Logo
SakenowaRecord your sake experiences and discover your favorites
おちょこネコおちょこネコ
日本酒地図を記録したいです。 家族で日本酒が大好きです。

Registered Date

Check-ins

247

Favorite Brands

0

Most Check-in Brands

Mansakunohana
11(9.4%)
Zaku
9(7.69%)
Hououbiden
7(5.98%)
Shinshu Kirei
7(5.98%)
Yuki no Bosha
6(5.13%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
26(10.53%)
Niigata
23(9.31%)
Ibaraki
14(5.67%)
Nagano
13(5.26%)
Yamagata
12(4.86%)

Timeline

おちょこネコおちょこネコ
alt 1alt 2
119
おちょこネコ
northern dewdrop It is the first time in Hokkaido for Sake no Wa. The sake rice was either "Yamadanishiki" or "Kitashizuku". But I chose "Kitashizuku". I chose "Kitashizuku". It is a beautiful sake made by a female toji. It has a good balance of sweetness and sourness. It is delicious. We had it with a wine glass. It is very different from the sake I drank with my relatives in Hokkaido Totally different❗️ Rice : Hokkaido Kitashizuku Rice polishing ratio :55
Japanese>English
おやじぃ
Hello 🐶🐶 Even if you live in Hokkaido, you can't find a limited edition sake brewed in a single tank, Urayama.
Japanese>English
おちょこネコ
Hi Oyajii 😊Thank you for the valuable information. When I heard it again, I should have tasted it more carefully and drank it💧It was delicious and I gulped it down😨.
Japanese>English
おちょこネコおちょこネコ
Kitajima青嵐純米吟醸
Kitajima ShuzoShiga
alt 1
alt 2alt 3
138
おちょこネコ
Kitajima's summer sake. Last time, we enjoyed Aizan's Namemoto. This time, it's a Yamada Nishiki Junmai Ginjo. It is brewed with a beautiful dry taste. It is a very elegant and cool beautiful sake. The aroma is subdued and the taste is refreshing. The finish is refreshing. The aftertaste is refreshing. Aouarashi is a seasonal word for summer. "The wind that blows across the green leaves in early summer. It's just like that.
Japanese>English
おちょこネコおちょこネコ
alt 1alt 2
136
おちょこネコ
Everyone's comments. I was hoping to meet "Heavenly Gift" as I read I was thinking. The day has finally come! The day has come! The aroma is soft and fruity. The acidity was mild and complemented the meal. We want to drink it again... With this delicious sake, Kagoshima prefecture is I'm happy to fill it up😊.
Japanese>English
tkmts
Good morning, Ochokoeko😺 It's delicious ❗️ It's sharp and I felt that it's nicely done without disturbing the meal✨.
Japanese>English
おちょこネコ
Good morning, tkmk😄I'm also surprised that it was originally a shochu brewery! The spirit of challenge and the desire to make things, something amazing ✨I want to taste other natural gifts too.
Japanese>English
おちょこネコおちょこネコ
Sawanohana夕涼み純米吟醸
Tomono ShuzoNagano
alt 1alt 2
110
おちょこネコ
Very clean and clear, with a Elegant aftertaste🌟. The sweetness of Miyamanishiki is slightly🌾 It is hot and humid everyday. It makes me feel more appetite. Miyamanishiki rice from Nagano prefecture Polishing ratio: 50%.
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
129
おちょこネコ
Healing Junmai The label is also nostalgic and gentle. I had it with a chilled glass on a hot and humid day. on a hot and humid day. The aroma is like apple 🍎. Refreshing and fresh✨. It has a nice sourness that is perfect for a hot day. I gulped it down. It is made from Miyamanishiki polished to 60%. The price of 1.188 yen is also surprising❗️. It is the best cospa.
Japanese>English
柊泰樹
Good evening! I also got it last month. It's surprisingly cosy, isn't it?
Japanese>English
Maa.
Good evening, Ochoko Neko. ♪ I too was amazed by this drink! It's so delicious and the price is so reasonable. All the sake from Nagano Prefecture is delicious😋.
Japanese>English
おちょこネコ
Taiju Hiiragi, good evening. Thank you for your comment. I was recommended by a sake brewer that it would heal me, and it did heal my heart and my wallet😊Thanks to the brewery✨.
Japanese>English
おちょこネコ
Maa . San, good evening♪ I've never had a problem with the quality of the alcohol in Nagano Prefecture. I'm not sure if I'll be able to make it. I'm sure you'll love it.
Japanese>English
ジョウ
It's already summer, right? I feel like these would get me through!
