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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Strawberry" flavor, ranked by the strength of the impression.
# 51
2.56 pt.
Ikegame
Ikekame Shuzo
Fukuoka
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Chilled
Invigorating
Flamboyant
Shaoxing Wine
Strawberry
Dry
Umami
Crisp
I felt that it was a refreshing drink. I drank it up in a good mood while tucking into the delicious fish dishes at Hasunotena.
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First Fukuoka sake on my new account. It is Ikegame from Kurume 🐢. The label is a cute goldfish: ❤️ This is my first time drinking Ikegame, and while it is a junmai sake, it also has a bit of ginjo aroma, which gives it a nice cosiness 😙. It has a refreshing and crisp summery taste, with just the right amount of sweetness and umami that won't interfere with your meal 😋. It went well with meat, fish, and vegetables👍. Thanks to the sake brewery and the store that recommended it to us 🙏!
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Pond turtles are good. This is the first time to see this one, and it's also hot, so I thought raw would be good too, so I bought it. It has a very light and refreshing taste, but it has a very strong spiciness and a very strong umami taste. It has a lot of elements that make you want to drink it. It can also be heated. Some of the nama sake can be too strong, but this sake is light, so it goes well with it. I liked how the astringency came out well. Mr. Mitamura went to Arashiyama He was tasting a high Tanzan. He said it is only available at certain times of the year, but it's a great service!
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Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
池亀
特別純米酒 亀印
¥1,320
池亀
純米吟醸 華(はな)
¥1,375
# 52
2.56 pt.
Kinshachi
Moritakinshachi Shuzo
Aichi
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I received it as a gift.
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This is the last of the sake purchased at the Nagoya liquor store. Rice used is Yumesansui Beautiful smooth sweetness and moderate bitterness and spiciness. It has a little heaviness, but it is a well-balanced sake ❗️. Not bad❣️
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Try convenience store liquor on business trips.
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# 53
2.56 pt.
Masterpiece
Emishiki
Shiga
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Complex
Peachy
WesternPear
Tokaido Sake Brewery Tour in Spring (3) The last one is Masterpiecea by Laughing Four Seasons. Masterpiece is a sake with the theme of technical study and a retrospective and return to classic ginjo, I tasted it at last year's sake brewery tour and enjoyed it so much that I left without buying it, which I regretted a lot 💧. This year, I was determined to bring it back! This year, I decided to bring it back! Masterpiece has A (Yamadanishiki) and Un (Watabune), and I decided to bring back A this time. I decided to bring A back this time. The color is slightly greenish. The nose has aromas of white peach, pear, melon, muscat-like fruit, lily-like white flowers, bay leaves, and white dumplings. The moment you take a sip, you will be surprised by the smooth, flowing, luscious taste. The fruity, floral aroma has a clear, gentle, full-bodied sweet flavor, and the sweetness is supported by an elongated acidity. The taste is a slow, lingering sweetness, with a greenish bitterness that mingles in the latter half of the taste. The complex sweetness and acidity flow together gracefully and cohesively, just like the name Masterpiece 💕💕. I am glad to have had a chance to taste it again! I'll have to go back next year for the Tokaido sake brewery tour in spring! I'll have to go again next year for the Tokaido Sake Brewery Tour in spring!
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Comparison of "A-Un" series (2) A-Un" means the end. Both "A-Un" and "A-Un" have a beautiful taste, A-Un has a beautiful taste, but A-Un has a fuller taste of rice. Sake rice is Hyogo Watafune No. 2, and the rice polishing ratio is 50%.
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Laughing Four Seasons' flagship drinking contest. A from the "A-Un" series, which represents the beginning and the end. The label looks rugged, but the taste is clean and refreshing, The label is rugged, but the taste is clean and refreshing. Sake rice is Hyogo Yamadanishiki, and the rice polishing ratio is 50%.
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# 54
2.55 pt.
Hokutozuiso
Kobayashi Shuzo
Hokkaido
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Fruity
Umami
I was curious about this sake when I saw it on Sake no Wa before. It was given to me as a present by chance. It has a spreading umami and a bitter finish. It was a delicious sake. The "Recommended for you" list has become full of Hokkaido sake 😀.
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Food and drinks are great!
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It is a very strong, high strength, dry sake. Very attractive.
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# 55
2.54 pt.
北安大国
Hokuan Jozo
Nagano
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Lemon
Apple
Expansive
I love this summer drink ‼️ I drank it last year and it became my favorite 😊 Citrus🍋 aroma and taste: ❗️ As it says on the back label. Lemon🍋 like acidity and strong bitterness😊. I don't feel any alcohol at all. The sweetness is moderate and it's like a juice. You can drink it like a juice. ‼️ It's like a summer drink 👍 It goes well with oily food ❗️ Very tasty sake 😃. I also bought the Junmai Ginjo Nama Shu with it so I'm looking forward to tasting it too 😊. I'm looking forward to taste comparison 😊.
