Rinos
Sakura2024
Unfiltered Sake
60%, 12 degrees
Chinese>English
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Hello & Goodbye
Modern Yamahai, 100% Hyakumangoku No Shiro
60%, 13 degrees Celsius
Japanese>English
Rinos
Junmai Ginjo, light nigori, unpasteurized sake
60%, 15% alcohol
Japanese>English
Rinos
Number six
Italian>English
Rinos
Blossomes moon
Junmai Ginjo, sparkling
Alcohol: 15%.
100% Tajima strong
Polishing ratio 50%.
Japanese>English
Rinos
Junmai Ginjo
Polishing ratio 60
Alcohol 14%.
Japanese>English
Rinos
Wine cell sparkling, wine yeast
Junmai Ginjo
Japanese>English
Rinos
UA 1st. red, red of passion
Domaine Sakura, 60% Yamadanishiki, 40% Kame-no-o
90% polished rice, 14 degrees Celsius
Nama yeast, assemblage, fire-refining
Japanese>English
Rinos
Yamadanishiki, Ninoujyo, Namazake
13 degrees Celsius
Japanese>English
Rinos
Muryozan, Junmai Daiginjo
100% Yamadanishiki
40% polished rice, 15% alcohol by volume
Japanese>English
Rinos
Ichibancho, Junmai Daiginjo
40% polished rice, 16% alcohol by volume
Japanese>English
Rinos
ALPHA2 Bodhi Hashiro
100% Akitsuho, grown in Uda, Nara
22% polished rice, 14% alcohol by volume
Japanese>English
Rinos
Junmai Daiginjo, new sake
50% polished rice, 15% alcohol by volume
Japanese>English
Rinos
Junmai Daiginjo 50 wings
Sake
Chinese>English
Rinos
Pure rice ginjyosu, unfiltered raw
16 degrees, 50% refined rice
Chinese>English
Rinos
Magma
Junmai Daiginjo, Unfiltered Raw Sake
100% Sangyu-cho, Arakpan City
16.6 degrees
Chinese>English
Rinos
Nichinichi, Yamada Nishiki
100% Yamadanishiki from the former Yamada Village
12% alcohol by volume
Japanese>English
Rinos
Junmai Ginjyosu, raw sake
60%, 15%
Chinese>English
Rinos
Hyakumangoku No Shiro, Nama Sake
Transparent, mineral, slight effervescence
60%, 13
Japanese>English
Rinos
Snow 2024 extra
Nigori Sake, Nama Sake
60%, 13% alcohol
Japanese>English