Japanese>English
おちょこネコおちょこネコ
Shinshu Kireiひとごこち純米吟醸
Okazaki ShuzoNagano
alt 1alt 2
146
おちょこネコ
Stable and delicious. Slightly effervescent. A good sweetness. When you think "delicious❗️". A slight bitterness. While enjoying the aftertaste I pour it into the glass. While savoring the taste of this sake while savoring the taste of this sake✨.
Japanese>English
ちょびん
Good evening, Ochoko Neko 😅. I have the same Shinshu Kamei standing by in my fridge and I'm really looking forward to it😊.
Japanese>English
おちょこネコ
Choppin-san. Good evening. I'm so jealous that you can taste it now😄. I'm not sure if I'll ever be able to find it again, but I'm sure I'll be able to find it again. It's soothing.
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
137
おちょこネコ
Bessho Junmai Daiginjo This is a special product of 300ml. The sound of "exceptional". And the seal of Junmai Ginjo is "Fuku". but this one is "super" ❗️. I'm excited just by that. The taste must be delicious. But it is not "fruity". It is rice🌾. It feels slightly spicy, but it comes round. It seems to be tsundereed and very good 🌟.
Japanese>English
おちょこネコおちょこネコ
Bijofu夏酒特別純米
Hamakawa ShotenKochi
alt 1
138
おちょこネコ
Summer sake from Biotaiju The Tama label is light and dry. I thought this "summer sake" would be dry, too. What? A little banana🍌❓melon🍈❓ It has a light sweetness that does not interfere with the meal. It goes away quickly. But the sharpness is clear. I was aiming for straight, but I felt like I got a new pitch. It was delicious.
Japanese>English
つよーだい
Hi 😁 I was wondering about this one, the label is cool too, I'll buy it when I have room in my fridge.
Japanese>English
おちょこネコ
Tsuyodai-san Hi 😄 This is a great place for a cosy and refreshing drink. But there are so many delicious sake that it's hard to choose. Let's drink summer sake and stay healthy❗️.
Japanese>English
おちょこネコおちょこネコ
alt 1
134
おちょこネコ
Kitayuki Brewery on Sado Island The aroma is semedyne, clean and dry. It also has a sour taste that makes your tongue tingle in your mouth. But it is strange. You will not get tired of drinking it. You will want to drink one more sip and one more sip It makes you want to drink. And it goes well with salted fish, ray flounder really goes well. When it is warmed up, the sweetness increases I want to drink one more sip. It's not the trendy type but It's delicious😊. Made with Ihyakumangoku from Niigata
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
143
おちょこネコ
Dewanosato 57 We opened the bottle at the same time as Dewa Sanzane and compared the taste. On the day we opened the bottle, it was sweet and bitter. We had it with sashimi. I thought it would be better with meat. The next day, the bitterness was removed and it was easy to drink.
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
126
おちょこネコ
Dewa Brilliant 56 As for shopping, I wandered around the liquor corner. Faucon, recommended at Takashimaya. Sake drunk in a wine glass. The name "Oki Masamune" sounds more familiar. It's fun to have so many kinds of sake, but I'm lost💧 Yukigami, Dewa no Sato, Dewa Sanzu, Tsuyahime (!) And Junmai Daiginjo, Junmai Ginjo... The Junmai Daiginjo Nama of Yukigami was recommended It was said to be recommended, but after consulting with my wallet I chose "Dewa Sanzu" and "Dewa no Sato". The "Dewa Sanzama" is clearer than the "Dewa no Sato". Dewa Sanzane is more refreshing than Dewa no Sato. It is easy to drink. I drank it completely over 3 days. I felt that the taste was the same.
Japanese>English
おちょこネコおちょこネコ
Mansakunohana生もと 純米吟醸　
Hinomaru JozoAkita
alt 1
alt 2alt 3
151
おちょこネコ
30BY Namamoto Kame Label The acidity of Namamoto is mild. The taste is mellow The aftertaste is slightly sweet. The rice used for Manasaku no Hana is Kame-no-o. The rice for "Manzaku no Hana" is "Kamenoo". After pressing, it is stored in the bottle at low temperature for less than a year. after pressing. It is a delicious sake created by time. It was a hot and humid day. I drank it cold. I should have enjoyed it warmed up a bit as well. On reflection...