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Rice used is Hitogochiki The rice used was Hitogochochi, and there was a bunch of it, as is typical of nama-shu. It was a little sweet, with a slight lingering taste. It's unique and not bad. ❗️
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A rare sake aged in the snow in the heavy snowfall area of Nagano, it has a nice aroma and was quickly consumed!
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# 56
2.53 pt.
Yahiko
弥彦酒造
Niigata
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CherryBlossom
Yahiko Sake Brewery in Yahiko Village, Niigata Prefecture. The main brand was "Echino Hakusetsu," but it appears that "Yahiko" will be the main brand from now on. This Junmai Ginjo is also made from Yamadanishiki produced in Yahiko Village, and is a good sake, not fruity, but calm and soft. Yahiko Village is where my mother is from, and I spent a lot of time there as a child when I was sent to my mother's home, so it is like a second home to me. Yahiko Shrine, the first shrine in Echigo, is located there.
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Yahiko's regular sake, Aozae, by Yahiko Shuzo Sake rice is Koshibuki produced in Yahiko village. Aozae has a refreshing, watery quality. Aozae is a perfect evening sake without any peculiarities. Yahiko Shrine is the largest shrine in Echigo Province. My mother is from Yahiko Village and I used to stay at her parents' house in Yahiko Village when I was a child, so Yahiko is like my second home.
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The rice used is Koshibuki produced in Yahiko The long-awaited "Yahiko" brand I was surprised to learn that there is a store in my hometown that carries this brand. I heard that the brewery has been reorganized and the taste has become even better. But still, this is out of the ordinary! Overall, the flavor is calm. It has a fruity flavor with a clean and crisp finish. The umami can be felt with a touch of savoriness, which is a balance I like! It is high level. ‼️
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# 57
2.52 pt.
来楽
茨木酒造
Hyogo
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Floral
Strawberry
Firm
Fruity
Fizzy
Balanced
Nectar
Sweetness
Returned last year at Crafwam! Thick and smooth taste The sour taste is addictive! It's a good sake! It's 17 degrees, so if you drink too much 🤪 lol The neighbor's wife... What's next? I'm curious.
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We will have it at the Hyogo guess. Sake just like the image of Hyogo in my mind! Dry and refreshing. But it had a Sake meter of +1.
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A crowdfunded return gift! It's Junmai Genshu 17%, once-hi-ire. We had it chilled! It has a thick and sweet taste of Junmai Genshu. I don't feel much acidity, but It's a sake you can drink easily. The wife next to me said it was delicious with a big smile on her face😁.
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# 58
2.52 pt.
Usui
せんきん
Tochigi
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Yogurt
Fizzy
Acidity
Whoa, it's like wine, but it's sake 😆. It's refreshing with a low acidity ☺️. I drink too much 😋
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The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)
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It was delicious!
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# 59
2.51 pt.
WAKAZE
WAKAZE (TOKYO)
Tokyo
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Chocolate
Herbal
Citrusy
Chestnutt
Yogurt
Wine
Fizzy
Acidity
I am amazed that rice can give this flavor 😳. It is aged in wine barrels, so you can taste the peculiar flavor of red wine 🍷. The taste is very intense and the sake level is -23 degrees, but thanks to the strong acidity, it is not sweet like a juice, but has a sharp taste 😊. It would go well with a dark meal 🍖🍛. It was delicious. It costs 3,000 yen for 500ml, but I would recommend this new type of sake 💸.
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I drank WAKAZE for the first time. It is a white wine with strong acidity and a little sweetness.... It is a little bit different from so-called sake in the category of "other brewed sake" (because it contains herbs? (Is it because it contains herbs as ingredients?) I think it is better to enjoy it as an occasional stimulant. ("THE BOTANIC"...you mean "botanical", right?)
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Yogurt, citrus acidity, and rosemary. In other words, the creaminess of cheesecake.
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# 60
2.50 pt.
Sawahime
Inoeseikichi Shoten
Tochigi
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Yakult
Fizzy
Umami
Acidity
Sweet and Sour
Fruity
Caramelized
Flamboyant
A sake that is easy to drink. It has a refreshing taste of rice, and is suitable for a mealtime drink.
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At the traveling SAKE in Hankyu Department Store. It is made from Yumesasara. The sake is fresh like a fresh sake. It is delicious with a fruity sweetness that is not too sweet.
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Buy at Asahikawa Marushin Shoten The rice used is Yumesasara from Tochigi prefecture. It is a low alcohol type, but it has a moderate sweetness, and as expected from an unpasteurized sake, it has a crisp taste. The acidity is also a bit like white wine, so it can be used with western food. It is an all-round food sake. It is the first time to drink Sawahime, so it is difficult to evaluate only this one, but it is an interesting brewery!
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