Heroyui
At a standing bar in Shinbashi.
Slightly fruity aroma.
It has a full-bodied flavor, which is typical of autumn.
It is super dry, but has a mild sweet aftertaste.
Japanese>English
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Heroyui
Purchased at a local liquor store.
Very light fruity aroma.
Gentle.
Lightly sweet. It is quite light.
The aftertaste has a unique acidity.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
A refreshing aroma of rice.
It is light and dry, with a refreshing sweetness.
It has a full-bodied flavor and is delicious.
Japanese>English
Heroyui
At a restaurant in Kamata.
Sake to drink in Kamata, which is Kamata adoration.
The aroma is quite subdued.
The taste is aromatic and smooth.
It does not have much individuality, but this could be said to be its character.
The aroma of the fried sardines is well offset by the aroma of the fried sardines.
It is too good with sardines.
Japanese>English
Heroyui
At a restaurant in Kamata. Royal road Kikumasamune.
Deeply aromatic and dry.
Perfect with sardine dishes.
The fat of the sardine is enhanced.
I drank the sashimi hot and the grilled sardines at room temperature.
Japanese>English
Heroyui
On the Shinkansen on the way back from a business trip to Iwate.
It is a very old warehouse, dating back to Bunsei 12.
It is served cold, but has a gentle aroma of rice.
It is aromatic, sweet, and spicy, with a well-balanced rice flavor.
Japanese>English
Heroyui
At a bar in Omori.
A sharp and clean aroma.
It is light and sharply dry.
It's like a dry junmai, and I really like it.
Japanese>English
Heroyui
At a bar in Omori.
It is a special junmai, but has a fruity aroma.
It has a gentle melon-type aroma.
It is aromatic and dry, but has a good amount of refreshing sweetness.
Japanese>English
Heroyui
We changed the location to a bar in Omori.
Junmai-like rice feel and a clean aroma.
It has a nice sweetness that is sharp but also has a roughness to it.
Japanese>English
Heroyui
At a standing bar in Kawasaki.
Full-bodied, light sweetness. It has a clear aroma.
It is a very enjoyable sake with a strong and aromatic flavor.
Japanese>English
Heroyui
At a standing bar in Kawasaki.
It is also quite fruity.
It is full-bodied, aromatic and delicious.
It has a rich flavor.
Japanese>English
Heroyui
At a standing bar in Kawasaki.
Aroma of fruity rice.
Aromatic dryness with a hint of lightness. It also has sweetness.
It is full-bodied and delicious.
We paired it with Surume-ika (Japanese common squid) with liver.
Japanese>English
ジェイ&ノビィ
Good evening Heroyui 😃
We had this one over the weekend too 😋.
It's a very tasty one, isn't it? I think it would go well with liver 😙.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
I had this drink before, but I'll have it again.
It has a tangy ginjo aroma.
It is light and dry with the delicacy typical of Yuki-Megami.
I think it is rare to find a dry sake from Yuki no Meishin.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
It's been a really long time since I've had an old sake.
It is 17 years old, which may be the oldest I have ever had.
It has a peculiar and unique old sake aroma.
It is aromatic, dry, and characteristically spicy, but also has a lingering sweetness.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
It has a smooth rice aroma.
It is aromatic and dry, but it is a gentle dry taste.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
I was caught by the name and had a drink.
It is a sparkling junmai (pure rice), so it has a strong taste of rice.
It tastes like the sweet part of the rice has been squeezed out of the rice.
It has a fluffy, gentle aromatic sweetness.
It also has a good sense of effervescence.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
Soft, beautiful and sweet ginjo aroma.
It was light and sweet with a gentle and elegant feel.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
I wanted to feel the autumn season.
Melon-like fruity.
It is light, sweet and slightly acidic.
I paired it with "otaguri" (horse intestine stew).
I should have used a honjozo or something similar, I regretted.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
Slightly fruity aroma.
Neutral taste, also very smooth.
Japanese>English
Heroyui
At a standing bar in Shinbashi.
I finish work early and have a drink.
The sake brewer is called Marunaga Shuzo.
The sake has a nice alcoholic aroma, which is typical of honjozo, but it is also refreshing.
It is aromatic and dry, with a hint of sweetness.
Japanese>English