Slightly sweet aroma.
At first, it is soft and easy to drink like water, but soon it has a strong flavor. The dryness increases as it warms up from cold.
I was at a tasting event at Kakuguchi Sake Brewery and drank 5 kinds of sake including this one.
I was surprised at how different they tasted even though they were made from the same rice!
This rice has been around for a long time, and even a small amount of polishing can change the flavor. It seems that the less polished the rice is, the more graininess and acidity you can taste.
Easy to drink, clean and refreshing.
In the worst case, it tastes light and has no characteristics.
However, many of them have a strong alcohol taste, but this one has none of that and is really easy to drink.
Comparison of drinks.
When I said I liked the refreshing type, the waiter served me.
I thought the taste was similar to that of Kou no Tsukasa and Hidakami, which we drank together.
Comparison of drinks.
I ordered a refreshing type, but was it refreshing? I ordered the refreshing type, but it was not so refreshing.
I think it was quite sour. I don't think I like it very much.
It's light at the start of the drink, but dry after about a second!
And then it seems to quickly recede again.
It doesn't have much flavor, but it's not alcohol-like, and I thought it was easy to drink.
I think it is suitable as a food sake.