It's been a long time since I've seen Jozen Josui, maybe 15 years?
It was popular in the past, wasn't it?
Sparkling and designed to be well received by girls.
Thank you very much for your hospitality.
It's been a long time since I've seen a new turtle. It used to be quite divine, but I haven't heard of it recently.
It was a drinker's sake that did not pander to the latest fads at all.
I hope it will do well until the day it is reevaluated.
Umya~!
A wonderful balance of umami, richness and sharpness!
Some people don't like the alky sake, but I'm the type of person who can handle it.
The aim and effect are different from those of cheap sake.
It is totally better than the non-alcoholic sake I drank before. I would even say it's cheating because it's alky.
Of course, there is no doubt that the other one is quite tasty too.
But I think the brewery wanted us to drink this one. I think the brewery wanted people to drink this one, but they were told that if they only had Aruzoe, people would say many things, so they released two.
If you want to buy it, buy this one. And it's cheap.
It is a very conscientious brewery.
I like it more and more.
It is supposed to be a stable instrument, but after the fuzzy green, it is hard to take! Is this evolution? I feel like it has no place in the 2021 era when Fuzzy Green is available.
It's not bad, of course.
My favorite instrument Masamune. I got a new one right away. It seems to be inspired by muscat, and it sure looks like that. There is also grapefruit. In any case, it seems to be right in the middle of the current fad. Now if only there were more places where I could buy it.
It's been a long time since I've had Sogapert. I think the last time I had it was No.3. I was expecting this one to be No.6 yeast.
Is it just a buzz kill?
Kamokin, which I drank before and enjoyed. I jumped at the chance to try it because they had a draft, but it wasn't so good.
I guess I don't like dry sake.
I had a limited edition from the brewery.
Speaking of Yamanashi, Shichiken is not my favorite sake. I expected it to be a brewery's limited edition, but it was Shichiken, for better or for worse.
The waiter's spirit brought out the Jyushiyo.
I knew it was good. The one-and-only is Jyushiyo, Hanaabi, Kaze no Mori, and the great place of musical instruments...
And...
Jikon and Hiroki are good, but I feel they are not unique.
Hanaabi drink comparison.
Both are pineapple. This flavor is unique to Hana-Abi. But I think they are the same. The difference between the two is like a rough search. Let's feel the pineapple.
Isobojiman used to be a hard-core sake, but it has found itself a popular brewery. Perhaps they are good at marketing.
I drank the brewed Isobojiman before and it certainly looked modern, so I tried the draft today.
Well, it was the old Isohagumi.
I don't think this one will be accepted. I guess the brand image is disjointed.
It is a drinker's sake.