abe.yuki
Rather light and mineral.
Slightly acidic, easy to drink.
Made with yeast No. 7.
Japanese>English
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abe.yuki
Is it more acidic?
Sweetness is less personal and more than light DRY.
Japanese>English
abe.yuki
Made with multi-acid yeast.
Slightly carbonated, with a sweet taste. Easy to drink.
Japanese>English
abe.yuki
Being the second day after opening, the fizz is a little weak and slightly carbonated.
Sweet and sour, tastes like spring.
Flavor of strawberry.
Japanese>English
abe.yuki
I remember that it was close to my taste among the drinks I had that day...
It did not have a strong sake taste, but had a good acidity and umami, with a good balance of sweetness.
Japanese>English
abe.yuki
Nigori sake, Calpis thick ver.
Low alcohol and creamy.
Not my favorite.
Japanese>English
abe.yuki
The lid flew off the moment I opened the package!
It's so shiny!
This year, the omachi didn't work out so well and it seems to be less sweet.
It's like a dry sparkling!
It's light and cloudy, which I like, but the dryness is stronger.
Japanese>English
abe.yuki
Fire-aged.
Perhaps it is the sweetness of the Yamaguchi 9E yeast, but it is gorgeous and easy to drink.
Japanese>English
abe.yuki
It should be drunk well chilled!
A bit savory, with a dry aftertaste!
Japanese>English
abe.yuki
Solid sake but with a refreshing flavor.
Goes well with pineapple🍍!
Japanese>English
abe.yuki
I was imagining green apple, but the sweetness and nectariness is not strong,
It is firmly sake-like.
There is plenty of mellowness reminiscent of spring.
However, it was not my favorite ( ;) ).
Japanese>English
abe.yuki
Slightly carbonated, Yamada Nishiki!
I love it so much!
Acidity
Sweetness ★★☆☆☆☆☆
Fresh ★★★★
Japanese>English
abe.yuki
Slightly carbonated and refreshing~!
My favorite 100% Yamadanishiki!
Acidity
Fresh ★★★★
Japanese>English
abe.yuki
Stable new policy, No. 6.
Acidity ★★☆☆☆☆
Fresh ★★★★
Japanese>English
abe.yuki
Gorgeous and easy to drink.
Sweetness ★☆☆☆☆☆
Gorgeous ★★★★
Japanese>English
abe.yuki
Fresh★★★★
Gorgeous★★★★
Sweet **☆☆☆☆☆☆☆☆
Light ★★☆☆☆☆☆
Japanese>English
abe.yuki
At the time of the Great Earthquake at the beginning of Ishikawa
Sake made from [Matsuba] that did not fall over.
The taste was very gentle and easy to drink.
The aroma was also good.
Japanese>English
abe.yuki
Laid down from the 2019 sale, acidic and aged in color.
Acidity: ★★★☆☆☆☆
Sweetness: ★☆☆☆☆☆
Dry: ☆☆☆☆
Japanese>English
