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Matsunohana無濾過純米生原酒
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22
とよち
Tasted 🍶 at a department store and was curious to buy it. Fragrant aroma: ‼️ It has a dry and sour taste, followed by sweetness and umami. It has a unique gusto that is unique to sake 👌.
Japanese>English
Matsunohana吟醸 無濾過 生原酒吟醸原酒生酒無濾過
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家飲み部
36
ぽん
Kawashima Shuzo Pine Blossom Unfiltered Ginjyo Nama-Nagara Sake The brewery is located in Shin Asahi-machi, Takashima City, Shiga Prefecture. The rice is polished to 50% Yamadanishiki produced in Shiga Prefecture. Gentle and refreshing aroma, soft Well-balanced rice flavor and acidity, Beautiful and elegant aftertaste. #Japanese Sake
Japanese>English
Matsunohana無濾過 純米生原酒
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まぐろ問屋
27
たけさん
Slightly sweet and umami. It is indeed a Shiga sake with a rich umami flavor without much bitterness or pungency. Perhaps because it is unfiltered, it has a slightly rough texture on the tongue, and it is really good to be able to enjoy the lingering taste of sake on the tongue for a long time. Shiga sake is really good.
Japanese>English
Matsunohana特別純米 酔後知楽特別純米
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家飲み部
38
ぽん
Kawashima Shuzo Pine Blossom Special Junmai "Dorokogo Chiraku" (Drunken Go Chiraku) Kawashima Shuzo is a brewery in Shin Asahi-machi, Takashima City, Shiga Prefecture. The rice is polished to 60% Shiga-grown "Tamakae". It has a soft rice aroma and a gentle rice flavor, Mild and mellow taste. #Japanese Sake
Japanese>English
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酒宴にて醸す心をたしなミーツ
88
ねむち
Kyoto Takashimaya Sake Festival Kawashima Sake Brewery booth at Matsu-no-Hana in Shiga Prefecture. It was the usual brewer. ◉Honjozo Unfiltered Nama Sake A rare and unseen limited edition. This sake was pressed six months ago. It has a strong, robust flavor. It has an alcohol content of 19%, and the flavor is said to hold up well even when mixed with ice. I might like this one a lot. ◉Junmai Unfiltered Nama Sake This was pressed in March. The flavor is the usual standard, robust and dark. ◉Ginjo Unfiltered Nama 50% polished, clean, bitter and acidic. Junmai Daiginjo Unfiltered Nama-Genshu The 40% polished version is the most elegant and slightly richer. When I tasted it two years ago, the ginjo was modern, but not this time... We have a young Noto Touji here now, and this is his third term. The top management of Kawashima Brewery changed through M&A a few years ago, and I'm glad to see that things are slowly moving in the right direction.
Japanese>English
Matsunohana特別純米酒 酔後知楽特別純米
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家飲み部
81
たくぼん
Shiga is Kawashima Shuzo's Toku Jun🍶. The aroma is quite classical. Bran-like aroma coming through the nose From the firm umami of rice The acidity starts and finishes. Traditional junmai sake flavor It tastes better when it is heated up hot. I feel that the roughness disappears when heated.
Japanese>English
Matsunohana純米 無濾過 生原酒純米原酒生酒無濾過
alt 1
家飲み部
44
ぽん
Kawashima Shuzo Pine Blossom Junmai Unfiltered Nama-nazake Kawashima Shuzo is a sake brewery in Shin Asahi-machi, Takashima City, Shiga Prefecture. The rice is polished to 60% Shiga-grown "Tamakae". Soft aroma, mellow rice flavor, Soft aroma, mellow rice flavor, gentle richness, and a smooth aftertaste. #Nihon-shu
Japanese>English
Matsunohana純米酒 寒蔵手造り純米
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家飲み部
82
たくぼん
The brewery was at the department store, We were allowed to taste it. We were served a variety of sake from Junmai to Junodai. We were able to drink quite a lot! First half of March The cold days are still continuing. I wanted a junmai sake that looked good warmed up I took a bottle home with me. A classic junmai sake with a strong umami flavor. Junmai sake Warmed up and served with a side dish of yokozuna arare (arare) It's perfect for drinking at a leisurely pace!
Japanese>English
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