yatsuba
Yamada Nishiki
well-balanced taste
Japanese>English
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yatsuba
Stable, clean & delicious.
Japanese>English
yatsuba
I could drink it endlessly...
Japanese>English
yatsuba
Fresh! Morishima's stylishness is also good.
Japanese>English
AzumatsuruSpring Sun
yatsuba
Chun Yang
White wine taste not sour nuance.
Japanese>English
yatsuba
Cool drink for a noble.
Japanese>English
yatsuba
It's sweet even though it's a large flat sea!
Japanese>English
yatsuba
Koshi-tanrei
Relaxed and delicious! The aftertaste is firm.
Japanese>English
yatsuba
This is luxury.
Japanese>English
yatsuba
Yumesansui
Chic sake.
Japanese>English
yatsuba
Cute pictorial type. Light and tasty.
Japanese>English
yatsuba
A crazy good balance! It's sweet and tasty!
Japanese>English
yatsuba
Quintessential taste. Akabu has a bit of a weak acid image.
Japanese>English
yatsuba
The umami of rice! Good balance with acidity.
Japanese>English
yatsuba
Phantom wind
It's like drinking a sour with pickled plums. It tastes rich and delicious!
Japanese>English
yatsuba
Too good! The ultimate in sweet toro.
Japanese>English
yatsuba
Relaxed and delicious.
Japanese>English
yatsuba
Omachi
It is still delicious! Delicious acidity
Japanese>English
yatsuba
It is Aiyama, isn't it? Unlike the usual chrysanthemum, it has a strawberry-like nuance.
Japanese>English
yatsuba
You can feel the saga. Sweet but light. Quick to part.
Japanese>English