帰山番外編 無濾過 純米大吟醸 生酒
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Kanae夏生 純米吟醸 おりがらみ
直虎純米吟醸 無濾過生原酒
しげさん
Sweet and refreshing, Nagano sake is good too.
Japanese>English
しげさん
Juicy, fresh sake. Delicious!
Japanese>English
Fukuiwai山田錦５０純米吟醸 無濾過
しげさん
I went to Chiba Prefecture for a visit, so I bought a bottle of local sake.
I was not familiar with this brand, but I opened the bottle with high expectations because it is Kuragen's most popular brand.
It has a very nice aroma and a delicious unfiltered thickening.
The melon-like flavor and slight effervescence lingered in the mouth. I emptied the bottle in no time.
Japanese>English
Toko季節限定 純米酒 花見酒
しげさん
In March, I bought this sake because it was on sale!
The separate tag is a nice touch.
The taste is easy to drink, fruity and slightly sweet!
The taste is easy to drink, fruity and slightly sweet.
Japanese>English
Sari五割諸白 純米大吟醸
しげさん
When removed from the exterior film, a slightly yellowish appearance appeared. Since it seems to be a sake that goes well with sushi, I procured a bottle at a nearby Choshimaru and paired it with sushi, which went perfectly.
As is typical of daiginjos, it did not disturb the food, and the smooth taste kept me going as I opened a bottle.
Japanese>English
Hanamura秋田酒こまち 生 純米吟醸
しげさん
I have kept a bottle of my favorite Hanayu, which I purchased last year and kept refrigerated, and here it is finally open.
The aroma, umami, sweetness, and throat hit are all satisfying and wonderful.
I want to drink it with care, feeling the difference from the Omachi I drank before.
Japanese>English
しげさん
It's an orizo-related sake.
The amount of half ori is so great that the appearance in the glass is on par with dobrok. The taste is clean, and I thought it would be best with a little more chili.
It is reasonably priced, so if you are interested, try it!
Japanese>English
KamoshibitokuheijiLa Maison 山田錦
しげさん
Purchase at Seijo Ishii
The wine-like appearance is eye-catching.
The mouthfeel is light and goes well with all kinds of food.
Japanese>English
Horaisen熟成生酒 和
しげさん
Raw sake matured in tanks for one year.
It was very fruity with a strong sweet taste.
Japanese>English
Hakuryu禅 無濾過生原酒 新蔵「吉峯蔵」竣工記念 第一号仕込
しげさん
It is said to be the first sake brewed in commemoration of the completion of the new Yoshimine Brewery. This sake is made from rice grown in Eiheiji Town and is sold exclusively in Fukui Prefecture.
It has an elegant yet light aroma and soft mouthfeel with a freshness that is typical of unblended sake. It is a very delicious sake with a sweet flavor of rice.
Japanese>English
しげさん
I bought this sake at Seijo-Ishii because it was a rarity, being from Fukuoka Prefecture. It is a 55% Yamada-Nishiki, not so impressive, but suitable for a mid-meal drink.
Japanese>English
Masumi純米吟醸生原酒 あらばしり 樽酒
しげさん
Masumi "Arabashiri" of this season is packed in cedar barrels to transfer the aroma of cedar. The fruity aroma of the sake, brewed with new rice and first squeezed, and the scent of cedar wood were fresh. The taste was fresh, voluptuous, tender and mellow.
Japanese>English
Dan山廃純米吟醸 備前雄町 無濾過生原酒
しげさん
I was so surprised and surprised to discover such a brand from Sasaichi Shuzo that I decided to drink it on New Year's Day, 2024.
The label, which could be used as an illustration for a New Year's card, is perfect for the New Year.
I immediately opened the bottle before serving Osechi. I was captivated by the freshness and subtle muscat aroma unique to sake in its raw state. Enjoying the depth of flavor unique to Yamahai, I was filled with the happiness of encountering another delicious sake this year.
Japanese>English
jozan純米吟醸 随一 2023
しげさん
We decided to end New Year's Eve 2023 with this sake. The white, transparent package is a perfect way to welcome the New Year.
It is said to be the "best" sake made from the "best" rice, and is bottled directly from unfiltered pure ginjo made from specially cultivated rice, Gohyakumangoku.
The clear throat and full-flavored flavor were satisfying at the end of a year in which we had enjoyed many different kinds of sake.
Japanese>English
Kubota萬寿 純米大吟醸
しげさん
We opened a bottle of Kubota that we received on Christmas Eve,
Everyone knows this brand. It has been a long time since I drank it.
It is definitely a sake with a deep flavor, balanced aroma, fullness and softness of flavor. It was a bottle that was easy to drink.
Japanese>English
Yuki no Bosha純米吟醸 限定生酒
しげさん
We got a winter limited edition that is considered a junmai ginjo nouveau. We start our end-of-year fun with this sake.
The pink label, which is only available at this time of year, is very exciting,
The freshness of the new sake and the cool, refreshing taste on the throat, the fruity flavor, and the fine acidity are well balanced.
Japanese>English