Heroyui
I came on a trip to Nikko.
Today we will enjoy nature such as Kegon Falls.
You can also enjoy hot springs.
The aroma is crisp, discreet, and sharp.
It is a very light and dry wine with a tangy taste.
It is quite refreshing.
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Heroyui
Purchased at Yamagata Antenna Shop in Ginza.
Sake by Chiyotsu Toraya Co.
As I posted before, this sake brewer is not registered, unfortunately.
It is different from Kotobuki Toraya Sake Brewery.
It is light and dry with excellent sharpness.
Sharp and perfect for a mid-meal drink.
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Heroyui
Purchased at a Yamagata antenna store in Ginza.
Even when chilled, it still has a clear aroma of rice.
Aromatic and dry. It is a traditional sake.
Rich, spicy and full of acidity.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
It is slightly peculiar and refreshingly alcoholic.
Light and hard tasting, but clean, crisp and sweet.
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Heroyui
At a standing bar in Shinbashi.
Aroma: A light and dry sake with a refreshing and smooth aroma.
It is light and dry, but has a freshness and smoothness that is typical of a freshly stored sake.
The aftertaste is sweet.
Japanese>English
Heroyui
Purchased at the Yamagata Antenna Shop in Ginza.
Slightly soft ginjo aroma.
Lightly sweet. Especially when you bite into it, it has the delicate sweetness of a snow goddess.
I drank it after taking a bath.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
The aroma is fresh and unobtrusive.
It is light and dry with a fair amount of acidity.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
Aroma of rice.
It is refreshingly light and dry.
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Heroyui
Second drink at Yoshiike.
Ginjo aroma mixed with alcohol aroma.
It is light and dry with a rough texture on the tongue, but sweetness comes later.
It is crisp and easy to drink.
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Heroyui
I took a paid day off and hung around.
I went to Yoshi-ike in Okachimachi.
Aroma of cooled alcohol.
There is also the aroma of rice.
It is light and dry, but also sweet.
Of course, it goes well with seafood.
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Heroyui
At a standing bar in Shinbashi.
Refreshing alcoholic ginjo aroma.
Crisp and well-balanced dry taste. The aftertaste has a gentle sweetness.
A refreshing Junmai Daiginjo.
This is also a sake suitable for summer.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
Very fresh rice and alcohol aroma.
Slightly aromatic yet fresh and dry.
It also has acidity, making it a junmai sake perfect for summer.
Japanese>English
Heroyui
As it is a travel sake, we purchased it at the Oishida station kiosk.
It is made by Wada Shuzo, the same company that makes Aradama.
The brand name was registered as Aradama.
I love Aradama, so I have high expectations for it.
Surprisingly? It has a fruity ginjo aroma.
The taste is light and sweet. There is a slight bitterness in the aftertaste.
It is a good sake with a high degree of perfection.
Japanese>English
Heroyui
Purchased at a store in front of Oishida Station.
The label seems to have been designed by Kiyoyuki Okuyama, who designed Ferrari.
The aroma is of refined alcohol, and it comes in easily.
The taste is light and sweet. The alcohol taste is sweet and goes down your throat nicely.
I was surprised to see that it was a regular sake. I was surprised that it was quite ginjo-like.
Japanese>English
Heroyui
Purchased at a roadside station in Iide Town.
Very rich taste.
It is sweet with a hint of spiciness.
It is a little different from ordinary nigori sake.
It has an alcohol content of 19 degrees, which gives it a punch.
Japanese>English
Heroyui
Purchased at a roadside station in Iide Town.
Ginjo aroma with a fine alcohol taste.
It is light, dry, and smooth.
It has a good acidity in the aftertaste.
It is easy to drink.
Japanese>English
Heroyui
At a bar in Gotanda.
Modest but refreshing aroma.
Lightly sweet.
Quite unique and refreshingly sweet and sour.
Paired with tempura.
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Heroyui
Purchased at the Yamagata Antenna Shop in Ginza.
It has a slightly sweet and sour rice aroma with a sharp taste.
The taste is light and neutral.
It is sweet and spicy with a refreshing acidity.
It is perfect for drinking after a bath on a hot day.
It is a junmai sake for summer that would be suitable for fireflies.
I paired it with a bowl of rice topped with seafood, but it seems to go well with just about anything.
Japanese>English
Heroyui
I went back home to Yamagata.
Plump and fragrant, as if the best parts of the rice had been concentrated.
It is mild.
Slightly aromatic and dry, but round and gentle.
Went well with grilled meat.
Japanese>English
Heroyui
At a bar in Shinbashi.
I often hear about this brand, but this is my first time to drink it.
Good ginjo aroma.
It is a good junmai ginjo, moderately crisp.
It has a good balance.
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