Heroyui
At a standing bar in Shinbashi.
It is a new sake.
It is sweet, but not too strong and refreshing.
The gentle sweetness of muddy sake goes well with wakatake mushroom stew.
You can feel the spring in the air.
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Heroyui
At a standing bar in Shinbashi.
Refreshing and refreshing.
Slightly sweet and moderately spicy.
A modern special junmai sake.
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Heroyui
Purchased at Bic Camera in Yurakucho.
It is the first grandchild I have ever seen.
It is made from 100% Dewanosato, with a milling ratio of 55%.
The alcohol content is 16%.
The label is very nice.
The aroma is of beautiful rice.
The taste is slightly aromatic and dry, but also has a sharpness.
There is also a gentle sweetness, making it a Junmai-shu with a deep flavor.
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Heroyui
Got it by hometown tax payment.
Sakata city.
Sharp and sharp ginjo aroma.
The taste is quite light and dry, and literally has a brilliant sharpness.
It goes well with nabe (hot pot).
This Junmai Daiginjo is perfect as a food sake.
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Heroyui
Purchased at Kigawaya. After one job.
Kikuyu-san, one of the 36 brewers, is bankrupt and can't drink anymore. I am very sorry 😢.
One of the last two I bought.
The aroma is quite subdued. Slight aroma of rice.
It is quite light and dry for a junmai sake.
It has a sharp sharp taste with a short aftertaste.
A complex spiciness lingers on the tongue.
It has a unique flavor.
We paired it with yellowtail shabu-shabu.
It is a shame to think that we can no longer drink it.
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Heroyui
Found and purchased at a tavern called Takamaru Fresh Fish Restaurant in Shinbashi.
It is an original brand.
The brewer is Okabe Gomei Kaisha.
It has a nice aroma of rice and alcohol.
It is aromatic, dry, and has a slight bitterness.
By the way, the sashimi for lunch was also very good.
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Heroyui
It is a souvenir from a trip back to Yamagata.
It has a refined rice aroma.
It has a very gentle sweetness and sweet acidity.
It is soft and easy to drink with low alcohol content.
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Heroyui
This is a souvenir of my return trip to Yamagata. Purchased at a product store in Tendo.
This is also the first Dewazakura I have ever had.
This is the last bottle I will drink during the year-end and New Year's holidays.
The aroma is moderate but refreshing.
The taste is light and dry like Dewazakura, but with a touch of sweetness.
I couldn't really tell the difference between this and the regular Dewazakura Junmai Ginjo.
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Heroyui
I drank it at my parents' house.
Of course, I have experience with Dewazakura junmai sake, but this was my first time.
I have often seen this sake around, so I wanted to try it.
Although it is a junmai sake, it has a refreshing aroma like a ginjoshu.
The taste is light and sweet with a hint of spiciness.
It is a well-balanced, free-flowing Junmai sake.
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Heroyui
Souvenirs purchased at Yamagata Station.
Chilled well, but quite a rice aroma.
Aromatic and dry. Sweet acidity in the aftertaste.
Slightly quirky, but a good junmai sake with a rich flavor.
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Heroyui
Standing drinking near Kawasaki Daishi.
It was a standard muddy sake.
It was rather light.
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Heroyui
Went to Kawasaki Daishi Hatsumode.
We had lunch at a nearby soba noodle restaurant.
It was recommended, so I ordered it without hesitation.
The aroma of the barrels (cypress, I guess) was refreshing and delicious.
I am impressed when I drink sake from a barrel sometimes.
I paired it with stewed pork.
We finished with soba noodles.
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Heroyui
Purchased at Kigawaya.
I am glad I missed out on buying it last year.
It is engraved 2025 with a snake.
It has a light but crisp ginjo aroma.
It is light and dry with a firm but light flavor.
It has a good taste, delicate but gassy.
I have seen Dewazakura Junmai Daiginjo-Harajinshu in department stores, but this is the first time I have had it. It's nice.
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Heroyui
Also at the same place of return.
Fluffy aroma of alcohol.
It is an aromatic dry daiginjo with a junmai-shu feel.
It has a strong rice flavor.
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Heroyui
Drink at your return destination.
Sweet rice and alcohol aroma.
Very smooth and aromatic sweet taste.
Mild taste.
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Heroyui
Also at a drinking center near Yamagata Station.
It is quite aromatic. The aroma is rich.
It was a Junmai Daiginjo with quite a messy or complex flavor.
It has a strong rice flavor and a short aftertaste.
It could be served warm or hot.
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Heroyui
At the tasting center at Yamagata Station.
The aroma is rich and gently fruity.
It is light and dry with a sweet and refreshing aftertaste.
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Heroyui
I found a sake tasting place near Yamagata Station.
I didn't know such a place existed.
I found one in Niigata before.
I wonder if there is one in each prefecture.
The taste is light, dry, and refreshing.
The aftertaste is short and sharp.
You can also taste the umami of the rice.
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Heroyui
At a soba restaurant near Yamagata Station when I returned home.
They use water from Antarctic ice.
It has a beautiful ginjo aroma.
The taste is light and dry, with a crisp acidity.
There is also a slight bitterness, and the taste may be quite complex.
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Heroyui
Commemorative 700 check-in!
Purchased at the Yamagata Antenna Shop in Ginza.
The price is expensive, about 2,500 yen for 300 ml.
The aroma is modest, but it is very strong.
It has a whisky-like flavor.
The taste is aromatic and neutral.
The first sip is quite alcoholic.
The unique sweetness that is typical of Snow Goddess comes afterwards.
I paired it with a sumptuous sushi.
I ate it while watching the NHK special of Shohei Otani. It is the end of the year.
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ジェイ&ノビィ
Hi Heroyui 😃
Congratulations on your 700 check in ㊗️㊗️㊗️㊗️㊗️㊗️㊗️ 🎉about 8 yen/ml⁉️ that's pretty good 😳
We recorded Otani's NHK special and it will be our entrée tonight 🤗.
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Heroyui
Thank you Jay & Nobby!
It was good, but I was wondering if Oyama had anything else reasonably priced, lol.
We had a lot of fun at Shohei Oyama this year.
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