autok
As of late
I haven't been able to drink at home
It's been a long time since I've had a good time at home.
It's easy to drink.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
蒲原Kanbara
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のちを
I was told that the sake was purchased at the Niigata Sake-no-jin, so I will have it.
I have never seen it before.
I am not familiar with Takananishiki either.
It's nice in a classic way. When I was younger, I might have disliked it, but I seem to have developed a more mature palate 👅.
Japanese>English
倍割り
Ihyakumangoku.
The taste is smooth and sweet.
The mid-palate is spicy, and the back palate is a little long, but it is still smooth.
Japanese>English
あきら
Second bottle in Malaysia. This is my first bottle of sake.
Japanese>English
やーさん
This is a really fruity and delicious sake. It is mellow like white wine and the rice flavor is refreshing and mellow. Highly recommended!
Japanese>English
コバヤシ
SAKE POST Item
The sweet aroma of rice is followed by a refreshingly sour taste. It has a refreshingly sour taste and a thick, refreshing taste with a thick, refreshing finish.
Japanese>English
くっちょ
A gift from someone at work.
It was a sake made from Takane-nishiki, a sake rice I had never heard of.
It seemed to have a refreshing acidity, but it disappeared later.
I paired it with Thai carpaccio, octopus, soy sauce, olive oil, and wasabi, and the sweetness and flavor increased!
It became very mellow and delicious!
Japanese>English
Kanbara純米吟醸 無濾過袋取り生貯蔵酒
YMO
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bouken
I had a good impression of Yamada-Nishiki a long time ago, so I decided to buy it since I hadn't seen it for a while.
I've seen it, but it's often not a draft sake, but a stored sake 💦.
I searched for someone who had had this and found it was Nemuchi 😁.
It has a mild umami flavor. I can't put it into words but it's a strange taste. I think Yamadanishiki has more sweetness.
Japanese>English
おしんこ
Aga Town, Higashikanbara County.
100% Takananishiki
The aroma is not strong, and the sweetness is firm. However, it is not too sweet, so it can be used as a food sake. You will not get tired of drinking it.
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とんび
I participated in the sake camp.
This is the only picture I have, but it was the best type of sake. It is more delicious than other breweries.
Japanese>English
しんしんSY
extensive knowledge
Ingredient rice: Gohyakumangoku
Alcohol content 16
Polishing ratio 50%.
Japanese>English
みく
Purchased at Hanshin Department Store
Japanese>English
ぽん
Shimoetsu Shuzo
Kambara Junmai Daiginjo Hiyamoroshi: Hiyamoroshi, bagged raw sake
This brewery is located in Aga-machi, Niigata Prefecture.
The sake rice is "Takananishiki" produced in Niigata Prefecture.
It has a soft aroma and a smooth mouthfeel,
The taste is rich and crisp.
#Nihon-shu
Japanese>English
KanbaraAncient Treasure
Nureginu
It is easy to drink. Rumor has it that people in Aga Town usually drink Kambara instead of Kirinzan.
Japanese>English
ちゃたろう
Sweet and sour aroma with an addictive flavor.
The acidity is strong and the smell of alcohol is also strong.
Japanese>English