First time in a month.
🍶 at my favorite restaurant.
Fruity and delicious,
I was intoxicated by the beautiful sake
It was a night to be intoxicated by the beautiful sake 😊.
Takashima's sake is great!
drinking at home
Mild aroma,
but it is very dry.
The alcohol content is high at 17 degrees.
Try it with the charbroiled chicken I bought to go with the old Awamori,
It was a great match!
I'm so happy 😊.
I drink a lot of things outside,
But recently, I've been drinking "Kaze no Mori" series at home,
Finally, I have drunk the 7th bottle of "Kaze no Mori" series 😅.
Polishing ratio 50%, 16% alcohol content
It has a slight sweetness,
Slightly sweet, elegant, easy to drink, and delicious 😋.
Good evening, Mr. Popo 😃.
We also drank the same Kaze no Mori the other day at home for the first time in a long time 🤗It has a strong sweetness, but it is really elegant and easy to drink 😋.
And if you look carefully, 101 check-ins! Congratulations on your 100+ ㊗️
drinking at home
70% compared to 70% last time
This time we will have 50% polished rice.
This time I will have 50% polished rice.
Refreshing and easy to drink,
I drank it all up again😅.
Kaze no Mori" is a raw sake with no filtration and no watering.
Is it because they are particular about unfiltered, unpasteurized sake?
Why does it have a mild impression even though it is made with ultra-hard water?
Why is it so mild?
This is the 6th bottle I've had at home,
I'm on the same line with "Snow Kayasha" 😅.
drinking at home
Kaze no Mori" after a long time
I was recommended to drink it heated,
but I drank it cold in no time 😅.
but I drank it cold in no time😅.
80% rice polishing ratio,
easy to drink and delicious 😋.
drinking at home
Firm taste
with wasabi and squid salted fish 😋.
By the way, the first party was my favorite Yakitori 😍.
Hououmida and Itsutsubashi are a match 👍!
drinking at home (as opposed to going out)
First Daishinshu in a long time.
It is dry, but the moment you put it in your mouth,
It also has a mild taste,
It also matched with today's dinner
It matched well with today's dinner of Yudofu.
drinking at home
After a long time, Matsu no Tsukasa
Good aroma and fruity taste.
After a while, you can also taste the deliciousness of the rice.
Delicious 😊.
I usually drink only junmai sake, but last night's dinner was oden😊.
I had a bottle of Honjozo, Taiheiyo Issho, warmed to lukewarm,
It was even better than I expected!
It's a honjozo, but it has a mildness to it,
Thanks to the best match with oden!
drinking at home
Slightly carbonated, lightly cloudy, 17%,
The image is different from the Furozumi I've ever had.
However, it is very delicious 😊.
It's like a dry version of Kaze no Mori.
It goes well with sushi and I am satisfied!
drinking at home
Despite being unfiltered and unpasteurized,
Alcohol content is low at 14%,
It has fruitiness and acidity and is enjoyable. ☺️
I drink it more often than Mimuro Cedar these days.
drinking at home (as opposed to going out)
My wife's homemade wontons & pancakes
I wasn't sure if it would go well with the dish.
But it was perfect 👌!
I'll upload it before I finish 4 bottles. ☺️
I like Furozumi from Takashima.
but this series of Hagi no Dew matches a variety of dishes.
It goes well with a variety of dishes and is highly recommended!
I recommend it!
Hi Popo 😃
I've heard that this raw is recommended and I'm curious to get it if I come across it ❗️😊It's perfect for your wife's homemade food and will make your drinks 🍶 more 😍.
drinking at home (as opposed to going out)
Fruity aroma but
It has a fruity aroma, but with a strong rice flavor and acidity.
Sourness is a feature of this wine.
Delicious 👍
Fresh and
The taste is fresh and clean, with a hint of rice flavor in the latter half.
The taste of rice can also be felt in the latter half of the taste.
It was delicious. ☺️
Ultra-hard water, unfiltered and unpasteurized
Fire-fired and
It has an acidity, but
It has acidity, but it is mild and very easy to drink.
It is mellow and very easy to drink👍
It is very easy to drink 😅.