It smells fresh, and when you put it in your mouth, you feel a super fine carbonation.
The taste is clean and dry, with a moderate aftertaste and amami.
First time drinking.
Refreshing to the palate, with a sweet and spicy taste that slowly builds up.
I would like to try other Kinoshita sake brewed by Mr. Harper.
First time drinking.
The sake rice used changes every month in the Tourmai series.
This time, it was Miyamanishiki for September.
This sake has a soft mouthfeel with moderate acidity. It is also delicious!
First time drinking.
I felt the thickening and sourness in my mouth, and the gradual bitterness from the sourness Max time... delicious! ...
I would like a little more sweetness.
First sake in a week and my first Nagasaki sake.
At the store, while I was choosing, I saw a beetle! The sake was next to the
It has a fresh aroma and a spicy big taste perfect for summer!
A sweet, umami, and spicy sake with a clean mouthfeel.
The good spiciness and bitterness will linger in the mouth.
We would definitely like to try it warmed.
Refreshing to the palate, with a sweetness that is followed by a moderate spiciness and bitterness.
This sake is also for the coming season! I'll drink it again!
It was DELICIOUS✭SAKE as it says on the cap.
Okunomatsu is the first drink I have had in ten years? I remember drinking it at a buckwheat noodle restaurant I used to go to. The smell is subdued, and the spiciness comes through quickly with a refreshing aftertaste. I had it cold this time, but next time I will try it lukewarm or at room temperature.
The sake had a moderate sweetness after the bitterness and spiciness.
It is said to be good heated or chilled, so I would like to try it heated next time.