagurayama?
I thought it looked like a wine, but it was a full-blown sake😅.
Japanese>English
さくや
Weekend Drinking Series🥴.
Early winter moon.
It was very sweet.
It's a taste I haven't pulled off recently.
Japanese>English
さくや
I have been wanting to drink this bottle since last year.
I had driven two hours to the brewery to buy it, but found a liquor store where I could get it just an hour's drive away.
It disappeared so fast that I wished I had bought another bottle😅.
Japanese>English
さくや
Lemonade made with sake.
It tastes a little bit like yogurt.
It does not taste at all like sake.
It is sweet and delicious, so even those who do not like sake can easily drink it.
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
Juhu is an image of a wide variety of bottles.
Tasty no matter which one you drink 😁.
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
This year's sake.
We are happy to welcome the New Year of faith with delicious sake.
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
Steady Toyooka.
I was surprised at how much I drank during New Year's.......
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
The first Yamazan.
Attracted by Kinmon-nishiki.
It was over in a flash...
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
First time in Yokoyama and a liquor store.
Located on a back road, we got a little lost😅.
Sake is back on the island of Iki after a 30 year absence.
I want to keep it on hand...
Japanese>English
さくや
Summary Update.
New Year Drinking Series 🙃.
Flower of Saku.
They use cosmos yeast....
Saku no Hana is... thick❗
Japanese>English
さくや
Summary Update.
New Year's Drinking Series 🙃.
My first go-to.
I got hooked from here.
Japanese>English
さくや
Sake made in collaboration with the Fossil Museum.
There are few places in the prefecture where you can buy it, and I had put it away until now after purchasing it😅.
I had been putting it away since I bought it until now 😅 Since it was almost Christmas time, I brought it out.
It was a bit expensive for a cup of sake, in the high 2000's for a set of 3 cups, but I was satisfied with the taste.
It was dry and rich...a little sweet, but delicious anyway ❗
The label is cute too.
Japanese>English
さくや
I've always been curious...
I've never had Masumi, but I prefer the label (what about it?).
It has a fruity sweetness to it with a light fizziness.
But I also feel it is dry... ❓
Definitely delicious.
Japanese>English
さくや
It has a grape-like flavor and aroma, and a good acidity.
It's 16 degrees, but it's so refreshing that you can drink it in a slurp.
Dangerous 🤣.
Japanese>English
さくや
I ran in at the end of the drinking event and was impressed by the taste when I got it... ❗
The sake is made from luxuriously polished Yamada-Nishiki up to 29%, and it is sweet and elegant.
However, it is a very strong sake...so it is dangerous to drink a lot 😅.
It is also very well priced, so I will drink it in small doses.
Japanese>English