Logo
SakenowaRecord your sake experiences and discover your favorites
ALAL
隨手紀錄和不精確筆記🇹🇼

Registered Date

Check-ins

311

Favorite Brands

0

Most Check-in Brands

Glorious Mt.Fuji
16(9.36%)
Aramasa
12(7.02%)
Kudokijozu
12(7.02%)
Shichisui
11(6.43%)
Kazenomori
10(5.85%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
47(15.11%)
Niigata
31(9.97%)
Nara
26(8.36%)
Akita
21(6.75%)
Nagano
19(6.11%)

Timeline

ALAL
Ubusuna2023 山田錦 六農釀
Hananoka ShuzoKumamoto
alt 1alt 2
26
AL
Super fresh Mita Nishiki Rokuno, standard fine carbonation, slightly acidic, sweetness is more prominent, the middle of the beginning of the sense of alcohol is also more obvious, although the overall is also quite refreshing, but compared to the Suo Zen Shikuno more thick, the middle and latter part of the alcohol brought about by the sense of taste, may be suitable for more flavorful cuisine, barbecue hot pot should be a good choice!
Chinese>English
ALAL
Ubusuna2023 穗增 四農釀
Hananoka ShuzoKumamoto
alt 1alt 2
25
AL
The old style is delicate and richly carbonated, and the waiter accidentally let the cap spray off when opening the bottle! Overall it is very refreshing and bright, with high acidity and fruit sweetness, and a slight bitter note in the middle and end, making it very smooth. It goes well with seafood and steak, and is a great choice for a meal!
Chinese>English
ALAL
Yoshidagura u吉田蔵u Hello & Goodbye スパークリング生
Yoshida ShuzotenIshikawa
alt 1alt 2
23
AL
Because of the 廃モダン山廃, the acidity is not too high, the transparency is full, light and light, when it is cold, it has a light fragrance like dried flowers, and when the temperature rises, it has a comfortable sweet aroma of rice and a sour aroma of grape skins, and it has a soda-like bubbles, and it needs to be opened with care, and the whole thing has no burden, and it's very suitable for drinking before and after a meal.
Chinese>English
ALAL
Kaguraルリ純米 無濾過原酒 一火
Matsui ShuzoKyoto
alt 1alt 2
19
AL
Apple, steamed rice, honey, grape skin. Although a fire, but just opened the bottle is still slightly bubbly, smooth in the mouth, moderately sweet and sour, rice will be rich and layered flavor, but smooth and comfortable acidity, so that the overall performance of the more refreshing, slightly pungent mouth after the end of the residual flavor into a sweet honey-like sweet. Disadvantage: Taiwan is a little expensive!
Chinese>English
ALAL
abe十周年記念酒-白&黑
阿部酒造Niigata
alt 1alt 2
18
AL
Both wines are very refreshing and well-balanced. The white is similar to the Senkin, refreshing with high acidity, while the black has more grain (cold rice) and raw material sweetness (sugar sweetness), and is thicker. Subtle QQ White Black Gorgeous 4 2 Refreshing 5 5 Stable2 3 Rich 1 3 Sweet5 3 Sour6 5 Bitter2 3 Purpose2 4
Chinese>English
ALAL
Mimurosugi木桶菩提酛 南
Imanishi ShuzoNara
alt 1alt 2
30
AL
Refreshing, restrained, stable and layered, unlike the usual bodegas that have a strong lactic acidity. Although refreshing, it is richly layered and matches well with fatty foods, with barrel aroma in the mouth, restrained and complex acidity in the mid-palate, and pleasant sweetness in the finish, with slight bitterness in the end. The richness of the layers, even though it is refreshing, will not be stolen by the food, it is an amazing wine to be used as a wine, supplemented by a meal!
Chinese>English
ALAL
abeVEGA 2023 直汲み
阿部酒造Niigata
alt 1
17
AL
Cantaloupe soda, bubbly and tart. A good companion for meals.
Chinese>English
ALAL
abeFOMALHAUT 2023 直汲み
阿部酒造Niigata
alt 1alt 2
24
AL
Smooth, full-bodied and bubbly, although it is a noble wine, the sweetness is well-balanced with some acidity, sweet rice and honey flavors, and not much of a refreshing finish.
Chinese>English
ALAL
Hanaabi美山錦 純米大吟釀 磨き四割 無濾過生原酒
Nan'yo JozoSaitama
alt 1alt 2
24
AL
The scent is rich and bold with notes of apricot, iris, white rose petals, jasmine and a touch of apple as it warms up a bit. It smells like Turtle Springs Cel-24, but with more floral notes and a more subtle layering. After opening the bottle, it fills the air like a perfume. When the temperature rises to 16 degrees, it turns more fruity and sweet, with a honey-sweet finish. This is the first time I've had Flower Sun Bath, and I'm really impressed!
Chinese>English
ALAL
alt 1alt 2
22
AL
Golden Diamond Pineapple, White Peach, White Flower Extremely fine bubbles, well-balanced and delicate with dense fruity aroma, match wine flavor
Chinese>English
ALAL
alt 1alt 2
18
AL
Rounded and layered, with the common aroma of raw wine ripened into nuts, but with the sweet aroma of green cantaloupe pulp, the middle section is like the sweet and sour of lemon sugar, the back section is slightly bittersweet to finish, then the sweetness left at the base of the tongue will rise again and transform into the sweetness of a rice cake-like pastry, subtle and long, making people savor the taste again and again.
Chinese>English
ALAL
alt 1alt 2
18
AL
Very bubbly, refreshing and not too sweet, the overall taste is very special due to the high retention of the meal.
Chinese>English
ALAL
Kamonishikiマルビン 貧なる酒 純米大吟釀 生酒
Kamonishiki ShuzoNiigata
alt 1alt 2
20
AL
Fresh and sweet, with cherry candy, peach and some pear sweetness. Slightly fizzy at the opening of the bottle, the overall fruity aroma is complex and thick, with rich layers, sweet but not greasy, with a slightly bitter finish. I bought the Nigata Sake no Jin after trying one glass, and it was really delicious!
Chinese>English
ALAL
Fusano Kankiku39 Special Thanks 無濾過生原酒ver.
Kankiku MeijoChiba
alt 1alt 2
20
AL
Gorgeous and strong, full of chrysanthemum style, with rich fruity aroma, slightly effervescent
Chinese>English
ALAL
Glorious Mt.Fuji白雀 純米 おりがらみ 無濾過原酒
Fuji ShuzoYamagata
alt 1alt 2
23
AL
Simple acidity and rice flavor with a sweet aroma like daifuku skin. Overall refreshing and simple, with the sweetness of rice as the main flavor.
Chinese>English
ALAL
abe純米大吟釀 First Class 直汲み
阿部酒造Niigata
alt 1
alt 2alt 3
21
AL
Really need to open the bottle attention ... ... iron ring opened half, the bottle cap directly sprayed out, the wine probably spilled a cup or so QQ! Fruity aroma with milk guava, melon, grape pulp and some honey sweet aroma. In the mouth, the bubbles are distinct and delicate, bringing out a soft and deep sweetness, with crisp acidity, achieving a perfect balance of sweet and sour to finish, with hardly a trace of bitterness or other impurities. It should be my first time to drink Echigo Kagura, and I found out that it is the result of mating Yamada Nishiki and Hokuriku No. 174, and the overall data performance is similar to Yamada Nishiki, but it is more cold-hardy. Starting off with First Class, I think I got something wrong with Echigoraku 😆.
Chinese>English
3

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title