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SakenowaRecord your sake experiences and discover your favorites
うめわりうめわり
日本酒を飲んでうん十年。落ち着いたのは生でした。フレッシュとフルーティー（ぼくにないもの）を求めて彷徨う中年男です。

Registered Date

Check-ins

191

Favorite Brands

0

Most Check-in Brands

Gakki Masamune
12(9.84%)
Fusano Kankiku
10(8.2%)
Sara
9(7.38%)
AKABU
8(6.56%)
Kaze no Mori
7(5.74%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
22(11.52%)
Saitama
19(9.95%)
Nagano
12(6.28%)
Akita
11(5.76%)
Yamagata
11(5.76%)

Timeline

うめわりうめわり
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17
うめわり
I found Sara's Green and bought a bottle. It is an unfiltered, unfiltered, raw sake that is slightly fruity, sweet, and full of umami. It also has a bit of sharpness, so even those who don't like sweet sake can enjoy it. If you can find it in green, you can buy it.
Japanese>English
うめわりうめわり
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16
うめわり
Iwati was given to me as a gift. I was surprised to learn that it was aged in a snow room at 14 degrees Celsius. It's mellow and has a soft ginjo aroma for a 50-percenter. It's a pity that the body is so thin that it quickly turns into sweet water, but the design is cute, so maybe it's possible.
Japanese>English
うめわりうめわり
Igarashi純米吟醸　直汲み　無濾過生原酒
Igarashi ShuzoSaitama
alt 1
17
うめわり
I found Igarashi after a long time and bought it. I have drunk a lot of Igarashi, but this yellow-green one is my favorite. I thought the fruity flavor of this brewery was comparable to that of Hanabatake, a Saitama brewery, but the aftertaste was gruesome and the line was too thin. Unbeknownst to me, other breweries are perfecting their craft... The price is so cheap there, so I don't regret it. I wish you the best: ‼️
Japanese>English
うめわりうめわり
alt 1alt 2
17
うめわり
It's not raw sake, but it was cheap. I have rarely had Kurogyu, but it is not bad. It is not a trendy sake, but I would like to drink it with simmered dishes and oden.
Japanese>English
うめわりうめわり
alt 1
28
うめわり
It is a melon juice with 0% juice. I've never had a sake that clearly states that it is a mixed brew, although it may be common for cheap sake. 60-percent polished rice is definitely a good choice for the instrumental Yamada-Nishiki.
Japanese>English
うめわりうめわり
alt 1alt 2
24
うめわり
I see Yamato Shizuku a lot, but maybe for the first time. No, I may have had it in a cuddle? This is a fun, spring-like sake, and since it has a 16° temperature, be careful and enjoy it.
Japanese>English
うめわりうめわり
Hijiri若水　特別純米
Hijiri ShuzoGunma
alt 1
17
うめわり
I love Saint because they offer delicious drinks at a cosy price. This one is also fresh, pichi pichi and delicious. Is Wakamizu the name of the sake rice? I have never heard of it before. It is a sake that goes down like a low alcohol.
Japanese>English
うめわりうめわり
alt 1
22
うめわり
Sara's Pink Subject label means no hassles. Again, it was delicious. I like the mouthfeel at this strength! No complaints about the price either. ‼️
Japanese>English
うめわりうめわり
Bunraku冴雪　純米吟醸　無濾過生原酒
Kitanishi ShuzoSaitama
alt 1
25
うめわり
This is Bunraku, a well-known brewery in Sala. This one has been around for a long time and tastes old style. Normally, I would not write about it, but I bought it because it was an unfiltered, unpasteurized sake. As expected, the fruity taste is moderate. It has a lot of umami and is a good value for money. I would buy this Bunraku again.
Japanese>English
うめわりうめわり
Ibi槽場無濾過生原酒
杉原酒造Gifu
alt 1
21
うめわり
Ibi for the first time in 2 years. It's become a brewery that you have to chase to buy. The soliloquy of the father on the back label is one of the pleasures. I think it was more fruity, but it's good. There are a lot of impurities in it, but that's just the way it is.
Japanese>English
うめわりうめわり
Hiranインフィニティ
森酒造場Nagasaki
alt 1
21
うめわり
It's a noble sake, 12°, and 500 ml when you think you'll be drinking it in no time. It may be a challenge, but it is a sake that seems to have been created for cuddling.
Japanese>English
うめわりうめわり
alt 1
27
うめわり
This was also a friend of mine who was tying me up, but as an Akabusha lover, I wanted to drink this one someday. I have never been able to pick up a bottle because I was afraid of the price and the Akabusya that stood up to Nioi, but I heard that Gokujo no Zan is read as Gokujo no Kirei. It was written with furigana (furigana is a Japanese phonetic alphabet). As the name suggests, it is characterized by its sharpness. It is full of flavor, but this sharpness may be the only one of its kind. I don't know if this is due to the ice pressing process, but the fact that there is almost no ginjo aroma even though it is polished to 35% may also be a characteristic of this sake. It is a sake that no one will dislike, but not many people will love. I guess it will stick with those who like Hiroki and Tasake. I'm glad I got to drink it.
Japanese>English
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