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SakenowaRecord your sake experiences and discover your favorites
KumakichiKumakichi
2021年からアプリ参加。同級生の酒蔵の息子オススメの酒飲んでから日本酒好きに 都内在住の会社員、土日に都内・近隣県をウオーキングしながら酒屋さんを巡り、たまに旅行先の酒屋さんで銘酒を見つけるのが専らの楽しみ アンチ転売ヤーのため特約店の酒屋さんでのみ購入、酒屋さんとのコネ無しのため、どこまで個人でレア酒買えるかチャレンジ中 家飲み85%、角打ち10%、外飲み5%の頻度で嗜んでいます

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The origins of the sake you've drunk are colored on the map.

Timeline

Fusano KankikuDiscover series ふさこがね純米大吟醸原酒生酒無濾過おりがらみ
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家飲み部
39
Kumakichi
The annual sale of 4 bottles of Kangiku Meizou's Discovery Series at the same time. We were able to compare 4 bottles again this year! The fourth bottle was a Junmai Daiginjo made with Fusa-Kogane! This one had the sweetness and flavor that is typical of Kangiku and was very enjoyable to drink! Personally, I liked this one the best this season!
Japanese>English
ひなはなママ
Hello kumakichi😃 Thank you very much for your review of 4 bottles of Kangiku and Discovery Series 💖. It was very helpful and I am looking forward to drinking it: ❣️ I'm really happy because it's my first choice 🥹.
Japanese>English
Kumakichi
Good evening, HinaHanaMama! Thank you for your comment! Kangiku is delicious, isn't it? I love it too and try to buy it every time! I'm afraid my posts are poorly written, but I'm sure they are all delicious!
Japanese>English
Fusano KankikuDiscover series 五百万石純米大吟醸原酒生酒無濾過おりがらみ
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升新商店
家飲み部
40
Kumakichi
The annual sale of 4 bottles of Kangiku Meizou's Discovery Series at the same time. We were able to compare 4 bottles again this year! The third bottle was a Junmai Daiginjo light nigori unfiltered raw sake made from 80% Gohyakumangoku rice! What is that? Is the remaining 20% the same Yamadanishiki as last year? I had my doubts, but I opened the bottle immediately! Perhaps because it is Gohyakumangoku, it is even more refreshing than Koshihikari and So no Mai! I like the balance of refreshing acidity, a hint of sweetness, and a bitter aftertaste, making it a summery sake!
Japanese>English
Fusano KankikuDiscover series 総の舞50純米大吟醸原酒生酒無濾過おりがらみ
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升新商店
家飲み部
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Kumakichi
The annual sale of 4 bottles of Kangiku Meizou's Discovery Series at the same time. We were able to compare 4 bottles again this year! The second bottle was Junmai Daiginjo Usunigori Unfiltered Nama-shu made from So-no-Mai, Chiba Prefecture's preferred rice for sake brewing! Compared to the Koshihikari, which had a strong sweetness, this bottle had a crisp acidity and umami flavor! It is also delicious!
Japanese>English
Fusano KankikuDiscovery series コシヒカリ90純米原酒生酒無濾過おりがらみ
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升新商店
家飲み部
38
Kumakichi
The annual sale of 4 bottles of Kangiku Meizou's Discovery Series at the same time. We were able to compare 4 bottles again this year! The first one is a junmai sake made with Koshihikari rice! Every year, Koshihikari is the first to sell out! Perhaps it is because it is made with rice that has been polished to 90%, but it has a delicious sweetness and flavor with little cloying taste. When I opened the bottle a little after taking it out of the refrigerator, the lid popped off! The shuwashu and sweet flavor are superb!
Japanese>English
Fusano Kankiku酒未来純米大吟醸原酒生酒無濾過
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升新商店
家飲み部
44
Kumakichi
Sake Mirai sold out immediately last year due to its new product and small production. Production increased this year? Beautiful sake is now much easier to buy! I enjoyed the rich, sweet, ripe melon-like sweetness, yet refreshing at the end. It is a bottle that can be enjoyed slowly!
Japanese>English
茜孔雀純米生酛貴醸酒
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外飲み部
34
Kumakichi
The third bottle of Kaku-uchi at my favorite liquor store is Akane Kujaku I had a bottle of Yonotori the other day at an affiliate store, which uses as little water as possible in the brewing process of kijo sake. As usual, it has a strong, thick, sweet taste, but it is delicious because of the clear, non-habitual flavor of Yonotori! I would like to enjoy it as if it were a dessert wine!
Japanese>English
Aramasa食べる陽乃鳥純米貴醸酒
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外飲み部
39
Kumakichi
The second bottle at the corner of my favorite liquor store? is Shinsei Hanpukai's Yonotori. A few years ago, they had a Nirvana tortoise, but this is the Yonotori version! The amount is so small that it only takes a few spoonfuls of yogurt, but I was glad to be able to taste it because I had been curious about it! However, this is not sake, but cold risotto! The flavor was delicious with the yonotori, and the rice was still firm enough to feel a little crispy! This is delicious, but it is a different genre of food from that served as sake!
Japanese>English
AramasaNo.6 A-type純米生酛生酒
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外飲み部
39
Kumakichi
In July, we were exhausted from the intense heat, but we enjoyed this drink at a corner bar at our favorite liquor store! No.6 A-type It has a very clear and slightly bitter aftertaste, perfect as a summer sake on a hot day like this!
Japanese>English
Hououbidenアニバーサリー2025 神力純米吟醸生酛
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家飲み部
15
Kumakichi
Houou Mida's Anniversary 2025, which is also an instant buy when you find it. This project has been described as a revival project of the three major sake rice varieties of the Meiji era, and the second project is Jinryoku It is sweet and delicious like Muscat like Hououmida, but it has a sharpness that makes it easier to drink!
Japanese>English
Hououbidenミクマリ FLY HIGH THE 2nd純米大吟醸原酒生酒無濾過
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かがた屋酒店
家飲み部
15
