Kizan Ura-Kizan Super Dry Junmai-Ginjo
Rating 4.4
Ura-Kiyama is the extraordinarily dry version of Kiyama.
While Kiyama is fruity and sweet, Ura-Kiyama is super dry. The solid flavor of Yamae-Nishiki and the ultra-harsh structure make for a clear, clean drinking experience.
It has a clear and clean mouthfeel. A little fruitiness and light umami. It has a sharp, super-dry finish.
Today I went to a corner sake shop in Harukas to compare local sake from three prefectures in the Chubu region.
The first one was Urakuyama.
It was delicious, fruity but crisp, clean and dry. 🙆♂️
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🌾 Yamadanishiki produced in Hyogo Prefecture
2025/07
Fresh and refreshing ginjo aroma
Silky with a light nigori taste
Deep sweetness with just the right amount of gas and a sharp acidity that finishes off the finish.
Sharp acidity spreads and finishes off the aftertaste.
Ura-Kiyama Super Dry Junmai Daiginjo. The regular Ura-Kiyama is very fragrant, sweet, and gorgeous, but this one has the label backwards and the taste backwards as well. It is very sharp and very dry. This is the first time I've had it, and it's also very good.
Uraigiyama Super Dry
It is now 0:51.
Speaking of 51,
You are an ICHIRO player ✨.
I saw it at a convenience store.
I bought it 😁.
Congratulations on your Hall of Fame induction: ☺️
The Hall of Fame induction ceremony was held
After I get home from work
I'll watch it slowly ✌️
I brought back from Nagano.
The last of the sake I brought back from Nagano.
I've hardly ever had Ura series sake, and
For me, who likes to drink with meals
I always want to have a super dry sake on hand.
The refreshing taste gives a little sweetness, but
I can feel a little sweetness in the mouth.
It has a dry taste from the beginning.
There is a hint of sweetness in the spiciness.
The second day is a little more mellow than the first day.
The second day is a little more mellow than the first day.
When the temperature is low, the sweetness is stronger than the dry taste.
the sweetness is stronger than the dry taste.
As the temperature rises
the dry taste is more pronounced.
Good morning, Manta!
Your post in honor of ICHIRO is quintessential ✨.
I have the impression that it is super dry but also sweet 😲.
I only drink dry sake outside, but it goes well with a meal 😋.
Hello Manta-san. I too made my debut the other day at Kisenzan. I can't post a picture because I don't have one, but it was an extra-filtered junmai daiginjo nama sake, and it was a wonderfully delicious food sake ✨ I'm also interested in this super-harsh one: ‼️
Hi Manta 😃
Ichiro celebration at 0:51🎊You are indeed a time master⏰ Mr. Manta ‼️
Mr. Kusan only has one drink outside 🥲 but I'd like to taste the other side of super spicy 😙.
Hi Manta 🐦.
Great time post in honor of Ichiro ✨I watched the sports news this and that last night 😁.
I really enjoyed the Kisen's Active Nigori, so I was curious about the other ones! The "back" especially 😆.
