stak's Profile | Sakenowa

It is quite dry, with a sake meter of +14, but it does not feel that dry and has a sweet taste. This may be due to the lack of acidity and bitterness. The aftertaste is quite refreshing. The fruity aroma is subdued, and there is a slight sake smell. Not bad, but maybe not to my taste.

Japanese>English

stak

Kaze no Mori秋津穂657

Yucho Shuzo Nara

3/10/2025, 4:45:43 PM

stak

Nuances similar to ink or whiskey barrels when opened. Slightly effervescent. A chemical lactic acidity remains after half a day of drinking. No fruity notes. If I had to say, there is a little melon. The sharpness is accompanied by bitterness from the umami. In general, it is dry but tasty.

Japanese>English

stak

Hatsumago春純米大吟醸

Tohoku Meijo Yamagata

3/8/2025, 4:35:15 PM

stak

You can taste the robust umami flavor that is typical of the sake's sake yeast. Of course, it is delicious, but personally, I would prefer a lighter flavor.

Japanese>English

stak

HiranKAGURA

森酒造場 Nagasaki

3/8/2025, 4:31:41 PM

stak

It is slightly effervescent when opened. It has a strong fruity aroma and is slightly sweet, but due to the softness of the sake or the bitter, sour, and bitter aftertaste, it can be drunk without much concern.

Japanese>English

stak