Kumakichi
Junmai Daiginjo specs at an unbelievably high cost of 1,760 yen! Houou Mita Mikumari FLY HIGH THE 2nd This is a new series of Houou Mita that was introduced at the Craft Sake Week and became a topic of conversation. Mikumari, made with Nikko no Goshinsui water, had a freshness that was typical of a mineral, but also a freshness and sweetness of well-polished rice.
Japanese>English
シン・タカチヨQ生酒無濾過おりがらみ発泡
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かがた屋酒店
家飲み部
16
Kumakichi
The long-awaited low al foam of Shin Takatsuyo Originally marketed as a low-alcohol line for daytime drinking only, I was looking forward to drinking Shin Takatsukichiyo, which is 9% alcohol by volume✕ foamed✕ oriented! I was looking forward to drinking it in a Tenkaeru glass, which has similar specifications! It was sweet and fizzy, but after swallowing, it tasted light and watery. It is a bottle where you don't feel any alcohol, so be careful not to drink too much!
Japanese>English
Igarashi六三四 直汲み純米原酒生酒無濾過
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家飲み部
33
Kumakichi
Saitama Prefecture, a neighbor of Tokyo, ranks 4th in national sake shipments by prefecture We have many favorite and delicious sake such as Hanahayo, Sairai, Nagatorogura, Kagamiyama, etc. It is very helpful because they are tasty and easy to buy! My favorite liquor store now carries Igarashi, which has broadened my range of sake! This sake is made from sake musashi, a rice suitable for sake brewing in Saitama Prefecture, and is unfiltered and unpasteurized, making it even fresher, fresher and tastier! It is fresh, refreshing, and delicious, and you can drink more and more of it even in the hot summer!
Japanese>English
Fusano KankikuOCEAN99 青海純米吟醸原酒生酒無濾過
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家飲み部
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Kumakichi
A reminder of Kangiku's Seikai, which I drank some time ago. Although Kangiku has a strong sweet flavor, Aomi, made with Dewa Sanzu, has a refreshing taste that is typical of summer sake! It was so easy to drink that I found myself emptying it in a day! I wanted to compare it with Hoshikai, but... (sweat)
Japanese>English
Aramasa陽乃鳥純米生酛貴醸酒
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家飲み部
30
Kumakichi
The other day, I drank Akane Kujaku at the anniversary celebration of my favorite liquor store, so I wanted to try Yonotori that night and opened the bottle! It's not too sweet, but it's a very strong kijo-zake with a delicious acidity and elegant sweetness! I can't say which is better, but I still love this one!
Japanese>English
Jikon酒未来純米吟醸生酒
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家飲み部
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Kumakichi
One of my favorite bottles of Jikin, which is my personal No. 1 or 2 favorite among all Jikin bottles. Last year I was not selected in the lottery, but this year luck was on my side! Since it was left in the fridge for a little while, I could feel the smooth sweetness and flavor of Sake Mirai more intensely, and the elegant aroma is still there, so it is very addictive!
Japanese>English
ma-ki-
Good evening, Kumakichi! I've only had Jikin's Sake Mirai once, but it's delicious 🤤. I would love to drink it at home someday 😋!
Japanese>English
Kumakichi
Hi, ma-ki-! I am lucky if I win Jikin once or twice a year by lottery every time, so I am glad that I won the sake future. I would like to compare the sake at any izakaya that sells Jikin.
Japanese>English
長瀞蔵純米吟醸原酒生酒おりがらみ
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家飲み部
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Kumakichi
Recently, I opened a bottle of Nagatorogura's light nigori, which is my personal favorite brewery. It was fresh and crisp on the palate, with a deliciously elegant sweet and tasty acidity like white grapes!
Japanese>English
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家飲み部
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Kumakichi
My favorite Yamae Nishiki from Shinshu Kamerei At my favorite liquor store, Hitogochiki, Yamadanishiki, and Kinmonniki were all sold out in less than 30 minutes after the store opened, so I had to stretch my legs to buy them! The taste was a bit hard right after opening the bottle due to the fact that it was too cold, but once the temperature rose, it was gorgeous, refreshing, sweet, and delicious!
Japanese>English
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Isego (伊勢五 本店)
家飲み部
41
Kumakichi
I've been curious about Nichinichi✕Akita Sake Komachi for a while. I had heard rumors that it was similar to Ecru, so I gave it a try, and while the aroma of T✕Akita Sake Komachi was very pleasant, the taste was lighter and more subdued. I would recommend it to those who like their sake light and light O, but as I like my sake strong and sweet, I found it a little too much for me. However, I don't think I will repeat it because of the price range where you can buy a bottle..,
Japanese>English
Aramasa天蛙純米生酛発泡
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外飲み部
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Kumakichi
Anniversary of my favorite liquor store, third drink of the day, Ten Frog. It was a great price to be able to drink this for less than one coin! It was freshly opened and had a nice bubbly taste with an elegant sweet flavor!
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Aramasaラピス 別誂直汲純米生酛
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外飲み部
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Kumakichi
Here's another direct LAPIS drink at a great price for the anniversary. LAPIS has been discontinued, but it's great that you can still drink it! It has an image of a refreshing type, but after a few years of aging, it has a slightly yellowish hue and a sweeter, more tender texture.
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