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SakenowaRecord your sake experiences and discover your favorites
ムヒーンムヒーン
日本酒好き 主に家飲み

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191

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11

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The origins of the sake you've drunk are colored on the map.

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RyusuisenRYUSUISEN 無濾過生原酒原酒生酒無濾過
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家飲み部
45
ムヒーン
Ingredient rice: 100% Kaze Sayaka, produced in Vambert Hiraide Water: Kamishirasawa subsoil water 15 degrees C. Easy to drink and cost-effective sake.
Japanese>English
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家飲み部
54
ムヒーン
I had never seen Okuroku in Hokkaido and did not recognize it even when I lived in Morioka. My subordinate from Iwate bought it for me when he went back home. It has a slightly effervescent texture and a sweet and sour taste. I can see why it is so popular.
Japanese>English
Hououbiden純米大吟醸 生酒純米大吟醸生酒
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家飲み部
59
ムヒーン
Houou Mita FLY HIGH 2nd Mikumari Junmai Daiginjo Nama-shu 1650 yen, Sakuramoto Shoten Honten It is a rice cider and the carbonation almost overflowed when poured into a glass. It is a cosy sake.
Japanese>English
Utashiro試験醸造 白麹純米原酒
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家飲み部
65
ムヒーン
This is a test brew of Gagakuyo. I had high expectations since it uses white malted rice, but as expected, it has a muscat-like acidity and is like a wine. And yet it is dry. It suits me.
Japanese>English
Kamikawataisetsu金瓢白駒✕十勝純米吟醸
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家飲み部
53
ムヒーン
Don't stop Noto's sake! The second project to support the joint brewing of Japanese sake breweries affected by the disaster 《Kinpyo Hakkoma x Tokachi》. It is mellow yet spicy and delicious.
Japanese>English
chika
I'm drinking awesome 😍🍶. Looks delicious 😍🍶. I want to try it to see what it tastes like😍🍶.
Japanese>English
1