🫧.
They stayed for 150 minutes on Friday 🤣 longer than the first meeting. Everyone seemed to be tongue-tied, was that a good thing?
Yes, I'm in Nagano from today. Today is a day for drinking alone. I bought this bottle which seems to be difficult to open because I will drink it right away. I couldn't open the bottle easily, but a colleague in my department and I asked, "Why don't you come to Tsurumi for a drink?" He said, "No, I'm in Nagano." "What would you like to drink from this list? I was able to kill a good amount of time and didn't spill a drop of sake.
It's a huge amount of oli. If you don't mix it, you can feel the lumpiness. But it is easier to drink if you mix it.
It is sweet, carbonated, and delicious. I guess this is better to drink at home than at a restaurant.
This is my third Shinshu Kurado point card this year 😆 I guess I buy (and drink) too much.
Really refreshing and fruity. Pear, lychee? Then comes the sweetness, and it's clean and crisp. It's not full-bodied, but that's also good. When do you want a full-bodied wine? It is difficult.
