gift
Famous water brewing
Special Honjozo
Gohyakumangoku/Koshibuki
55% (with a yeast content of 55%)
Yeast undisclosed
A little sweet.
Not bad, but I would prefer something a little more refreshing.
Gifts.
Mitsui no Kotobuki
Soumai Ginjo
Hogin
Yamadanishiki produced in Japan
55% (with a little bit of extra yeast)
In-house yeast (No.9+α)
Slightly yellowish
Slightly sake-like odor
Refreshingly good, just a little sake-like