The sake is representative of Chiba Prefecture, where I am from. This was the first time I drank Aizan's sake. Aizan is still very good. Kangiku is the best.
It is quite similar to the Gifu sake we drank yesterday. Although this is also not my favorite type of sake, the quality is so high that I can drink it deliciously.
This is my first time drinking Gifu sake.
I'm not a fan of the taste, but this one is just plain delicious. The guy who painted one of the fish in the picture on the label was in this store.
I met Ryugetsu Jyushiyo at my favorite restaurant in Shin-Tokorozawa!
And I saw a Jyushiyo Ochoko for the first time. I want one myself.
It tastes like silk. Too good.
This store always has some kind of high-end Jyushidai.
In the past, I've had a bottle of Shuanghong and others at this store.