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SakenowaRecord your sake experiences and discover your favorites
8珍8珍

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The origins of the sake you've drunk are colored on the map.

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Tenka五百万石純米吟醸原酒無濾過
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16
8珍
This is a sake with a moderate sourness and spiciness in the mouth. This time, we had it with nabe in an air-conditioned room. Summer ministry
Japanese>English
Banshuikkon夏のうすにごり純米吟醸生酒
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21
8珍
A lightly nigori, slightly carbonated sake with a pleasantly sweet taste. The rainy season is over and it's perfect for this season. The best time to drink it is now.
Japanese>English
Senkinかぶとむし 2021原酒生酒無濾過
alt 1alt 2
33
8珍
I bought a jacket of Kabuto Mushi. When I poured it, there was a slight carbonation bubble on the glass. It has a clear sourness and sharpness, the best ministry for the coming summer.
Japanese>English
Bunkajin夏純吟純米吟醸
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28
8珍
I had it chilled. It is slightly carbonated and has a pungent taste in a moderate sweetness.
Japanese>English
Reisen天降甘露地出 山田錦純米吟醸
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16
8珍
What I felt when I took a sip was a clear and thick sake. Could it be a contradiction? The moderate, sour and bitter taste is the best ministry as a food sake.
Japanese>English
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25
8珍
I felt the freshness immediately after drinking it, and as it says "the ultimate food sake", it was good with tonight's dinner (nameko mushroom tofu, tuna natto, etc.).
Japanese>English
bana
I learned of its existence at an izakaya called Shurui in Miyazaki Prefecture. It's a true food wine!
Japanese>English
yumekagami
In Kyushu, we have three special dealers in Fukuoka, Saga and Miyazaki. All of Shinzawa Shuzo's lineup is a winner! This is Fukuyama Masaharu's favorite sake.
Japanese>English
Yamagata Masamune酒未来 生純米吟醸
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14
8珍
It has a clean and refreshing taste, with a pleasant sweetness and bitterness that lingers a little later. Quintessential Yamagata Masamune, never betrayed.
Japanese>English
Emishikiエレメンツ オブ ライフ Episodo.さくら 2020-21 生純米大吟醸
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30
8珍
This sake uses cherry blossom yeast, so it is perfect for this season. It has a faint aroma of cherry blossoms and a gentle sweetness, followed by a refreshing bitterness that is pleasant. I want to drink it outside while watching the cherry blossoms.
Japanese>English
Edo Kaijou春酒純米吟醸原酒
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17
8珍
My first sake. It has a slight carbonation and a good balance of bitterness and acidity with a modest sweetness. It was the perfect sake for this time of year.
Japanese>English
Yamamoto朝日純米大吟醸
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19
8珍
Great balance of bitterness, acidity and sweetness, just the way I like my sake! Also, it's exactly what the label (see picture) says it is, and I'm glad I picked it up.
Japanese>English
Tedorigawa春 辛口 うすにごり生純米
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21
8珍
The first day of spring has passed, and spring is approaching with three cold days and four warm days. I️ saw the label and drank a lightly fizzy sake, and spring came to my mouth.
Japanese>English
Mimurosugi山田錦 吉川産純米吟醸
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28
8珍
I'm having hay fever right now, so I don't understand the subtle aroma, but the sourness, sweetness and bitterness are just right. It has a clear taste, and I want to drink the water used for brewing at the brewery.
Japanese>English
Haginotsuru別仕込み (こたつ猫)純米吟醸
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17
8珍
This sake has a fresh taste and a pleasant sweetness that spreads in the mouth. This sake was also slightly carbonated, which I love.
Japanese>English
長門峡イセヒカリ純米
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17
8珍
It's the first sake I've ever had, and it's a gentle sake with just the right amount of bitterness, astringency, sourness and umami that comes on slowly.
Japanese>English
吟醸袋吊り無濾過
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9
8珍
I received this sake at the end of the year, and it was unfiltered Ginjo Fukutori, which is a very strong sake. There was a website that said that adding ice or a little water to it would improve the flavor of the rice. I️ will give it a try next time.
Japanese>English
Dewatsuru直詰瓶火入純米大吟醸
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14
8珍
I received this sake as a year-end gift, and it was my first Dewazuru in decades. A completely different sake from the one I received before! Fresh aroma and mouthfeel, delicious ️ Also, it has a slight carbonation which I love.
Japanese>English
Yamagata Masamuneうすにごり 出羽燦々純米吟醸生酒
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15
8珍
This year's first light nigori, with a refreshing sourness and a slight carbonation taste, the bitterness that comes later is also great!
Japanese>English