Japanese>English
きっしー
This is Of all the mansakis. I especially like this type! It's delicious... Kame-no-o
Japanese>English
ジョウ
Cute 😍
Japanese>English
おちょこネコ
Thank you very much for your comments, Kiyoshi-san and Jo Sakai. I have an ambition to complete the Kame no o someday. The label is also handwritten by the brewer, which is very heartwarming😊.
Japanese>English
おちょこネコおちょこネコ
alt 1alt 2
157
おちょこネコ
Akabanou Omachi Unfiltered Raw Sake Haneoya's products are all delicious, but But when it comes to Junmai Ginjo of "Akaiwa Omachi". The excitement doesn't stop. First, enjoy the sweet aroma of the rice. "This must be good! The aroma alone is enough to convince me. When you take a sip, you will feel the flavor in your mouth. A deep taste without any miscellaneous flavors. It's very satisfying. I heard that they usually use Gohyakumangoku from Toyama Prefecture. I heard that Akaban Omachi is a challenge. The brewer of careful sake brewing never betray. Thank you very much.
Japanese>English
おちょこネコおちょこネコ
alt 1alt 2
130
おちょこネコ
unfiltered nakakumi ikebi The aroma is subdued and different from fruity. Dry and slightly spicy, with a crisp aftertaste. Hardy sake with a delicious taste🌾 Also delicious😊. The raw rice is 100% Hukunohana from Izushi, Hyogo.
Japanese>English
おちょこネコおちょこネコ
alt 1alt 2
alt 3alt 4
130
おちょこネコ
Ocean99 Kukai Inflight unfiltered, unpasteurized Very suitable for hot and humid days❗️ The moment you open the bottle, you will feel a slight fizz. It has a soft mouthfeel and a refreshing aftertaste. It is a great match for a hot and humid day. I can't help but agree. I want to follow the series.
Japanese>English
つよーだい
Good evening 😃 I drank it myself last month and it was soft and refreshing! Let's chase the 99 series together!
Japanese>English
おちょこネコ
Tsuyodai-san Good evening... Because the stores where you can buy it are closed on weekends (lol) it is not an easy drink for me to buy. That's why the 99 series burns❗️Let's enjoy it together😊.
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
131
おちょこネコ
Junmai Ginjo Nama Genshu Arabashiri 720ml The "Arabashiri" in the lucky box. I regretted that I didn't buy it when it was shipped in mid-January. I regretted not buying it when it was shipped in mid-January. I'm very happy to be able to drink it now 🌟. It's lightly muddled and delicious! It's thick and delicious. Enjoy the difference in Manzaku no Hana's pressings. In the "Arachnobaku" series. It has the freshest and sweetest taste. Rice used Yamada Nishiki from Hyogo Prefecture Akita Sake Komachi from Akita Prefecture
Japanese>English
おちょこネコおちょこネコ
Morishimaひたち錦 辛口 純米吟醸
Morishima ShuzoIbaraki
alt 1
alt 2alt 3
158
おちょこネコ
Morishima's Dry & DRY Model Raw Sake Even though it is dry, the fresh acidity is still there. The aroma is certainly moderate and DRY, but It has a light mouthfeel and a delicious rice flavor🌾. I like it❣️. It's very easy to drink. It brings out the strong flavor of the food and refreshing. (I paired it with hamburgers.) Oh, Morishima, it was delicious. 100% Hitachinishiki Polishing ratio 55%.
Japanese>English
つよーだい
I paired it with claypot meat and sweet-and-sour pork. The clean and delicious taste stands out. Ice cream is also good.
Japanese>English
おちょこネコおちょこネコ
alt 1
alt 2alt 3
140
おちょこネコ
Ryugin Toraginjo Junmai Daiginjo unfiltered undiluted sake 2021 This is a brand that I wanted to try in Eiko Fuji. I met it by chance at a liquor store that is only open on weekdays. I met it by chance and bought it. Since there was no room in the refrigerated space I had a hesitation with Nanaboshi, but I was also attracted by the sake rice called Haneju-Homare and decided to buy it. The bitterness and sharpness are great! It's not that it's easy to drink. It's not easy to drink, but it has a deep flavor. I enjoyed it with grilled pork in miso and edamame. and edamame.
Japanese>English
4

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title