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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Gradual" flavor, ranked by the strength of the impression.

# 1

4.99 pt.

Kikuzakari Shuzo Iwate

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鬼剣舞 1

鬼剣舞 2

鬼剣舞 3

Hitomebore. A store exclusive, I guess. As is typical of this sake brewery, the richness of the umami flavor is in harmony with the mild sweetness and extends smoothly.

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Comparison of 3 sakes. Slightly fruity and dry.

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Next, what a kokeshi doll bottle from Iwate: ❤️

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# 2

4.24 pt.

Imanishiseibee Shoten Nara

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Rokumei 1

Rokumei 2

Rokumei 3

Purchased at the brewery. 100% Omachi. Dry and dry with a firm pear taste. The rice flavor is at the back. 8

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☀️ It has a light sweetness and a passing acidity 😚. The ginjo aroma passes through the nose. At the end, the flavor disappears and the aroma remains, and it's whiffy. ☺️

Japanese>English

Oh, this is an easy-drinking type. Omachi. I couldn't read it, so I asked for something that looks like a deer squealing, but it's Rokumei from Rokumeikan.

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# 3

3.83 pt.

Kamofuku Shuzo Shimane

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裏死神 1

裏死神 2

裏死神 3

Congratulations to Okinawa Shogaku for winning the championship. I am looking forward to next year's draft. Today we will have the Urare Shinigami: ☠️ This is the first Reaper at home. The font feeling is amazing, isn't it? The aroma is delicious vanilla and fruity grape. On the palate, there is deliciousness and sweet acidity, and the spiciness disappears after a while. Overall, it is well-balanced. It is delicious with sushi. It is the best match for oily sashimi. Delicious✨

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It has a subtle acidity in the aftertaste. A gentle sake that does not resemble its name at all.

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It's a straight-up sake! It has a strong flavor that is good! Also, I have actually visited the factory, and it's nice to see how much they care about handmade products 😋.

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# 4

3.67 pt.

Wadaryu Shuzo Nagano

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Wadaryu 1

Wadaryu 2

Wadaryu 3

Rice used is unknown Since this brewery does not have a sake brewing license, it is said that the brewery goes to Nagano Meisho to make sake. There is a pattern of having sake brewed on consignment, but this method is unusual. I imagined it would be a good old-fashioned sake from the label, but it was light and very easy to drink ❗️. It has just a hint of sweetness and is very refreshing with little alcohol. It was a seriously good sake❣️

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Brewed by Wadaryu Shuzo in Ueda, Nagano Wada Ryu Junmai Freshly Pressed Unpasteurized Sake This sake is badass 😂. I heard it was freshly made, Fresh and juicy. Rough and gassy, the gasiness alternately stimulates the upper and lower jaw alternately stimulating the upper and lower jaw ⚡⚡⚡. This is also exciting and awesome 😆. I found a great sake 😆.

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Wadaryu Brewery Wada Ryu Tosui Sweet and sour fruity aroma. The umami that I expected to drink comes to the fore. The sweetness and bitterness are accentuated and well balanced, making it easy to drink 🥰.

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# 5

3.66 pt.

Kame no Ou (King of Turtles)

Kusumi Shuzo Niigata

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Kame no Ou (King of Turtles) 1

Kame no Ou (King of Turtles) 2

Kame no Ou (King of Turtles) 3

Drinking continues at Don Chaya 🕺. We emptied the weird "Haneya", followed by another round 🍶. We chose our first brand that we could see in the cellar✨ First "Kame no Ou Junmai Ginjo Shiboritate" 🎉. Not much in the way of aroma, but a clean sweetness on the palate, with a pleasantly sharp and sweet [Kame-no-o] lingering finish! I found out later that they revived Kame-no-o and used this episode as a model for Natsuko's Sake, so in a sense, they are the pioneer of Kame-no-o 😁.

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2020/07/26 This is the brewery of Natsuko's sake. The taste is oblivious(^...^)

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Nagaoka City, Niigata Prefecture. Kusumi Sake Brewery.

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# 6

3.58 pt.

Kaetsu Shuzo Niigata

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Umami Fruity Gradual Dry

Kanbara 1

Kanbara 2

Kanbara 3

. Sake rice : 100% Takananishiki Rice polishing ratio : 50 Maruniboichi's Shimoetsu Sake Brewery Slightly dry, with Well-integrated umami! ✩4.0

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Kanbara. Not flashy, but tasty and calm 👍

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I found it at the supermarket and bought it for everyday drinking. It is quite tasty! I was attracted by the 100% Yamadanishiki (^^)

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# 7

3.46 pt.

Fukuda Shuzo Nagasaki

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Fukutsuru 1

Fukutsuru 2

Fukutsuru 3

Easy to drink smoothly

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First encounter since the change from Fukuhime at the Hakata Station event. The first sniff was like a sacred wine But I didn't mind from the second sniff. The taste is more modern, but I could feel a little alcohol. Since it's a nokumi, it's very exciting to see how it will change from here.

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Preference ★★★☆☆☆☆☆

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# 8

3.43 pt.

Sakaroku Shuzo Ehime

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Ittoryodan 1

Ittoryodan 2

Ittoryodan 3

愛媛旅行⑤

Well balanced and very tasty Purchased at Dogo Onsen

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# 9

3.41 pt.

Hanaizumi Shuzo Fukushima

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Acidity Sweetness Melon-flavored Umami Fruity Bitterness Subtle Gradual

口万 1

口万 2

口万 3

For today's sake, I chose a Junmai Daiginjo from Kuchiman 😀. We compared the tasting sakes, one brought to room temperature for tasting and one kept chilled, and this one for tasting brought to room temperature might taste better than the chilled one 🤣. The chilled one is just too beautiful to swallow without anything stuck to it😅. The room temperature one spread the sweet and delicious flavor and filled my mouth with deliciousness😇

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Hello. Thank you for having a drink from my hometown, Minamiaizu Town!

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Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!

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# 10

3.41 pt.

老松酒造 Hyogo

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Oimatsu 1

Oimatsu 2

Oimatsu 3

Good sharpness. Good to go with fish and salt. Something fluffy and oil? Like oil.

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Mellow aroma. The palate is full and fluffy, and the flavor is added at the end of the performance without any change. It is just like swinging a baton for the last time.

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The aroma is alcoholic, but the palate is full and expansive, and it finishes crisp while remaining expansive on the tongue. It is exactly like a harsh but gentle boss.

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