SakenowaRecord your sake experiences and discover your favorites
翔空Shoku
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Shoku
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Location
Otsu 576, Maeshinden, Kita Ward, NiigataOpen in Google Maps
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ShokuHOP SAKE ほっぺ
はしらら
The color is a deep pink, spring-like and cute🌸It is fresh and tangy and goes well with sweet ice cream! It makes me want to see cherry blossoms!
Alcohol content】13.5
Rice polishing ratio] 70%.
I've always been curious about this sake ice cream store ✨They also had non-alcoholic and wine ice cream!
Also, even though we visited just before closing time, the staff at the store did not show any displeasure and treated us politely 🥹.
The ice cream I got was the "Spring Red Plum Brandy"!
The subtle sourness of the plum & the heaviness of the brandy & the milky ice cream were in perfect harmony!
Japanese>English
Shoku翔空酔いどれ洋梨
蛸薬師堂コナラシギ
Yum. Pear, mellow apple, coconut.
Japanese>English
ShokuHopped福島
baya
When served cold, it has a refreshing acidity and a subtle sweet flavor, followed immediately by a firm bitterness and a crisp finish.
It definitely has a hoppy taste.
When warmed up to lukewarm, the balance is not so good, but when cooled down, the bitterness disappears and the sweet-amami acidity increases, but the hop flavor is not found. It's an interesting change that makes you wonder why.
Japanese>English
yuki.akari
At the time of the Great Earthquake at the beginning of Ishikawa
Sake made from [Matsuba] that did not fall over.
The taste was very gentle and easy to drink.
The aroma was also good.
Japanese>English
Shinkazu
A pinkish sake-like sake with hops.
The hops flavor goes well with the acidity and rice flavor. Very tasty.
Rice and Agave also used hops, but I think I prefer the balance of fruity and hops in Rice and Agave.
Japanese>English
ShokuSAKE マルゲリータ
ぐーぐー
Basil and tomato craft saké! Drunk like you are getting pizza ingredients!
Japanese>English
Shoku酔いどれブドウ どぶろく
Shoku酔いどれ洋梨 Alcoholic Pear
じゅにち
Opened a bottle of sake (it's a craft saké) that had arrived from the brewery last November in subs. There was almost no gasiness, and the top aroma was not very fruity. In the mouth, however, it has a fruity and sweet pear flavor, and the umami of the rice is clearly perceptible, as is typical of doburoku. The aftertaste is also good.
Japanese>English
わさっぷ
Craft Sake
It's almost impossible to build a new brewery, so they're making it as a beer.
Japanese>English
ShokuSAKEマルゲリータ Amber
N.E
Continued from January 30
I'll start with something different for the sake of conversation😅.
It's a Margherita with tomatoes and basil 🤭.
The aroma is a little scary... 👃.
The aroma of the pizza was completely amazing 😲.
When you take a bite of it, you feel like you're eating pizza and drinking alcohol.
You don't need a side dish for this 🤣.
Japanese>English
かなこ
I bought it because I thought it was hard to find a tomato and basil margherita flavor in sake!
It tastes like an authentic oven-baked savory pizza, perfect for Italian food: 🇮🇹
Of course I ate it with pizza 🍕.
Japanese>English
ShokuニゴリのHOP SAKE ほっぺ
じゅにち
Liquor purchased in subs. The top aroma is lychee-like and citrusy. The color of the sake is a beautiful light purple. The taste is sweet, yet crisp and pleasant. The bitterness from hops is also good!
Japanese>English
りっくん
Aromatic, hoppy, beer-like aromatic wonder sake.
Japanese>English
じゅにち
Last year, wine yeast was used, but this year, sake yeast was used. They also added a lot of luxurious grapes, which gave it a strong grape flavor. It is recommended to warm it up and drink it like hot wine.
Japanese>English
じゅにち
The top aroma is fresh strawberry itself. The taste is also strong with acidity and sweetness, but it is not too sweet and has a very good sharpness. This craft saké can be enjoyed like a dessert wine.
Japanese>English
じゅにち
The color is amber and very beautiful. The aroma and taste are tomato and basil, just like Margherita itself. It goes well not only with Italian food, but also with everyday meals as it is not too sweet.
Japanese>English
ShokuHOP SAKE ほっぺ
ariccy
Craft saké brewed with Citra hops added
The purple color is said to be a polyphenol property of the hops.
The color of the 稻 and agave 稻 and pop were similar, but I think this one is a little darker.
The aroma is almost entirely grape and citrus from the pop.
I think it's more like a craft beer made from rice than a craft saké.
Well, it's non-foamed, after all.
Taste is definitely more hoppy than saké and pop.
The base is definitely the sweetness of the rice, but the grapeiness and the astringency from the hops have a stronger impact.
It's good, but not great.
It's hard to say how to rate it because it depends on your taste.
For those who like hops, one advantage of this beer is that it can be paired with a wider range of foods than craft beers.
Japanese>English