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The origins of the sake you've drunk are colored on the map.
Yamamotoうきうき純米吟醸生酒おりがらみ
26
飲んべえ16It is still quite cold, but I purchased a spring sake so I can enjoy the spring mood a hand and a foot earlier. It is a strong sweet sake with a sweet aroma to match. However, it is not sticky sweet, and the aftertaste is a little tangy and spicy.
Japanese>English
Spring Cloudy純米吟醸生酒おりがらみ
19
飲んべえ16I don't want to spend a lot of time after work, so I enjoy it with ready-made side dishes and leftovers from the fridge. It is spicy and acidic. It seems to be made with a low alcohol content, but I don't feel it is too light. It seems to go well with strong flavored dishes.
Japanese>English
Bojimaya純米原酒生酒無濾過おりがらみ
25
飲んべえ16It is a draft sake, but I enjoy it hot. The lid blew off when the bottle was opened, but the sake did not overflow. I warmed it up to lukewarm and it was crisp and dry. It is just right for drinking slowly.
Japanese>English
Sugata初すがた純米吟醸原酒生酒無濾過
18
飲んべえ16I just got home from out of town and will be working tomorrow and don't have time to cook a meal, so I will enjoy it lightly with the prepared food I purchased. It has a strong sweetness with a slight bitterness and spiciness. The taste fades away quickly, so I think it is suitable for a mealtime drink.
Japanese>English
津島屋シン・マクアケ純米吟醸生酒
20
飲んべえ16It is a day early, but we will enjoy adding ehomaki to our snacks. It is very spicy. There was also a little leesiness, but not much sweetness. It also accepts the chicken teriyaki that we prepared by chance.
Japanese>English
Harugasumi純米生酒にごり酒
21
飲んべえ16Enjoy it with more seafood. It took a long time to open the bottle because it is a very energetic sake. It has a strong acidity and a little sweetness. It contains a lot of gas, so it is refreshing.
Japanese>English
Amanoto美稲 ShuwaToro特別純米生酒にごり酒発泡
20
飲んべえ16This sake arrived today and I will drink it as soon as possible because it is only available in the hole. It has a strong sweetness with sourness and a slight bitterness. It contains a lot of gas, so it is very refreshing. It goes well with all the seafood we have today.
Japanese>English
本州一純米吟醸原酒生酒無濾過
12
飲んべえ16It is strong and spicy, with a slight sourness and bitterness added. It feels light at first, but a firm heaviness and tangy spiciness comes at the end. I prepared a little stew and oyster mignonette, and it seems to accept both.
Japanese>English
NabeshimaNew Moon純米吟醸原酒生酒
15
飲んべえ16This is the second sake for the New Year. Match with seafood and ready-made side dishes. It has a strong sweetness, followed by sourness. There is a slight gasiness, so it is suitable as a mid-meal drink. I would like to try it with more intense flavored snacks.
Japanese>English
1