Calm and delicious. While cheering for the Croatia game.
The goal scorer, Dainichi Maeda, is from Taishi Town, Kawachinagano where Saijo Sake Brewery is located, and Kawakami FC Junior. We were so excited to cheer for him!
I heard it goes well with sansma, but I can't find any sansma I want to buy😅.
It seems to go well with other fish even if it's not saury. Dry and sharp.
Two days after opening the bottle, it was more fruity.
Sweet but with a strong flavor.
Platanus is lush and green now. I like this tree, though it will be hard to clean up the fallen leaves and berries in the late fall. Let's not think about the connection with this sake.
Well-chilled rice wine. When poured into a glass, it has fine bubbles.
I served it with Arakawa peaches and burrata that I had just bought this morning at the market, sprinkled with salt, coarsely ground pepper, and olive oil.
It was a perfect match!
13 degrees. It was well chilled in the refrigerator. Fittingly, it is a cured ham.
It feels like a white wine. The sweetness and acidity are well balanced, and it is pleasant after a bath.
When I returned to the countryside, I stopped by the brewery and bought it.
Slightly effervescent, dry, with a delicious taste of rice. A little fruity.