Apples! Apples!
The acidity is very much that of an apple (what is that of an apple?).
But it's not just easy to drink, it's also very powerful!
If it were just about drinkability and apples, there would probably be many other similar sakes, but I thought it was a little different because of its presence as a sake.
I wonder if it is better to drink with a light meal than with a solid meal...,
When I was feeling a little drunk, I said to myself, "What! I drank it, and it woke me up for a moment, and I still love sake!
It is a sake that has a very strong wine-like Western atmosphere with a sweetness rather than a strong sake flavor, so it is easy to recommend to those who do not like too much sake sake.
I think it would be good to drink it with Western food in a glass of wine.
That! Chiebijin was such an osha bottle! I'll drink it!
I looked it up later and found that it's "backwards" so the bottle's text is inverted, too..,
I think (think) it was a pretty presentable drink!
I had it with some salty heshiko (fish paste), but it was not overpowered at all!
I heard that this Urachiibijin is a version of sake that is made every year as a challenge by the sake brewery! Amazing!
I wish I could compare the regular Chiebijin!
Yes, my favorite instrument Masamune!
It is a stylish sake with an apple-like sourness and aroma when you put it in your mouth.
I can't help but want to drink it when having a light meal.
Dry and refreshing! I was looking at the menu and ordered BLACK JACK 21, which I had seen at another restaurant before!
It is an ultra dry sake with 21% Sake!
The first sip was a bit sharp. Surprising. It is so strong that it almost feels like a Western-style sake!
It is very refreshing! It is 17%, but I can't stop drinking it because of this refreshing taste, I am a sly girl..,
I remember that when I was recommended this sake at a store in Kyoto, I was told that it was a little high in alcohol content, so I avoided it at that time........
We met at an izakaya (Japanese style bar) that serves delicious fish!
I told the lady that I like dry, refreshing sake, and she recommended it to me!
The first sip is clean and refined, but after a little time, it becomes richer and easier to drink,
I would like to drink it with a light meal!
Dry but easy to drink.
It has a strong flavor!
The mouthfeel is refreshing without being habitual.
It has a soft and floral flavor that complements the lightness of Japanese food.
Sake BAR moriya at Gifu station
It is very easy to drink, just like wine!
It goes down so smoothly and has such a strong sweetness that even sake beginners can easily drink it!
The packaging is also stylish and cute!
It has a gorgeous fruity aroma and dry taste!
I had it with pickles at night and thought it would be even better with a more robust Japanese rice dish!
The aroma is quite strong and the taste is dry.
It has a strong presence, so it would be better with a light meal (in fact, it was a companion to modern yaki).