Trip to Ikaho Onsen with family.
Local sake.
The aroma of rice and alcohol is strong.
It is aromatic and dry, but has a smooth texture that is typical of freshly stored sake.
It has a strong, robust flavor.
Purchased at Yamagata Antenna Shop in Ginza, Tokyo.
I bought it immediately because it was a limited edition of my favorite Daisen.
From early afternoon on the first day of a three-day weekend.
Clear and fruity ginjo aroma.
Light, very pale and beautifully sweet.
It has a silky taste and was perfect for summer.
Purchased at the Yamagata Antenna Shop in Ginza.
Aroma of rice and fruity ginjo aroma.
It has a light sweet taste with a strong rice flavor.
It is sweet but has a short aftertaste and would be suitable for a mealtime drink.
It is a jungin that is both modern and old-fashioned.
Purchased at a local liquor store.
It is my favorite first grandchild.
It has a crisp, fresh, muscat-like fruity ginjo aroma.
The taste is light and sweet, with a great sharpness, while still having the umami of the rice.
It also has a fizzy and bubbly taste.
It is full-bodied and full-bodied.
It is perfect after a summer bath.
I drank it again on the second day.
The next day, when I opened the cork, I heard a nice sound.
The freshness is rounded out and the sweetness is clear.
I think Hatsuson is really diverse in flavor.
Purchased at a local supermarket.
Koshi after a long time.
I drank it first at room temperature.
It has a mild, sweet and gentle aroma of rice.
The aroma is sweet and spicy.
There is a pleasant acidity in the aftertaste.
The sweetness becomes more pronounced when drunk chilled.
However, the umami of the rice can also be felt.
At a bar in Omori. Eiko Fuji.
I have had this one before, but it is a repeat.
Fruity aroma as usual.
It is crisp, refreshing, sweet, and tastes like Eikoufuji.
At a bar in Omori.
It's been a long time since I've had Shinsei. It's been many years.
It has a calm and gentle aroma.
It has a mildly sweet flavor.
The aftertaste is moderately sour.
Mellow and delicious.
At a bar in Omori. It is a weekday, but I had a drink.
It is the northernmost sake brewery in Japan.
Quite dry.
Sharp, short aftertaste, great sharpness.
Corner 3 at Waseda.
A clear ginjo aroma. Aroma of refined alcohol.
Slightly peculiar acidity and sweetness.
The fireworks label and the blue bottle are very summery.
Corner 2 at Waseda.
The labels are summery. Beautiful fireworks.
The aroma is modest.
The taste is very sharp, light and dry.
It is a refreshing summery sake.
I would like to cool it down and drink it after taking a bath.
Corner shop in Waseda.
A moderate aroma of rice.
Aromatic, sweet and spicy.
It has a slightly fizzy taste.
It is a sake with a ginjo-like quality and a delicious rice flavor.
A gift from my father-in-law, part 6.
Aromatic and fruity ginjo aroma.
It is light sweet with a refined sweet and sour taste.
It has a unique taste without the peculiar delicacy of Yuki-no-Megami.
A gift from my father-in-law5.
It is my favorite eastern foothills.
Soft and faintly refreshing ginjo aroma. Is it strawberry type?
It is light and dry, but also has a gentle sweetness.
It has a robust flavor. But it also has a lightness.
A gift from my father-in-law4.
Chiyozu Toraya Co.
I can't always record this sake brewery because it is not registered.
By the way, Kotobuki Toraya Sake Brewery and Chiyozu Toraya K.K. are two different sake breweries.
Many people have registered it as Kotobuki Toraya Brewery, but...
The aroma is subdued and refined, with a nice alcoholic aroma.
The taste is aromatic and dry.
It is smooth and smooth on the tongue and throat.
It has a long sweet aftertaste.
It is a ginjo like junmai sake, but this kind of sake is also good.
Gift #3 from my father-in-law.
Refreshing ginjo aroma.
It is light but aromatic and dry, with good acidity.
It had a clear outline and was a beautiful girl with a clear core.
A gift from my father-in-law2.
It is 100% Dewazanzan. I've had many Dewazakura junmai ginjos, but this may be my first.
It has a clear, slightly alcoholic ginjo aroma.
The taste is light and neutral.
The spiciness comes first, but the aftertaste is sweet.
It was a gift from my father-in-law.
It has a delicate sweetness that is typical of 100% Snow Goddess.
It has a refined sweet ginjo aroma.
While it is light and sweet, it also has a sense of alcohol.
It has a smooth taste, but is also very drinkable.
It goes well with scallops with butter and soy sauce.